Ibhotela le-peanut akuyona nje isiphuzo esimnandi, kodwa futhi iyasiza. Kungamane kuhlanganiswe esinqumeni sesinkwa noma kwengezwe kuma-pastries. Namuhla uzofunda ukwenza inanci yangempela uzihlanganise nawe ekhaya.
Indlela yokwenza unyaka we-peanut ekhaya?
Izithako:
- i-peanut eluhlaza - 205 g;
- uju - 30 ml;
- i-cocoa - ukunambitheka;
- amafutha yemifino - 45 ml;
- usawoti owengeziwe.
Ukulungiselela
Hlulela amantongomane emgqeni onobuki obomile bese uwuthumela kuhhavini imizuzu engu-15, uphethwe ngamadriki angu-180. Ngemuva kwalokho, sipholisa amantongomane, sihlanzekile futhi sithele esitsheni se-blender. Gaya isimo sezinhlanzi ezincane bese ufaka usawoti, i-cocoa, uma uthanda, uju we-liquid kanye namafutha omquba. Futhi, shaza yonke into futhi ngenxa yalokho kufanele uthole ukunamathisela okukhazimulayo, okubushelelezi nokuhambisanayo. Siphakamisa izimbiza nezimbiza isikhathi eside.
Indlela yokwenza ibhotela le-peanut?
Izithako:
- I-Peanut ihlutshiwe - 155 g;
- ama-alimondi - 155 g;
- amafutha yemifino - 35 ml;
- i-cocoa powder - 40 g;
- i-fructose - 165 g;
- usawoti - uphiko.
Ukulungiselela
Siqala ukulungiswa kokunamathiswa kusuka ekulungiseleleni kwamantongomane: siwageza, siwahlanze uma kunesidingo kusuka ebaleni bese uwafaka esitsheni se-blender. Manje ugaye ube yizicucu ezincane bese uwafaka esitsheni. Kule nqwaba, engeza usawoti, i-fructose, amafutha omifino bese uphonsa, uma ufisa, i-cocoa powder. Ekugcineni sifaka amantongomane alindile, sihlanganise ngokucophelela yonke into ibe yindoda ehambisanayo futhi sisakaze umquba we-peanut ibhodlela esitsheni esivaliwe.
I-Peanut Butter Cookies
Kulesi iresiphi, sizokutshela ukuthi yini engenziwa kusuka ebhokisini le-peanut.
Izithako:
- i-peanut paste - 165 g;
- ibhotela - 105 g;
- ushukela - 190 g;
- iqanda lokuzikhethela - ucezu olulodwa;
- ufulawa - 190 g;
- i-soda, i-powder baking - nge-pinch.
Ukulungiselela
Esigodini esikhulu, ufulawa we-sift, usawoti, i-baking powder kanye ne-baking soda.