Ikhekhe nge-cottage shizi

Ukwenza ama-dessert amaningi ahluke ekubunjweni kwawo, sivame ukusebenzisa inhlanganisela ehlukile, esinye sezibonelo ezihlabayo okuhlanganisa inhlanganisela ye-shortcake kanye ne-cottage shizi. Ukuthungwa kwe-cottage ushizi okunamandla futhi okunamandla kuhlanganisa nesisekelo esincane se-dessert eDemert - cheesecake eyaziwa kakhulu kunazo zonke, kodwa manje ngeke kube ngaye, kodwa mayelana nokudla okulula kakhulu nesokwezifiso ngekhekhe le-cottage shizi. Mayelana nokuhluka okuthandwa kakhulu futhi okumnandi kwalokhu kunambitheka - ekuphekeni okuqhubekayo.

Ikhekhe lekhekhe nge-cottage shizi cottage shizi

Yini engcono okungcono kunokukhipha ama- dessert ? Ama-dessert e-curd nge-tshocolate kanye nama-crumpy!

Izithako:

Ukuhlolwa:

Ukugcwaliswa:

Ukulungiselela

Ngaphambi kokupheka, susa amafutha esiqandisini bese uvumela ukuba kufinyelele ekamelweni lokushisa. Hlanganisa ufulawa kanye noshukela ne-baking powder, bese ufaka ingxube eyomile yezithako emafutheni athambile. I-Razozrit zonke ngezandla zakho kuze kube nokwakhiwa kwemvuthu eyomile, bese uyihlanganisa neqanda elilodwa uhlanganise kahle.

Cishe u-2/3 wenhlama, ufake isidlo sokubhaka, sigubhe phansi kanye namadonga. Ikhefu lesithathu elisele liqhumekile, lizosebenza njenge-topping yekhekhe lethu.

Ukuze ugcwalise, gcoba i-cottage shizi bese uyishaya ushukela. Ushokoledi uthathe ama-cubes bese ufaka emzimbeni we-cottage shizi. Sabaza ukugcwalisa i-curd phezu kwe-dessert, futhi uyibeke phezulu nge-crumb elungiselelwe.

Bhaka ikhekhe nge-cottage shizi kanye ne-crumb kafulawa ngamaminithi angu-25 ngama-degree angu-200.

Ukushayela nge-cottage shizi nokuphuza okuncane

Ukwengeza i-dessert esele kakade ingaba izithasiselo ngesimo sezithelo zonyaka kanye namajikijolo. Kulo iresiphi elandelayo yale njongo, sizosebenzisa i-peaches.

Izithako:

Ukulungiselela

Hlanganisa ukhilimu omuncu nge-soda bese ushiya ingxube ukusabela ohlangothini. Ngesikhathi umxube omuncu uphuthuzela, uhlangane nezithako ezomile. Hlanganisa ushukela kanye nofulawa, ibhotela, okuqukethwe kwe-vanilla pod kanye ne-lime rind. Ngemuva kokushaya imvuthuluka ndawonye, ​​beka eceleni kwesithathu eceleni, bese uhlanganisa umsila osele namaqanda kanye ukhilimu omuncu. Inhlama ekhishwayo isatshalaliswa esitsheni sokubhaka, esingahlanganisi phansi kuphela, kodwa futhi izindonga. Hlanganisa i-cottage shizi kanye neziqephu zamapayipi avela phezulu, bese ufafaza konke okubekwa ngaphambilini. Ikhekhe elinama-cottage shizi kanye nokuhlolwa okunamandla kuphekwa ngama-180 degrees cishe ihora.

Ukushayela nge-cottage shizi nokufakela isikhashana samakhekhe

Uma ufisa, i-crumb ingakhiwa ngaphandle kokusebenzisa ibhotela. Ukulungiswa kwe-cake-crumb ne-cottage shizi kanye ne-margarine kuzokwenza ukuthi kuncishiswe kakhulu ukuchitha imali ye-dessert, ngenkathi kuhlinzeka umphumela omangalisayo.

Izithako:

Ukulungiselela

Qala inhlama ngokuxuba izithako ezomile. Hlanganisa i-cocoa ngofulawa, ukuhlunga kuqala kokubili izithako. Faka ushukela nebhotela. Gubha zonke izithako ndawonye kuze kufike imvuthu, bese usula isikhupha samaqanda uphinde uhlanganise.

I-cottage cheese whisk ne-vanilla neshukela oluyimpuphu. Qinisekisa ukuthi ukugcwaliswa kuhambisana, bese ukuxuba ngama-cranberries.

Cishe u-2/3 wenhlama isakazeka efomini, phezulu phezulu ngokugcwalisa i-curd bese ufafaza zonke iziqu. Bhaka konke kumaminithi angu-40-44 kuya kwangu-40.