Imikhiqizo ye-confectionery ehlukahlukene, yebo, iyinambitha futhi iyodwa, futhi uma iseza izithelo, kuyinto enhle kakhulu. Manje sizokutshela ezinye zokupheka ezithakazelisayo zokwenza amaqebelengwane e-kiwi.
Iresiphi yekhekhe nge-kiwi "I-Turtle"
Izithako:
- ufulawa - izinkomishi ezimbili;
- ushukela - 1.5 izinkomishi;
- amaqanda - ama-pcs angu-6;;
- walnuts ochotshoziwe - 4 tbsp. izinkezo;
- Imifuno ngaphandle kwemipayipi - ama-6 ama-pcs.;
- i-soda - 1 tbsp. isipuni;
- I-kiwi izithelo - izingcezu ezintathu;
- i-cocoa - 1 tbsp. isipuni;
- ukhilimu omuncu - 600 g;
- ibhotela - 100 g;
- ushukela - 1 indebe;
- i-vanilla ushukela.
Ukulungiselela
Amaqanda ashaywa kahle ngoshukela. Hlukana ngokwehlukana ufulawa ne-cocoa, engeza ushukela we-vanilla engxenyeni yommese. Sihlanganisa i-sugar-sugar mix with ufulawa ne-cocoa bese uhlangana kahle. I-soda ivaliwe ngeviniga futhi ithululelwe enhlama, futhi sihlangana kahle. I-tray yokubhaka ihlanganiswe nephepha lokubhaka futhi sisakaza inhlama kuso ngecala elithile kusuka komunye nomunye ("amaconsi" akufanele athinte). Ngesikhathi sokushisa kwama-degrees angu-180, bhaka imizuzu engu-10, bese ususa bese uvumela ukupholisa.
Ukuze ukhilimu, ibhotela liyancibilika futhi uma lipholile, hlanganisa noshukela kanye ukhilimu omuncu. Ukuqothulwa ngalunye sidonsa ukhilimu bese sisakaza esidlweni intaba. Ingqimba ngayinye ifafazwa ngamantongomane aqoshiwe kanye nemichilo eqoshiwe yomlimi . Lapho ikhekhe livulekile ngokugcwele, siyidlulisela ezinsalela zekhrimu. I-Kiwi ingene emibuthanweni bese isakaza yonke indawo yekhekhe. Siphinde sakha ama-paws kanye nenhloko ye-tortle. Ikhekhe elilungile nge-kiwi "I-Turtle" ihlanjululwe emanzini abandayo.
Ikhekhe nge-kiwi ne-banana
Izithako:
Ukuhlolwa:
- ufulawa - 4 tbsp. izinkezo;
- ushukela - 4 tbsp. izinkezo;
- amaprotheni - ama-8 ama-pcs .;
- izikhupha - ama-pcs angu-6.
Ukuze ukhilimu:
- ukhilimu omuncu - 600 g;
- ushukela - 1 indebe;
- kiwi izithelo - 4 pcs;;
- ibhanana - izingcezu ezingu-6.
Ukulungiselela
Izikhumba ze-Whisk noshukela ne-whisk ngokugcwele kuze kube yilapho inani le-2 likhuphuka emgodini owodwa. Hlanganisa amaprotheni uze ukwandise ivolumu kaningi. Hlanganisa izikhupha kanye nengxenye yamaphrotheni, uhlanganise kahle, uthele ufulawa uphinde uhlanganise. Khona-ke siphinde sethule amaprotheni futhi sihlanganise inhlama ekuhloliseni. Sibhaka amaqebelengwane amabili, uma epholile, ngamunye wabo awela. Hlanganisa ukhilimu omuncu noshukela, ubhanana kanye ne-kiwi uthathe imibuthano. Ikhekhe lokuqala lihlanganiswe ne-ukhilimu, sisakaza ungqimba webhanana, ikhekhe lesibili lihlanganiswe nekhilimu futhi sibeka sandwich i-kiwi, kwikhekhe lesithathu futhi sizobeka ubhanana. Ikhekhe eliphezulu nezinhlangothi zekhekhe zigcotshwe ngekhilimu futhi zisakazwa ngezinhlamvu ze-kiwi. Sithumela ikhekhe lebhayisikili nge-kiwi nebhanana ku-friji engcolile.
Ikhekhe lekhadi nge-kiwi
Izithako:
- Amakhukhi okuphuza - 200 g;
- amathanga aluhlaza - 0.5 kg;
- ibhotela - 100 g;
- ushukela - 250 g;
- ukhilimu we-33% wokuqukethwe kwamafutha - 200 g;
- kiwi izithelo - 7 pcs;;
- i-gelatin - 50 g.
Ukulungiselela
Esigodini esisodwa, uthele u-40 g we-gelatin uphinde uthele u-150 g wamanzi kwisitsha sesibili sithele u-10 g we-gelatin bese ugcwalisa ngamanzi ayi-100 g. Shiya i-gelatin ukuze ivule (isikhathi siboniswa kuphakheji).
Ama-cookies aphukile abe yizicucu ezingahleliwe, esizifaka esitsheni se-blender futhi siwaguqule zibe yimvuthu. Hlanganisa ibhotela bese ulixuba ngemvuthu.
Ngaphansi kwefomu lokuhlukaniswa, sibeka leli phepha phezu kwengxube ehlanganisiwe, siyibeke futhi siyihlwithe, bese siyihlanza esiqandisini imizuzu engama-30. Gweba ama-kiwi (ama-5 ama-pcs.), Sika ku-cubes, engeza ama-200 g ushukela, uxube, ulethe emathumba, upheke imizuzu 2 bese ususa epulazini. Ngesisindo esishisayo esitholiwe, engeza i-gelatin (enkulu
Ubuningi obangelwayo bubekwa phezu koqweqwe lwamakhukhi bese lubeka emakhazeni ukuze lufakwe. Esikhathini sesitsheni sesibili nge-gelatin, engeza ushukela osele bese uwushisa emgodini we-microwave kuze kufike i-gelatin. Emzimbeni we-curd efriziwe usakaza ama-kiwi tincetu bese uthele i-jelly ephumela. Futhi, faka ikhekhe efrijini bese uma kuze kube yilapho i-jelly igxilile ngokuphelele. Ikhekhe ngaphandle kokuphekwa ngama-kiwi amaqabunga ehle kakhulu futhi abukeka nje okumnandi.