Ukuphefumula kwe-Recipe kwavela kithi eFrance, kubapheki babo abaphoqelekile ukujabulela le dessert enobuthi. Abathandi be-Chocolate bayothanda izindlela zethu zokupheka, ngoba kuzokutshela indlela yokwenza umoya we-chocolate wekhaya.
Indlela yokupheka umoya weshokoledi?
Izithako:
- ushokolethi omnyama - 50 g;
- amaqanda - izingcezu ezimbili;
- ibhotela - 50 g;
- ufulawa - 1,5 tbsp. izinkezo;
- ushukela - 50 g;
- i-cocoa - 1 tbsp. isipuni;
- Ushukela we-vanilla - i-sachet engu-1.
Ukulungiselela
I-Butter ne-chocolate iyancibilika emanzini okugeza. Amaqanda ahlanganiswe noshukela, akudingekile ukuwabetha, into esemqoka yukushukela ukuchithwa. Yengeza kulowo ufulawa omningi, i-cocoa, i-vanilla ushukela, uhlanganise kahle futhi uhlanganise ne-butter-chocolate ingxube. Siwuthululela ekubunjweni bese sikubeka isikhathi esingangehora efrijini. Ngemuva kwalesi sikhathi, sishisa i-ovini kuya kuma-degrees angu-180 futhi sibeke izibunjwa zethu kuwo imizuzu engu-15.
I-recipe ye-souffle ye-chocolate inezici zayo siqu, nje ukulandela ukuthi ungathola yini umoya wangempela we-dessert. Sikukwazisa ukuthi ungadluli umphefumulo ophethweni kuhhavini, ngaphakathi kuwo kufanele kube khona amagagasi ashokoledi ashisayo. Uma umphefumulo ubanda, ungawafudumala nge-microwave ukuze uthole i-dessert efanayo elishisayo.
Indlela yokwenza umoya weshokoledi ovinivini?
Izithako:
- i-cocoa - 65 g;
- ufulawa - indebe ye-1/4;
- ushukela - 1 indebe;
- ubisi - 200 g;
- ibhotela - 65 g;
- amaqanda - ama-pcs angu-6;;
- ijusi kalamula - ¾ tsp;
- usawoti - 1 ithisipuni.
Ukulungiselela
Esigodini esijulile, hlanganisa i-cocoa, usawoti, uhhafu weshukela kanye nofulawa, bese uthele ubisi uphinde uqhube umthamo omkhulu. Beka ingxube elandelwayo emgodini we-microwave imizuzu engama-6 ngamandla amakhulu, njalo ngemizuzu emibili inhlama kumele ixutshwe, emva kwemizuzu engu-6, engeza ibhotela. Esikhatsini lesinye lesitsatfu, thambisa emaqanda lamhlophe ngelimu lemon na
Ukufuna ama-dessert obucayi ungakhohlwa ukuzama izindlela zokupheka kwe- souffle ne- mousses yezithelo .