Zonke izinhlobo zokupheka kwezitshalo zeqanda nge-cheese ziyizinto ezilula futhi ezisheshayo ekuphekeni. Futhi, noma kunjalo, izitsha ezinjalo ziyakwazi ukuthandana nomuntu ovela kumngane wokuqala. Namuhla sikukhethile okuthakazelisayo kunazo zonke nakuni yonke. Zama it!
Isitshalo seqanda esidliwe ushizi kuhhavini
Izithako:
- isitshalo seqanda - ama-4 ama-pcs.;
- iqanda - ucezu olu-1;
- i-cottage shizi - 250 g;
- ushizi kanzima - 200 g;
- i-garlic - amazinyo amabili;
- basil - amagatsha amathathu;
- i-dill - 1 bunch;
- usawoti, pepper emhlabathini omnyama - ukunambitha.
Ukulungiselela
Isitshalo seqanda sinquma isigamu, kuyilapho sigcina isitshalo, futhi siphonsa emanzini abilayo usawoti. Pheka imizuzu engu-15-20, kuze kube lula. Khona-ke siyibamba bese siyiyeka.
Okwamanje, silungiselela ukugcwaliswa. Hlanganisa i- cottage shizi nge ushizi ogayiwe, amaqanda, udlule emaphepheni ngegalikhi kanye namakhambi aqoshiwe. Solim, pepper. Futhi uma ama-eggplants ehlile kancane, ukhethe ngokucophelela uginta kusuka phakathi phakathi ne-spoon bese uyengeza kulo mxube.
Isitshalo sokutshala isitshalo se-isitshalo se-ishizi-curd sigcwalise futhi sisakaze ebhodini lokubhaka eligcwele isikhumba. Sibheka ama-eggplants esitokisini esiphezulu esingama-180 degree cishe isigamu sehora.
Isitshalo seqanda esikhishwe ngoshizi ku-microwave
Izithako:
- isitshalo seqanda - ama-4 ama-pcs.;
- utamatisi - ama-2 ama-pcs .;
- inkabi yenkomo yengulube - 500 g;
- anyanisi - ucezu olulodwa;
- ushizi kanzima - 200 g;
- imayonnaise - 4 tbsp. izinkezo;
- usawoti, pepper emhlabathini omnyama - ukunambitha.
Ukulungiselela
Isitshalo seqanda sinqamule ama-halves amabili futhi singagcinwa emanzini abandayo abasawoti ngamaminithi angamahhafu, ukuze ubuhlungu buphele. Okwamanje, ake sibhekane nokugcwaliswa. Faka epanini lokucwilisa ngamafutha, gazinga anyanisi oqoshiwe kuze kube yigolide, bese ufaka inyama enobuthi kuyo. Fry imizuzu 10. Kusukela isitshalo seqanda sithatha core, uthathe cubes amancane futhi wengeze ekugcwaliseni. Solim, pepper. Faka, umboze ngesembozo bese ubamba imizuzu engama-5. Khona-ke sibeka yonke into epulangwe bese sihlangana nayo utamatisi uthathe ama-cubes. Ukugcwaliswa sekulungele, sigcwalisa nge-half of isitshalo seqanda. Phezulu nge-watered kancane nge imayonnaise bese ufafazwa ushizi ogayiwe. Sifaka "izikebhe" zethu efomini elingafuni ukushisa futhi sibhake ku-microwave imizuzu engu-15 ngamandla angu-600 watts.
Ama-eggplants othosiwe utamatisi kanye noshizi
Izithako:
- isitshalo seqanda - ucezu olulodwa;
- utamatisi - ama-5 ama-pcs .;
- ushizi "Mozzarella" - 200 g;
- amafutha omnqumo - 3 tbsp. izinkezo;
- ijusi kalamula - 1.5 wezipuni. izinkezo;
- i-parsley - 1/2 ibhamvu;
- basil - amagatsha amathathu;
- usawoti, pepper emhlabathini omnyama - ukunambitha.
Ukulungiselela
Isitshalo seqanda sihlungwe emibuthanweni encane, ifafazwe ngokusawoti futhi imele imizuzu engu-15, kuze kube yilapho ijusi iqala ukukhipha. Bese uhlanza imibuthano emanzini abandayo, ake ugijime bese udosa epanini lokucwilisa kahle elivela emaceleni amabili kuze kufike kuqweqwe lwegolide. Beka ama-eggplants epanini elijulile kolunye ungqimba. Futhi phezulu - utamatisi emibuthanweni futhi eqoshiwe "i-Mozzarella".
Silungiselela isiteshi segesi. Sixhuma ku-blender 2 tbsp. izinkezo zamafutha omnqumo, ijusi lemon, imifino eqoshiwe, usawoti kanye nopelepele. Gcwalisa le ngxube yemifino bese uthumela kuhhavini engama-180 degrees. Uma nje ushizi luqhakaziza, lungasuswa futhi lubekwe emaflethini.