Izitsha zokudla okusheshayo zinokukhohlisa okungaqondakali, kepha kaningi akusizi ngokuphelele, futhi ngezinye izikhathi ziyingozi nakakhulu emzimbeni. Kodwa zingapheka kalula ekhaya, bese ingozi yokulimaza umzimba iyanciphisa, futhi injabulo yokudla isidlo yande ngokusetshenziswa kwemikhiqizo yekhwalithi nokuphathwa kahle.
Namuhla sizokutshela indlela yokulungisa inja eshisayo futhi unikeze izindlela zokupheka ongakwazi ukuzibona kalula ekhishini lakho.
Amabhuni ngezinja ezishisayo - iresiphi
Izithako:
- Okuqukethwe kwamanoni ama-cream angu-15% - 245 ml;
- ufulawa - 360 g;
- imfucumfucu esicindezelweyo - 15 g;
- amafutha omnqumo amafutha-45 ml;
- amaqanda inkukhu - izingcezu ezimbili;
- ushukela granulated - 20 g;
- usawoti omkhulu - 10 g;
- imbewu yesesame - 30 g.
Ukulungiselela
Ekhilimu efudumele sichitha imvubelo, sichitha ushukela, engeza iqanda elilodwa, uhhafu wendabuko yefulawa oluhlanjwe bese uxuba kahle nge-whisk. Sinesitsha esinesivivinyo esiyinkinga emlilweni cishe imizuzu engamashumi amane. Manje engeza usawoti, uhhafu wemafino yemifino, hlola ufulawa osele bese uhlangana kahle. Lokhu kuvela ngokuvumelana kahle kwe-test. Lubise ubuso bawo ngamafutha ahlanzekile asele bese ufakwa emlilweni cishe imizuzu engamashumi ayisihlanu.
Kusuka emhlanjeni othakazelisayo kakhulu ovela, sakha ama-oblong ama-oblong ngezandla ezenziwe ngamafutha bese uwabeka esitokisini sokubhaka ngeqabunga elinamafutha e-oiled. Sinikeza lo mkhiqizo imizuzu engamashumi amane ukufakazela ubufakazi, emva kwalokho sidlulela izinkukhu zezinkukhu ezishaywe, sitshala imbewu ye-sesame bese siyifaka kuhhavini elushisayo. Amabhuni ngezinja ezishisayo abhakawa ekushiseni kwama-degrees angu-180, futhi ukulungela kunqunywe ukukhanya okumnandi.
Iresiphi yezinja ezishisayo ekhaya
Izithako:
- buns for dogs hot - 2 pcs;;
- ama-sausages - izingcezu ezimbili;
- Igumbi lokudlela lwesinaphi - ukunambitha;
- I-ketchup utamatisi - 60 g;
- imayonnaise - 60 g;
- amaqabunga esaladi noma iklabishi - ukunambitha.
Ukulungiselela
Ama-sausages abilisiwe noma athosiwe epanini, anqunywe ngesigamu. I-bhisikidi inja efudumele ishisa kancane emgodini we-microwave, inqunywe, kodwa hhayi phezulu ekugcineni kusuka phezulu noma eceleni futhi igxilwe ngaphakathi lwesinaphi. Gcwalisa inja eshisayo ngamaqabunga e-ulethisi noma iklabishi eqoshiwe ukunambitha nokugcoba ihafu yemayonnaise ne-ketchup. Ngemuva kwalokho, sifaka isoseji esilungisiwe, kusuka phezulu siyiqeda ngemayonnaise esele futhi siyijabulele. Esikhundleni sesaladi neklabishi, ungasebenzisa izaqathe ekomkheni yaseKorea noma eqoshiwe.
I-recipe yezinja zakudala ezishisayo ingashintshwa kalula ibe isiDenishi, ihlanganiswe ngama-anyanisi othosiwe.
Inja eshisayo yaseFrance - iresiphi
Izithako:
- Baguette French - 1 piece;
- ama-sausages - izingcezu ezimbili;
- Igumbi lokudlela lwesinaphi - ukunambitha;
- I-ketchup utamatisi - 60 g;
- imayonnaise - 60 g;
- utamatisi omusha, ukhukhamba usawoti kanye ulethisi - ukunambitha.
Ukulungiselela
Ukuze ulungise i-French hot dog baguette uthathe izingcezu eceleni ubude bufushane kunama-sausage, senza ukuchotshozwa kwe-longitudinal futhi siphume. Lubricate ngaphakathi nge-mustard, i-ketchup kanye nemayonnaise, faka utamatisi osikiwe, ama-pickle, u-anyanisi obomvu noshukela obilisiwe bese uvala inja ekulungele ukushisa, uvala imiphetho ye-baguette.