Uhamba nge-cottage shizi nemifino

Ukugwaza - lokhu kuyisidlo sikazwelonke se-Moldovan cuisine, okuthosiwe ngamaqebelengwane amafutha anezikhala ezihlukahlukene ukunambitheka kwakho. Namuhla sizokutshela indlela yokwenza ama-placings ne-cottage shizi nemifino.

I-recipe ifaka ne-cottage shizi nemifino

Izithako:

Ukuhlolwa:

Ukugcwaliswa:

Ukulungiselela

Okokuqala, siqala ukuxuba inhlama: thatha isitsha, ugcwalise ngamanzi afudumele, engeza amafutha omquba amancane, uphonsa usawoti futhi uthele ufulawa ngezigaba. Vala inhlama phezulu ngethawula bese ushiya ukuma ekushiseni imizuzu engu-30. Ngaphandle kokulahlekelwa yisikhathi, sidlulela ekugcwaliseni: u-anyanisi ohlaza okwesibhakabhaka ne-dill bahlanjululwa, bashukunyiswa futhi baqoshiwe. I-Cottage ushizi siwahluza ngokweqile ngamaqanda nosawoti, bese sihlangana nemifino. Bese usika inhlama ibe yizingcezu ezilinganayo ezi-10 bese ugibela ibhola elibushelelezi. Sidlulisa itafula ngamafutha omquba, ugobe amabhola abe ngamaqebelengwane angamafulethi, uwabeke epulatifeni, ugcobe ngamafutha bese ushiya imizuzu engu-10. Bese uphinde ukhiphe ikhekhe elilodwa elincane, wengeze emaphethelweni esigcawu senhlama, usakaze ukugcwalisa i-curd bese wenza imvilophu. I-Fry igxila nge-cottage ushizi nemifino epanini elitshisayo lokushisa emafutheni omifino kusuka kuzo zonke izinhlangothi. Ngemuva kwalokho, sibasakaza ngenqwaba epuleti bese simema wonke umuntu etafuleni.

Ugwaza nge-cottage shizi kanye namakhambi ku-kefir

Izithako:

Ukuhlolwa:

Ukugcwaliswa:

Ukulungiselela

Endishini, shaza iqanda ngesinci sikasawoti. Ngokuhlukile ku-kefir, sitshisa ukupheka soda, sihlanganise bese ulinda imizuzu embalwa, bese uthele ingxube esitsheni neqanda. Okulandelayo, ukugqugquzela, uthele ufulawa bese uxoqa inhlama. Siyishiya isigamu sehora ukuphumula, futhi silungiselela ukuzigcwalisa. Ushizi lwe-Cottage ukhula ngamaqanda, engeza usawoti ukunambitha bese wengeza i-dill echotshoziwe. Inhlama ihlukaniswe izicucu ezincane, sakha ama-balls awo bese siwafaka ekhekhe elincanyana. Phakathi nendawo ubeke ukugcwalisa bese uwumboza ngemiphetho yamahhala yenhlama. Ngemuva kwalokho, sigcoba i-pladodi yaseMoldovan nge-cottage ushizi nama-fresh herbs epanini lokuthosa, elifudumele kakhulu ngamafutha, nxazonke.