Ama-muffin amamfenjini amnandi kakhulu. Zokupheka ezithakazelisayo zokupheka ama-muffin ekhaya zilindele wena ngezansi.
Indlela yokupheka ama-muffin e-chocolate ekhaya?
Izithako:
- i-cocoa - 25 g;
- 1 iqanda elikhulu lenkukhu;
- ukupheka powder - 10 g;
- ufulawa wekoroyi osikiwe - 150 g;
- ibhanana elikhulu - ucezu olulodwa;
- ushukela - 100 g;
- Amafutha yemifino ahlanjululwe - 50 ml.
Ukulungiselela
Sigubha iqanda eliluhlaza nebhotela noshukela. Ibhanana elihlanjululwe ligcwele. Yengeze esimweni esilungisiwe. Hlanganisa ufulawa olufuthiwe necocoa e-sifted kanye ne-baking powder. Thela ingxube elungiselelwe emanzini amaningi, hlanganisa uphinde ubeke inhlama ibe isikhunta. Sibhaka ama-muffin cishe amaminithi angu-25.
Iresiphi yokupheka ama-muffin ekhaya
Izithako:
- ufulawa wekolweni ebangeni eliphezulu kakhulu - 230 g;
- usawoti;
- ukupheka powder - 10 g;
- Kefir - 240 ml;
- ibhotela yemvelo - 110 g;
- ushukela granulated - 140 g;
- inkukhu amaqanda amakhulu - ama-2 ama-pcs;
- ushukela oluyimpuphu.
Ukulungiselela
Amaqanda ahlutshwa ngoshukela. Hlanza futhi uphuze amafutha. Siyifaka esitokisini seqanda bese siyibetha nge-whisk. Khona-ke sinika i-kefir. Ukuhlunga utshani nge-baking powder, engeza usawoti. Ingxube eyomile eyomile ihlangene ne-liquid futhi ixutshwe kahle. Inhlama iyoba yocingo eliphakathi. Siwuthululela ekubunjeni bese ubhaka amahora angu-25. Futhi uma bepholile, gubha ushukela wethu.
Iresiphi yokupheka ama-muffin ekhaya ekubunjeni
Izithako:
- ibhotela yemvelo - 130 g;
- i-fried ufulawa - 170 g;
- Ubisi lwezinkomo - 40 ml;
- amaqanda - izingcezu ezintathu;
- ukupheka powder - 5 g;
- ushukela granulated - 100 g;
- cherry - 170 g;
- i-vanilla ushukela - 10 g.
Ukulungiselela
Okokuqala, vula ihhavini, ngakho-ke ekuqaleni kokubhaka kakade sekufudumele kuze kube ngu-180 degrees. Amafutha ashubile ahlushwa ushukela, bese uthele futhi ushukela we-vanilla. Bese useza ubisi, amaqanda bese uphonsa kahle futhi. Yengeza ufulawa osikiwe nge-baking powder bese ugoqa kahle. Bese ubhala ngobumnandi be-cherry ngaphandle kwemigodi. Beka inhlama ibe isikhunta. Bhaka ku-grill ephakathi cishe isigamu sehora.
Yini okuhlobisa ama-muffin ekhaya?
Ama-muffin alungile angafakwa ngoshukela oluyimpuphu . Futhi ungase ucindezele ukhilimu usebenzisa i-syringe ye-confectioner - iyofanelana kahle namafutha. Ngaphezu kwalokho, ungaphinde uhlobise ama-muffin nge-cream ehlutshiwe, ushokoledi ocibilikile noma i- mastic . Ngesikhathi esifanayo, ngaphambi kokuhlobisa, ama-muffin kudingeka ahlile.
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