I-sandwich emfushane ibhasikidi kuyisimangaliso esimangalisayo, ngaphambi kwalokho okungeke kwenzeke ukumelana nayo. Ake sithole ukuthi ungaphika kanjani ubuhle obunjalo emikhiqizweni evamile.
Recipe for amabhasikidi esihlabathi
Izithako:
- ufulawa - 200 g;
- ibhotela - 100 g;
- usawoti - ingcosana;
- iqanda - ucezu olu-1;
- ushukela - 100 g;
- cherry - 100 g;
- Strawberry - 100 g;
- black currant - 100 g;
- i-gooseberries - 100 g;
- cornstarch - 50 g.
Ukulungiselela
Ngakho-ke, sihlunga ufulawa ngosawoti, futhi sinciphise ibhotela zibe ngamagundane bese sihlanganisa nofulawa. Ukusebenzisa i-blender, cosha yonke into ibe yi-crumb. Siyishaya iqanda ngemfoloko bese sikufaka ekuxubeni kokupaka. Siqoqa inhlama ibe ibhola, siwufake efilimu bese uyisusa ihora eli-1 esiqandisini. Ngemuva kwaloko, siwutjhelela ibe ngendwangu encane, siqede isiyingi ngilazi bese sisakaze sibe ngumbumbulu, siwuhlanganise ngezandla zethu. Siyiphonsa ngemfoloko, simboze ngephepha lesikhumba bese uphululela ubhontshisi. Sithumela isikhunta esiqandisini imizuzu engu-10, bese sibhake kuhhavini elushisayo. Esikhathini epanini usakaze amajikijolo asetshenzisiwe bese ubilisa imizuzu engaba ngu-10 ngesithumba esibuthakathaka. Bese uphonsa isitashi kancane noshukela ukunambitha. Gcoba kahle, ubeke ngokucophelela iberry egibela ebhasini lesitsheni elibhaka futhi elihlile futhi uphinde ulithumele imizuzu engu-5 kuhhavini. Ngemuva kwalokho, thatha amaqebelengwane ngokucophelela, bese ufafaza ushukela oluyimpuphu noma ukuhlobisa ngamaqabunga e-mint.
Iresiphi yamabhasikidi kusuka kumakhekhe amancane
Izithako:
Ukuhlolwa:
- ibhotela - 150 g;
- i-vanillin;
- ushukela - 100 g;
- usawoti - ingcosana;
- ukhilimu omuncu - 1 tbsp. isipuni;
- iqanda - ucezu olu-1;
- ufulawa - izinto ezingu-2;
- ukupheka powder - 1 ithisipuni.
Ukuze ukhilimu:
- amaqanda abamhlophe - ama-4 ama-pcs.;
- ushukela - 300 g;
- amanzi 80 ml;
- i-citric acid - i-pinch;
- izithelo ezihlosiwe - umhlobiso;
- jam berry - 0,5 tbsp.
Ukulungiselela
Ukuze kulungiswe izikebhe zehlabathi-nge-protini ukhilimu, okokuqala siwagcoba inhlama. Amafutha esiwafaka esitsheni,