I-spaghetti enezinhlanzi zasolwandle nge-sauce eluhlaza

I-spaghetti enezinhlanzi zasolwandle ngesi-sauce e-creamy iyisiqalo sokuqala nesiphuzo elizohlobisa noma yiliphi itafula futhi lizokunika ubuhle nemikhosi.

I-spaghetti enezinhlanzi zasolwandle nge-sauce ekhanda - iresiphi

Izithako:

• i-spaghetti - iphakethe eli-1;
• ama-shrimps - 300 g;
• ukhilimu we-fat - into engu-1;
• ushizi - 100 g;
• i-garlic.

Ukulungiselela

I-garlic ihlanzwa futhi ichotshozwe ngommese. Ama-shrimp ahlehlisiwe futhi asetshenziswe. Manje thatha i-pan yokudoba, uthele amafutha kuwo, uwushise, usakaze i-garlic futhi uhambe kalula. Bese wengeza izinhlanzi bese uxuba. Okulandelayo, uthele ngo-ukhilimu, isizini ngezinongo, ukunciphisa ukushisa nokumisa isuphu isikhashana ivulekile. Phakathi naleso sikhathi, i-spaghetti ibilisiwe emanzini anosawoti, bese ilahlwa ku-colander futhi ihlelwe esitsheni. Okuphezulu nge-spaghetti egcwalisa usanisi omhlophe o-garlic nama-seafood futhi ufafaze ushizi ogayiwe.

I-spaghetti enezinhlanzi zasolwandle ku-utamatisi omuncu we-tomato

Izithako:

• sea ​​cocktail - 400 g;
• i-spaghetti - 300 g;
• utamatisi - ama-5 ama-pcs .;
• i-bulb - ucezu olu-1;
• i-garlic - ama-clove amabili;
• basil omisiwe - uphiko;
• I-Butter - 4 tbsp. izinkezo;
• ukhilimu we-fat - into engu-1;
• ushizi - ukunambitha;
• izinongo.

Ukulungiselela

Esitofu sasibeka ibhodlela eligcwele amanzi, bese sililetha emathunjini. Bese u-podsalivayem ukunambitha futhi ubeke unamathisele kahle. Bilisa amaminithi angu-15, bese uphonswa ngobumnene ku-colander. Utamatisi ahlanzwa, sigcwalisa ngamanzi abilayo bese ususa ikhasi eliphakeme, futhi u-pulp ukhonjiswe ngamacube amancane. Sihlanza i-bulb, usike isigamu esincanyana emasongweni, bese usika ugarliki. Esikhathini sokugaya amafutha, fudumala, usakaze utamatisi nge anyanisi kanye negalikhi, inkathi nge-basil futhi ulahlekelwe ukushisa okuphansi. Phakathi naleso sikhathi, sizokwenza izilwane zasolwandle: sikhulula i-cocktail kusuka ephaketheni, sifafaze ngamafutha, usawoti ukunambitha futhi gazinga epanini elincane lokudoba imizuzu emihlanu. Bese ukwengeza ukhilimu ku-sauce utamatisi, ubeke i-cocktail uphinde upheke amaminithi angu-2 ngokushisa okuphakathi, bese ufaka ukunamathisela. Hlanganisa kahle konke bese ufafaza isitsha nge ushizi ogayiwe.

I-spaghetti enezinhlanzi zasolwandle emanzini omuncu a-garlic

Izithako:

• i-shrimps ehlutshiwe - 500 g;
• i-spaghetti - 150 g;
• ukhilimu we-fat - into engu-1;
• iwayini elimhlophe elimhlophe - into eyodwa;
• izinongo;
• amafutha yemifino;
• i-garlic.

Ukulungiselela

I-Shrimp pre-defrost nehlanzekile. Esikhathini sophisi yokuthambisa uthele amafutha bese uwabeka esitofu. Uma ivuselela kahle, yilahla izilwane zasolwandle bese uyifisa ngokushisa okukhulu. Phakathi naleso sikhathi, sihlanza ugarlicule futhi siwuvumele ngokusebenzisa umshini, bese ushaya omunye umzuzu. Ngemuva kwalokho, uthele ewayini, akeke ubilise, bese ubhala ngomlilo omncane ngaphandle kokumboza ngesembozo. Ngokuqhubekayo singena ukhilimu, sonke siyazixuba ngokunembile futhi silahlekelwa amanye amaminithi angu-5. I-spaghetti ibilisiwe, ixutshwe ne-sauce, isakazeka kumacwecwe futhi yakhonza.

I-spaghetti emnyama nezilwane zasolwandle nge-sauce eluhlaza

Izithako:

• i-spaghetti emnyama - 200 g;
• izinsika zekosi - 150 g;
• izinhlanzi - 100 g;
• i-garlic - ama-clove amabili;
• amafutha omnqumo;
• ukhilimu - 100 ml;
• ushizi - 50 g;
• izinongo.

Ukulungiselela

Ephakeni, uthele amanzi ahlungiwe, ubilise, engeza amafutha omnqumo amancane bese uphonsa ucezu kasawoti. Khona-ke siyanciphisa i-spaghetti emnyama bese sibilisa imizuzu engu-15, bese siyibuyisela ku-colander. Epanini lamanzi fry ugarliki, thatha bese usakaze ama-shrimp. Izidlo zasolwandle zonyaka neziphunga, ugubungele futhi uzibhende ngemizuzu eminingana. Ushizi ugaye nge-grater. Emafutha, lapho ama-shrimps ayefakwe khona, siphonsa ama-mussels, uthele ukhilimu kanye nesimiso cishe imizuzu engama-3. Beka izinhlanzi zasolwandle esitsheni, bese ufaka ushizi ku-pan sauté bese ugoqa kuze kuphele ngokuphelele. Manje senza isidlo: sidonsa ipuleti ngokucophelela ngegalikhi, sibeke spaghetti emnyama, engeza ama-shrimps, ama-mussels bese uthele usanisi ushizi.