Ngonyaka wonke singathenga ama-strawberries kuphela esitolo futhi ngentengo ephakeme kakhulu. Ngakho-ke, kunengqondo ukudla konke, ukujabulela ukunambitha amajikijolo. Kodwa ngenkathi, lapho ibhisikidi imisa kakhulu emasimini ekhishini nasezindlini, futhi intengo yayo iyancipha kakhulu ekudayiseni, ungakwazi ukukhokhela izinketho ezahlukene ze-dessert. Futhi ngokwemvelo, ukuze silondoloze ukunambitheka nawo wonke amavithamini, sincoma ukulungiselela ama-dessert we-strawberry ngaphandle kokubhaka.
Dessert "Ama-Strawberry Clouds"
Igama layo laliyi-dessert yokukhanya kwalo nokuvumelana komoya.
Izithako:
- ushukela oluyimpuphu - 130 g;
- I-Strawberry - 250 g;
- ijusi kalamula - 30 ml;
- i-gelatin - 25 g.
Ukulungiselela
Ku-blender, shaya ama-strawberries ahlutshiwe, i-sugar powder nejusi lemon. Kuvela amazambane amaningi aphethwe ngamanzi, esiwagcoba ngesihlungo esihle ukususa imbewu yama-strawberries. Manje engeza i-gelatin kuso futhi ushiye isikhashana, ukuze i-gelatin ivuvuke. Uma unayo kakhulu kakhulu, ngokushesha, awukwazi ukulinda. Sifaka umlilo omncane kakhulu futhi siwudumise kuze kube yilapho sekuqothulwa, kodwa kungenjalo akulethe ngamathumba. Vumela inqwaba ye-sitrobheli ipholile kahle bese uyixuba ne-mixer imizuzu emihlanu. Senza lokhu ngamandla amakhulu, ngoba ubukhulu buyokwandisa kakhulu ivolumu futhi buyekeze kumbala obumnandi obomvana. Sigcwalisa umoya wekusasa ekubunjeni bese usibeka ukuba ushiswe efrijini. Sisebenzela sibe yizicucu futhi sifafazwe ushukela powder.
Iresiphi ye-strawberry dessert ne-gelatin no-ukhilimu omuncu
Ngokwale recipe, ungenza kokubili izingxenye ezincane ku-kremankah, nekhekhe elikhulu, elizokwehlukaniswa zibe izingxenye.
Izithako:
- I-Strawberry - 330 g;
- i-gelatin - 20 g;
- ukhilimu omuncu - 800 g;
- Ubisi - 100 ml;
- ubisi oluncibilikile - 380 g;
- ushukela - 25 g;
- i-vanilla.
Ukulungiselela
Ubisi, uthele i-gelatin bese uyishiya ize ikhule. Ama-Strawberries angimi, asuse iziqu bese ufafaza ushukela, ukuze uqale ijusi. Phakathi naleso sikhathi, shaya ukhilimu omuncu ngobisi oluncibilikile. Lapho i-gelatin isibindile, sidinga ukufudumala ubisi ukuze siyichithe. Lokhu kungenziwa ekugezeni kwamanzi noma ku-microwave. Into ebaluleke kakhulu ukuthi ubisi alubilisi, ngoba izoqala ukuqhuma ngamandla, futhi i-gelatin izolahlekelwa yizindawo zayo. Uma konke kuchitheka, siqala ukupholisa ingxube, bese siyifaka ekhilimu omuncu nge-vanilla sonke isikhathi sokushaya. Manje ingxube ihlukaniswe izingxenye ezimbili, enye siyengeza ama-strawberries futhi siwaphazamisa ekuhloliseni i-homogeneity. Uma ulungiselela i-dessert ngesimo sekhekhe, khona-ke ifomu lihlanganiswe nefilimu bese ubeka ubukhulu obomvu nomhlophe phezu kwekhasi. Isikhathi ngasinye isigaba esisha sifakwa phakathi nendawo yangaphambilini. I-dessert igxuma efrijini cishe amahora amathathu.
I-strawberry banana dessert
Izithako:
- ibhanana - isiqephu 1;
- i- plombir emhlophe - 100 g;
- Strawberry - 110 g;
- amagatsha anamanzi amabili;
- ubisi ophukile - 30 ml.
Ukulungiselela
I-Banana sinciphisa ama-cubes ngobukhulu 1 ngehora elingu-1, sisakaze emgqeni owodwa endaweni elinganayo futhi sibeka efrijini ukuze iqhwa. Ama-strawberries ahlanzwa, anqunywe abe yizicucu futhi ahlelwe kremankam. Ngesikhathi ubhanana beqhwaqwe, siwasabalalisa ku-blender kanye nokugcwalisa kanye nokugcoba futhi ukuwashaya kancane, kungaze kube yunifomu. Bese uthele phezu kwe-strawberries, phezulu ngamanzi futhi uphethwe, wenziwe ngeqabunga le-mint.
I-cottage ushizi noshukela we-strawberry
Kulezi zithako, ingxenye eyodwa enkulu ye-dessert e-cream enomusa izotholakala.
Izithako:
- Ama-Strawberries - 150 g;
- i-yoghurt - 50 g;
- i-cottage ushizi - 150 g;
- ushukela - 50 g.
Ukulungiselela
I-Cottage ushizi noshukela ugaye ku-blender kuze kube yilapho unamathele okufana, bese uthele i-yogurt uphinde usule. Ekugcineni sengeza ama-strawberries futhi lapha singakwazi ukulawula ukuvumelana kwawo. Kungakhathaliseki ukuthi kuzohlala izingcezu ezincane, noma kube ukhilimu ohambisanayo. Kuye ngalokhu, sishintsha isikhathi sokushaya. Wasebenza kremankah, phezulu ungabeka wonke ama-strawberry noma uthathe amapuleti.