Ukwanda ngokweqile kuyinkqubo lapho inani elikhulu lamanqwaba amafutha lihlangana khona emzimbeni. Ukufakwa kwalezi zimbangi akukhona nje kwisendlalelo esingaphansi, kodwa futhi kuzo zonke izitho - isibindi, inhliziyo, izinso, njll. Ukukhuluphala yisifo esibi kakhulu, akulula ukubhekana nayo. Abantu abagcwele banenkinga yokucindezeleka ngokweqile ohlelweni lwezinhliziyo, banokukhubazeka ngokwemvelo nokujikeleza kwegazi. Lokhu kubangela ukutholakala kwezifo ezihlukahlukene futhi kuholele ekukhatheni okukhulu, ukuguga ngaphambi kwesikhathi. Ukwelashwa kokukhuluphala ngamakhambi omuntu kuyindlela ephumelelayo yokulwa nalesi sifo. Ngaphezu kwalokho, kuphephile.
Ukwelashwa kokukhuluphala ngamakhambi omuntu ekhaya
Esikhathini sokwelashwa, kutuswa ukuthatha ama-decoctions wezamakhambi asisiza ukususa ubuthi obunqwabelene emzimbeni ukuze uqale futhi uthuthukise inqubo ye-metabolic. Izinhlanzi zemifino zinomphumela we-choleretic, i-diuretic osiza futhi ukusimisa isifiso sokudla. Okunye okubaluleke kakhulu ukukhishwa kwama-corn stigmas. Kufanele isetshenziswe amaconsi angu-30 ngaphambi kokudla izikhathi ezingu-2-3 ngosuku. Ngaphandle kwezimali ezithatha ngaphakathi, amabhati okusiza ukususa i-toxins eqoqwe kusuka kwendlalelo engaphansi kwayo iyoba nenzuzo. Ukukhethwa kwamakhambi kufanele kwenziwe ngabanye, cabangela ukubekezelelana komzimba. Yiqiniso, ukuhambisana ngqo nokudla. Indlela ephumelelayo ngokumelene nokukhuluphala ingabizwa futhi ithathe i- ascorbic acid ne-vitamin B6, eyenza izinqubo ze-oxidative zibe izicubu ze-adipose.
Isifo esinjengokukhuluphala kwesibindi singelashwa ngamakhambi abantu, futhi. Ukusuka emanzini amancane okuqoqiwe kungabhidliza, uma ungena emidlalweni bese udla, uma usukhulile kakhulu, umuthi omuhle wokudla ngokweqile yi-lipoic acid kanye nokusetshenziswa kwe-hepatoprotectors.