Abathandi abakhiweyo bayokujabulela ukupheka okuvela kulesi sihloko. Sizokutshela indlela yokwenza i-pie e-orange. Ivela ngendlela engavamile yamanzi, enomnandi futhi enhle kakhulu. Kunezinketho eziningi zokulungiselela. Sizoxoxa ngakho manje.
I-Orange Pie yamaJerry
Izithako:
- ufulawa - 300 g;
- ukhilimu omuncu - 200 g;
- i-powder baking - i-sachet eyodwa;
- ama-oranges - izingcezu ezintathu;
- i-margarine - 220 g;
- amaqanda - izingcezu ezintathu;
- ushukela granulated - 400 g.
Ukulungiselela
Okokuqala, silungiselela isiraphu: ngoba lokhu sihlanganisa 200 g noshukela ngezibuko ezimbili zamanzi, uhlanganise, uwubeke esitofu bese upheka imizuzu engaba ngu-10 emva kokubilisa. Ama-oranges amabili anqunywa emibuthanweni (ayidingi ukuhlanza), uphonsa kwisiraphu uphinde upheke amanye amaminithi angu-15. Bese sibathatha bese siwabeka esitsheni. Ungadlulisi isiraphu, sisadinga. Silungiselela inhlama: sihlukanisa izikhupha ezivela kuma-protein, siwabethe nge-100 g ushukela, engeza i-margarine ethambile kanye nosawoti omuncu. Sifaka i-orange ku-peel, uma kukhona imbewu, siyabasusa futhi, siyifaka inyama nge-blender, futhi i-puree ephumela kuthululwa enhlama. Futhi, sengeza ufulawa olufuthiwe kanye ne-baking powder kuso, ukuxuba. Hlanganisa abamhlophe ngamagremu ayi-100 ushukela bese ufaka inhlama. Konke ngokucophelela siphinde sihlangana. Ifomu lokubhaka amafutha ngebhotela noma imajarini. Ngezansi beka imibuthano ephekwe e-orange bese uwagcwalisa ngenhlama. Bhaka kuhhavini ngama-180 degrees cishe imizuzu engaba ngu-45-50. Khona-ke sithatha umumo, ngenkathi ikhekhe isashisa, uthele ngesiraphu (awudingi ukukhipha ikhekhe kusukela kusikhunjini kuze isuswe). Uma isiraphu isithwe ngokuphelele, vula phezu kwesidlo, uyihlobe ngokuthanda.
Iphayi le-Chocolate-orange
Izithako:
- i-orange - ucezu olulodwa;
- ushokoledi omnyama - 150 g;
- ibhotela - 120 g;
- amaqanda - izingcezu ezimbili;
- ufulawa - 50 g;
- ushukela - 40 g;
- ushukela oluyimpuphu - 20 g.
Ukulungiselela
I-orange yami bese upheka cishe amahora angu-1.5, bese uyinquma, uma uthola amathambo, siwasusa, bese kuthiwa i-orange kanye ne-zest rubs i-blender e-puree. Hlukanisa amaprotheni avela ezikhunjini. Hlanganisa izikhupha ngoshukela. I-chocolate ne-bhotela incibilike ekugezeni kwamanzi noma ku-microwave. Uma epholile, engeza kuzikhupha. Faka amazambane aphuziwe ngama-orange kanye nofulawa, gxuma. Hlanganisa ukushaywa ngesinkwa sosawoti kuze kube yilapho kuqhuma isikhwama esinamandla. Ukuze uqinisekise ukuthi abamhlophe bahlunga kahle, kungcono ukuwapholisa kuqala. Khona-ke, kulesisindo samaprotheni, faka ushukela we-powder kanye ne-whisk kuze kube yilapho ubuningi buba bunzima (okungukuthi, uma kuphakanyiswa i-whisk, akukho lutho oluyophuma kulo). Manje, amaprotheni ayengezwa esivivinyweni sethu, hlanganisa ngobumnene ukusuka phezulu kuya phansi. Ubuningi obangelwayo buchithelwa isikhunta esidluliwe ngaphambili ngamafutha noma i-margarine, bese ubhaka ama-180 degrees cishe imizuzu engama-30. Sisusa i-pie elungiselelwe ehhavini, vumela ukuthi ipholile, bese ufafaza ushukela oluyimpuphu.
Pie kusuka apula nama-oranges
Izithako:
- ikhasi le-orange - 1 pc.;
- ijusi le-orange - 1 tbsp. isipuni;
- amaqanda - izingcezu ezintathu;
- ubisi - 20 ml;
- ibhotela - 100 g;
- ufulawa - 200 g;
- ushukela - 1 indebe;
- ukupheka powder - 10 g;
- ama-apula - ama-4 ama-pcs.
Ukulungiselela
Amaqanda ahlanganisa noshukela futhi ashaywe imizuzu engu-5 nge-mixer. Khona-ke, engeza ibhotela elicibilikile futhi uqhubeke ushaya. I-Zedra ye-orange eyodwa igubha nge-grater encane bese ingeza emkhatsini weqanda, lapho sithela khona ngejusi le-orange kanye nobisi. Bese, ukwethula kancane kancane ufulawa osikiwe kanye ne-baking powder. Sihlanganisa konke kahle. Ama-apula ahlanzwa kusukela emgodleni futhi anqunywe zibe tincetu. Inhlama ithululelwa efomini lokugcoba futhi phezulu kufakwa ema-apula. Bhaka ku-180 degrees cishe imizuzu engu-40. I-Apple-orange pie top ingafafaza ushukela oluyimpuphu.
I-carrot ne-pie e-orange
Izithako:
- izaqathe (ezinkulu) - izingcezu ezingu-3;
- i-orange (enkulu) - ucezu olu-1;
- amaqanda - izingcezu ezine;
- ufulawa - 250 g;
- ushukela - 250 g;
- ukhilimu omuncu - 5 tbsp. izinkezo;
- i-soda;
- omisiwe.
Ukulungiselela
Ama-karoti ahlanzwa futhi amathathu ku-grater encane, futhi i-orange isuke yaba yizicucu ezincane kanye ne-zest. Amaqanda ashaywa ushukela, engeza ufulawa olufuthiwe kanye ne-soda esiqongweni sommese, oqedwa nguniga. Engeza izithelo zomvini ezinyene, hlanganisa zonke izithako. Ifomu lokubhaka lisikiwe ngamafutha, uthele inhlama ubhake ku-160-180 degrees cishe isigamu sehora. Uma i-pie eqediwe ihlile, ungasebenzisa ukhilimu phezu kwayo: shaya ukhilimu omuncu nge-30 g ushukela.