Ukugcoba nge-kefir emathinini amaningi - zokupheka ngokuphuza okumnandi okusheshayo

I-manicure yabhaka e-multivark ayitholakali nakakhulu kunaleyo elungiselelwe ngendlela yendabuko, izindlela zayo zokupheka azifani nezezigaba zakudala, ngaphandle kwamanye ama-nuances okumelwe akhunjulwe, ngokusekelwe emandleni edivaysi. Ubumnandi obuhle futhi obuhle buphekwe ihora futhi buyajabulisa ngezici ezinhle kakhulu.

Indlela yokupheka i-mannik ku-multivark?

I-crumbly manicum enhle kakhulu kwi-kefir e-multivarcan zonke izichwepheshe ze-culinary zingapheka, izindlela zokupheka zezinhlobonhlobo kanye nomphumela wokugcina zidlula njalo okulindelwe. Lolu hlobo lokudla aludingi amakhono akhethekile nolwazi olukhethekile lwezolimo.

1. I-manicure enamandla e-multivark ingaphekwa ngokufaka ufulawa noma ngaphandle kwayo, umphumela esecaleni sokuqala i-pie enomanzi futhi elula.
2. I-groats ithululelwa nge-kefir futhi ishiywe ihora, ukuze izinhlamvu zivuvuke, ngakho-ke i-pie izophuma ngokushesha futhi ithenda ngaphezulu.
3. Umquba we-manicure e-consistence ufana no-ukhilimu omuncu futhi awukhiphi i-spoon, ungayilungisa ngofulawa, i-semolina noma i-cocoa.
4. Ngaphandle kwamaqanda, ungabhaka i-mannik elula emanzini amaningi, ngeke kuthinte ukunambitheka, okuphambene nekhekhe kuzoba mnene futhi kube lula.
5. Ukwengeza ukwakheka kokubhaka kungaba izithelo ezihlukahlukene, ukumboza nge-glaze, cwilisa ku-syrups.
6. Isithando somlilo ku-multivarker siyadingeka, sesususile i-valve ngokuphuma kwe-steam, ngokuhlukile kunengozi ukuthola "ukubiliswa" okubhaka.

I-mannic ku-kefir ngaphandle kwemfucumfucu e-multivark

Ukwenza manicure enhle ngaphandle kofulawa ku-multivarker kulula kunokuba kubonakale kuyisikhathi sokuqala, i-pie izophuma ngesineke, ilula futhi ibe nemvula kunomlingani wayo "ufulawa". Ngenkathi yokubhaka, inhlama iphakama kakhulu, ngakho ukugcwalisa isitsha akudingeki ngaphezu kwe-1/3 yenani eliphelele. Ayikho imfucumfucu ebomvu ebusweni, kudingeka unikeze inketho yokuhlobisa: i-glaze, isiraphu noma i-sugar powder.

Izithako:

• i-mank - into engu-1;
• Kefir - 200 ml;
• amaqanda - izingcezu ezine;
• ushukela - 150 g;
• ibhotela (elithambile) - 100 g;
• i-vanillin ne-baking powder.

Ukulungiselela

1. Thela i-semolina efudumele ye-kefir, shiya ukuze uhlwanyele okusanhlamvu.
2. Beat amaqanda ngoshukela, engeza amafutha aphansi, i-vanillin ne-baking powder.
3. Hlanganisa kokubili izixuku, hlanganisa.
4. Thela kwisitsha, setha imodi ye- "Baking", upheke i-mannik ku-kefir kwihora eli-1 le-multivark.

I-mannik ye-chocolate kwi-multivark

Umkhiqizo we-chocolate kwi-yogurt ku-multivarquet ulungiswa ngaphandle kofulawa, i-cocoa iqinisa inhlama kahle, ngakho-ke udinga ukwengeza izingxenye ezincane zamanzi: i-kefir, ibhotela noma amaqanda. Le recipe ingase iqinisekiswe ngokuzethemba ngemivuthu ye-chocolate noma amaconsi, amantongomane achotshoziwe. Ikhekhe liphuma likhulu kakhulu, linganqunywa futhi ligcwezwe ukhilimu, njengoba selithole ikhekhe langempela nelilula.

Izithako:

• i-mank - into engu-1;
• I-kefir - 250 ml;
• amaqanda - izingcezu ezine;
• ushukela - 150 g;
• amafutha - 100 g;
• i-cocoa - 2 tbsp. l.;
• i-vanillin, i-powder baking;
• amantongomane aqoshiwe - ½ tbsp.

Ukulungiselela

1. Thepha i-kefir emango, wabeka eceleni kwamaminithi angu-40-50.
2. Beat amaqanda ngoshukela nebhotela, engeza i-vanilla ne-baking powder.
3. Hlanganisa i-kefir nge-bhotela kanye ne-egg mix, uthele ku-cocoa, bese u-nati.
4. Thela esitsheni, susa i-valve, i-manicure ku-kefir, upheke ku-multivark ku-"Bake" ihora eli-1.

I-manick nge omisiwe emanzini eningi

I-recipe elula kakhulu yokunika umuntu i-kefir e-multivark ingafakwa izithelo ezomisiwe, okuhlukile okujwayelekile kuyomisiwe, kufanele kugwetshwe emanzini abandayo imizuzu engu-30 kusengaphambili. Ushukela kule pie ingafakwa kancane, izithelo zomvini zizofeza kancane kancane indima yomnandi. Ukungafani kwale recipe: imizuzu engu-10 ngaphambi kwesignali, udinga ukusabalalisa ibhotela ebusweni be-pie - lokhu kuzonikeza umuthi we-juiciness ne-aroma.

Izithako:

• manga - 200 g;
• omisiwe - into engu-1;
• amafutha - 100 g + 50 g ukugcoba ikhekhe;
• ushukela - 100 g;
• kefir - 200 ml
• amaqanda - izingcezu ezintathu;
• i-vanillin, i-powder baking;
• amanzi 50 ml;
• rum noma i-cognac - 50 ml.

Ukulungiselela

1. Hlanganisa amanzi nophuzo, uthele omisiwe, ushiye imizuzu engu-30-40.
2. Thela imango nge kefir, shiya imizuzu engu-40.
3. Beat amaqanda nge ushukela, ibhotela, baking powder kanye vanilla.
4. Engeza i-kefir, mix.
5. Hlanganisa omisiwe emanzini, uthele inhlama uhlanganise.
6. Thelela endishini, upheke ngaphandle kwe-valve ku-"Bhaka" ihora eli-1.
7. Imizuzu engu-10 ngaphambi kokulungela, vula isembozo, ugobe ngamafutha, vala bese ubhaka.

I-mannick ku-kefir ngaphandle kwamaqanda emanzini amaningi

I- mannik ebhakiwe ngaphandle kwamaqanda emanzini ye-multivarquet izophuma ngokushesha, elula, ungakwazi ukwengeza ufulawa ekubunjweni ukuze wenze i-pie ibe yinto encane kakhulu. I-mannik izovuleka kakhulu, ingadliwa kuphela ngemva kokuthi ikhulile ngokuphelele. Noma kunjalo ukushisa okushisayo kunisela ngamanzi, i-glaze elula, ungasebenzisa isiraphu elimnandi nge-jam.

Izithako:

• kefir - 1 into;
• manga - 150 g;
• ushukela - 150 g;
• amafutha - 100 g;
• i-vanillin ne-baking powder;
• ufulawa - 2 tbsp. l.

Ukulungiselela

1. Xhuma i-mango nge-kefir.
2. Hlanganisa ushukela, i-vanillin ne-baking powder, engeza ebhotela, shaya.
3. Faka i-kefir, bese ufulawa.
4. Thelela endishini, pheka imizuzu engu-40-50 ku-Baking.

I-Lemon mannik ku-kefir e-multivark

I manic lemon elungiselelwe ku-multivarquet kuyinto engavamile engavamile ezokwazisa ngisho nalabo abangaphathi kahle kakhulu uhlobo olunjalo lokuphatha. Ukwakheka kwengeziwe kanye nejusi nge-pulp kanye ne-zest, ngakho-ke ukubhaka kuvele kube yi-citrus emangalisayo ngombala ogcwele ogqamile kanye nephunga elilinganiselwe.

Izithako:

• kefir - 1 into;
• manga - 250 g;
• ushukela - 150 g;
• ufulawa - 2 tbsp. l.;
• ilamula - ucezu olulodwa;
• amafutha - 100 g;
• amaqanda - izingcezu ezimbili;
• i-vanillin ne-baking powder.

Ukulungiselela

1. Hlanganisa i-kefir ne-mango, shiya imizuzu emithathu.
2. Beat amaqanda, ushukela, ibhotela.
3. Yethula i-baking powder, i-vanillin, i-zest nge-lemon lonke.
4. Thela ijusi nama-citrus, wethule i-kefir, ufulawa.
5. Thela endishini, i-mannik ku-kefir ilungiselelwe ku-multivariate ku-"Baking" kusuka kumaminithi angu-40 kuya kwangu-60.

I-mannick nama-apula ku-kefir enhlobonhlobo

I-mannick nama-apula ku-multivark ingafaniswa ne-charlotte eyaziwayo, nakuba amaqebelengwane azophuma enhle kakhulu, enesisa futhi ekhululekile kunalolu hlobo lwama-classical. Izithelo zingafakwa kokubili kwesitsha naphezu kombhede, kungenzeka ukuba ungeze izingcezu ze-apula enhlama uqobo - ukunambitheka kanye nekhwalithi ye-delicacy ngeke kube kubi nakakhulu.

Izithako:

• I-kefir - 250 ml;
• manga - 200 g;
• amaqanda - izingcezu ezintathu;
• amafutha yemifino - 100 ml;
• ushukela - 150 g;
• i-vanillin ne-baking powder;
• ufulawa - 3 tbsp. l.;
• ama-apula - izingcezu ezine;
• isinamoni - 1 tsp;
• ushukela lomoba - 2 tbsp. l.

Ukulungiselela

1. Kefir uthele imango, shiya imizuzu engu-30.
2. Beat amaqanda nge ushukela, ibhotela, baking powder kanye vanilla.
3. Hlanganisa ama manga ngenhlama, uthele ngofulawa.
4. Sika ama-apula amabili ibe inhlama bese uthela inhlama.
5. Ama-apula asele anqunywa abe tincetu, afafazwe nge-sinamoni neshukela ensundu, agqoke phansi kwesitsha.
6. Thela inhlama, upheke le mannik ku-kefir emanzini amaningi angu-40.

I-curly manicure e-multivark ku-kefir

I-mannik enomdlandla enhlobonhlobo ye -multivark ne-addition of cottage shizi ifana ne-casserole yokuvumelana. Ukungafani kwalokhu iresiphi ukuthi i-cottage shizi ayidingi ukugaya ibe yisisindo esibucayi, ngokuphambene nezinhlamvu ezinikeza ukunambitheka okukhethekile ekuphatheni. Ngokuvamile, iresiphi ayifani neze neklasiki, ingaqedwa emva kokupholisa okuphelele, ukufafaza ngaphambi kokusikhipha isiraphu noma ukhilimu.

Izithako:

• i-cottage ushizi - 300 g;
• manga - 200 g;
• kefir - 1 into;
• amaqanda - izingcezu ezimbili;
• ushukela - 150 g;
• i-vanillin ne-baking powder.

Ukulungiselela

1. Thela kefir efudumele nge-croup imizuzu engu-30.
2. Beat amaqanda ngoshukela, i-cottage shizi, i-powder baking ne-vanilla.
3. Ngenisa manga avuvukile.
4. Thethela isitsha, upheke ihora eli-1, hlola ukutholakala, uma ikhekhe lingakhukhumeki, shiya ku "Ukugcina ukushisa" imizuzu engu-20, epholile ngokuphelele.

I-mannick ne-cherry ku-multivark

Umqondo omuhle wokujabulisa ikhekhe ekhaya nge ukunambitheka okungavamile kuyoba mannik on kefir nge amajikijolo in multivark. I-Cherry izonikeza i-tint acidic kuya ukunambitheka ushukela we-pie, ngenkathi ukhonza, ungakwazi ukwengeza ikhekhe nge-syrup esiphundu eyenziwe kusuka kumusi we-cherry noshukela. Uma usebenzisa i-cherry emanzini ngokwawo, ungakwazi ukuthulula ukwelashwa ngaleyo jusi.

Izithako:

• kefir - 1 into;
• amaqanda - izingcezu ezintathu;
• ushukela - 150 g;
• manga - 200 g;
• amafutha yemifino - 100 ml;
• ufulawa - ½ st ;;
• i-baking powder;
• cherry in ijusi layo - 150 g.

Ukulungiselela

1. Manku uthele u-kefir imizuzu engu-30.
2. I-Yolks ishaywa ngesigamu seshukela kumhlophe omhlophe, engeza ibhotela, i-whisk ize ikhule.
3. Yethula imango, ixube. Engeza ufulawa kanye ne-baking powder.
4. Hamba amaprotheni neshukela esele kuze kube yiziqongo, uhlanganise kahle inhlama.
5. Thelela endishini, phezulu ukubeka amajikijolo, i-pritaplivaya.
6. Bhaka ngehora elilodwa. Uma ngabe ufisa, ngaphambi kokushisa lo mannik oshisayo ucoce ngesiraphu ye-cherry.

I-manicure ye-coconut ku-multi-screw

Hlanganisa i-mannik enhlobonhlobo enomuncu ocebile wekakhukhunathi ukupheka injabulo - inqubo yonke ayifani nendawo yokuduna i-manna, kodwa umphumela kanye nephunga elingenakuqhathaniswa lokudla okumnandi kuzokuphoqa ukuba upheke lokhu kudla kaningi. Izinkukhu zezinkuni akudingeki zihlanjululwe, zingathululelwa nge-kefir kanye ne-croup.

Izithako:

• amaqanda - izingcezu ezintathu;
• i-mank - into engu-1;
• I-kefir - 250 ml;
• ama-chips ama-coconut - 150 g + 20 g wokufafaza;
• ibhotela - 100 g + 50 g isiraphu;
• i-baking powder;
• ushukela -150 g;
• usiraphu ushukela - 2 tbsp. l.

Ukulungiselela

1. Xhuma manga ngama-shavings, uthele i-yogurt imizuzu engu-30.
2. Bilisa ushukela obukhulu obushukela, uhlanganise ne-50 g yamafutha, uhlanganise.
3. Beat amaqanda nge ibhotela, ushukela kanye baking powder, uthele in kefir.
4. Thelela endishini, bhaka ngehora elilodwa.
5. I-mannik eshiswayo isetshenziswe isiraphu, ifafaze nge-chips, isebenze i-chilled.