I-Semolina ingaba yingxenye enhle kakhulu yefulawa, futhi uma usuqala ukulungiselela ikhekhe, kodwa awunawo ufulawa wekolweni, noma akwanele, - ngesibindi uqonde isikhwama ngamanga. Ungasho ngisho nangaphezulu, kusuka ku- semolina porridge kanye nosawoti okwenza amaqebelengwane angavamile namnandi noma ukhilimu.
Iresiphi ye-semolina ikhekhe nge-apula
Izithako:
- semolina - 150 g;
- ufulawa - 150 g;
- i-baking powder yokubhaka - isipuni 1;
- isinamoni - uphiko;
- ibhotela - 120 g;
- ushukela - into engu-1;
- ama-apula - ama-3-4 ama-pcs.
Ukulungiselela
Ama-apula ami, sihlanza futhi sibonga. I-Munch ixubene nofulawa, ushukela, isinamoni kanye ne-baking powder. Ifomu lokubhaka lisikiwe ngamafutha futhi ngaphansi kwalo sisabalalisa ngokulinganayo isigamu somxube we manna. Ngaphezulu kwakubeka ungqimba lwe-apula bese uphinda inqubo futhi. Phezulu kwe-dessert esizayo sithinta ubhotela obandayo. Sibhaka ikhekhe le-semolina ngamaminithi angu-180 kuya kwangu-40-45.
Ikhekhe nge ukhilimu we-semolina
Ukupheka kwamaqebelengwane e-biscuit nge-semolina cream kunomsuka wabo kusukela ngesikhathi sokuntula, kodwa abaningi bapheka lezi zitsha kuze kube manje ukuze bajabulele ukunambitheka kusukela ebuntwaneni. Uma ungomunye walabo abathanda ama manga, iresiphi elandelayo izokulandela.
Izithako:
Ngokuba ibhisikidi:
- ufulawa - into engu-1;
- amaqanda - izingcezu ezintathu;
- i-soda - 1 ithisipuni;
- i-margarine - 140 g;
- ijusi kalamula - 1 tbsp. isipuni;
- ushukela - 2/3 yento;
- i-cocoa powder - 1 tbsp. isipuni;
- ushokoledi glaze for umhlobiso.
Ukuze ukhilimu:
- semolina - 3 tbsp. izinkezo;
- ushukela - into engu-1;
- ibhotela - 280 g;
- ubisi - izinto ezimbili;
- ikhasi 1 lemon.
Ukulungiselela
Ake siqale ngokwenza amaqebelengwane e-biscuit. I-margarine ixutshwe ushukela, futhi emkhatsini we-air mass okukodwa ngamunye sifaka amaqanda. Ingxube efundwayo ishaywa ngophuzo olandwe ngaphambili, engeza i-soda ekhethiwe ibe inhlama bese uyihlukanisa ibe izingxenye ezimbili ezilinganayo. Ngenye ingxenye sinezela i-cocoa powder, kanti okwesibili sihamba ngaphandle kwezithasiselo.
Manje hamba ukhilimu. Sipheka i-porolina se-porridge ebisi. Engeza ihlaya lemon ku-cereal. Ibhotela lishaywa ngoshukela kanye nezinxenye ezongezwe kwi-semolina, ngokushaya ngokuqhubekayo i-whisk yokugcina. Amalungiselelo e-custard ewulungile. Gcoba ikhekhe nge-chocolate glaze bese ushiya ukuze udilize amahora amaningana.
Ukusebenzisa le recipe ungayilungisa, isibonelo, ikhekhe elithi "Medovik" elinokhilimu olunjalo noma ulifake kunoma iyiphi i-dessert oyintandokazi.