Seelze - iresiphi

I-Seelz (i-Sülze, iJalimane) - Umkhiqizo we-sausage ocindezelwe kugobolondo (noma kunoma isiphi isitsha, isibonelo, isitsha noma imbiza), ethandwa eJalimane naseBaltics.

Ukulungisa i-brawn ekhaya kuyindlela yokonga yokusebenzisa izinsalela zesidumbu senyama. Ngokubunjwa nobuchwepheshe bokulungiselela, i-brawn ifana ne- saltison , iyinhlobo ye- glacier (jelly). Lungisa ngenyama yengulube, i-bacon, kanye nezilimi, isibindi kanye nezinye izinto ezingezansi (kuxhomeke esifisweni). I-brawn ephekiwe kahle - isidlo sinambitha, sinomsoco, sinomsoco futhi asibizi.

Iresiphi yokupheka i-brawn ekhanda lengulube ekhaya

Ukubalwa kwemikhiqizo kunikezwa ama-servings 10-12.

Izithako:

Ukulungiselela

I-Brawn ekhaya ivame ukupheka ku-ingulube, kodwa kukhona izinketho, isibonelo, yenkomo noma izinkukhu. Ngokucophelela, sishisa ekhanda ikhanda nemilenze. Hlanza ngommese bese ugeza kahle ngamanzi abandayo. Sizoyinquma, siyigcwalise ngamanzi abandayo bese siyishiya amahora amabili, bese sizoyihlanza.

Ukulungele ngale ndlela, imilenze nekhanda zipheka epanini elikhulu ngehora lesishiyagalombili ekushiseni okuphansi kakhulu, okumboza isivalo. Hlanganisa njalo bese ususa isikhunta. Uma ubona ukuthi inyama iqala ukugubha ngemuva kwamathambo, sengeza inyama, sidonwe hhayi kahle kakhulu, anyanisi (lonke), izimpande nezinongo. Solim ukunambitha nokupheka eminye imizuzu 40-60. Kancane kancane futhi uhlunga umhluzi, ungasetshenziselwa ukwenza isobho.

Hlukanisa inyama, isinqumelo, i-cartilage nezikhumba emathanjeni. Amathoni, anyanisi, izimpande, pepper kanye ne-laurel baphonswa kude. Gaya konke ngommese bese ugcwalisa umkhono we-cellophane (ungangeze umhluzi omkhulu ngisho nokugcwalisa), emathangeni wezingxenye i-twine bese efakwa esiqandisini amahora angaba ngu-6. Njengoba ubona, wonke umuntu angapheka i-brawn - iresiphi ilula.

Ungenza ngokuhlukile futhi esikhundleni se-cellophane ukusetshenziswa okukhethekile okuthengwe emakethe kahle-kuhlanzekile futhi kuhlanziwe ngamanzi-bluish. Iresiphi yokwenza i-brawn ayishintshi. Gcwalisa kakhulu ukugxila kwe-bluetooth, ungangezi umhluzi. Bilisa ubhontshisi epanini emaminithini angu-40 noma ubhake kuhhavini, ngemuva kokwenza ama-punctures amaningana nge-toothpick ezindaweni ezahlukene. Cool bese ubeka esiqandisini amahora angu-5-6. Ungayifaka ngaphansi komshini. Sinqamula izicucu bese sikhonza ngemifino.