Isiraphu sezintambo - izakhiwo eziwusizo kanye nokuphikisana

I-Rosehip yaziwa abaningi njenge-agent enhle kakhulu ye-antiviral, engasetshenziswa njengesiraphu. Lo mkhiqizo ufana nomnandi waso wokuqala kanye nenambitheka enhle nge-acidity emnandi. Izakhiwo ze-rose hip isiraphu zinkulu, futhi konke kungenxa yokuthi kukhona izinto eziningi eziwusizo. Kukhona ngisho nokwakhiwa okusetshenziselwa ukulahlekelwa kwesisindo futhi leli thuluzi libizwa ngokuthi "Holosas".

Izakhiwo eziwusizo kanye nokuphikisana kwe-rose hip isiraphu

Namuhla ikhemisi inezinhlobo ezahlukene zale mkhiqizo, kodwa uma ufuna ukuqala inqubo yokulahlekelwa isisindo, shiya ukukhetha kwakho kukho okubizwa ngokuthi "Holosas". Ukwakhiwa kwe-rose hip isiraphu kuhlanganisa izithako ezimbili kuphela: i-rosehip itholakala kanye noshukela okhululekile. Kungasetshenziswa ekuphekeni okuhlukahlukene okunomphumela wokwelapha.

Kunokuba isiraphu ye-dogrose iwusizo:

1. Lesi sidakamizwa senzelwe ukuhlanzwa kwesibindi, futhi kubangelwa isenzo sezinyathelo. Ngaphezu kwalokho, kwandisa ukukhiqizwa kwe-bile.
2. Usiza "Holosas" ukuhlanza amathumbu avela ezintweni ezihlukahlukene ezilimazayo, kuhlanganise nemikhiqizo yokubola lapho ulahlekelwa isisindo. Ngenxa yalesi senzo umuntu uzizwa elula, njengoba uhlelo lokugaya lungcono. Inzuzo ye-rose hip isiraphu nayo ingenxa yokuthi itsheshisa imetabolism , kuhlanganise namafutha. Kungumphumela wokuhlanza oholela ekulahlekeni kwesisindo, kodwa kuzoba ngezigaba zokuqala kuphela. Hlanganisa amafutha lo mkhiqizo awukwazi.
3. Ngeke ukwazi ukukhuluma ngezinto eziwusizo ze-"Holosas" zokuqinisa imishanguzo, kepha lokhu kungenxa yokuthi kukhona inani elikhulu le-ascorbic acid.

Kubalulekile ukwazi mayelana nokuphikisana kwe-rose hip isiraphu, ngoba kubalulekile ukuzivikela emiphumeleni emibi. Okokuqala, lokhu kusebenza kubantu abathola ukungaboni ngaso sonke isikhathi kumkhiqizo. Akunqatshelwe ukuyisebenzisa nge-cholelithiasis, ngoba ingasusa lesi sifo. Njengoba ukwakhiwa kuhlanganisa ushukela, akuvunyelwe ukuwusebenzisa kubantu abanesifo sikashukela. Ungayisebenzisi abesifazane abakhulelwe nabancelisayo. Kungcono ukuxhumana nodokotela ngaphambi kokusebenzisa le mithi.

Ukupheka kokunciphisa umzimba nge "Holosas"

Ukwenza ngcono nokuhlukanisa izindawo ezizuzisayo ze-sophistiki yama-rose we-hip, wengeze ngezinye izithako. Amafomu athandwa kakhulu afana ne-hay nezithelo zomisiwe. Masinyane ngingathanda ukusho ukuthi ezimweni eziningi, zokupheka zinomphumela we-laxative noma we-diuretic, akufanelekile ukukhuluma ngamafutha ashisa. Yingakho ukuxubana nge "Holosas" kunconywa ukuthi kusetshenziswe njengesizo ekuneni okunomsoco nokusebenza okuvamile.

Ake sicabangele ezinye zokupheka:

1. Ezingxenyeni ezihlukene, khipha ama-200 amagremu aseSenna namagilebhisi omhlophe ku-1 litre lamanzi abilayo. Shiya ukunika ihora, futhi ngemva kwesikhashana, vula konke. Hlanganisa ama-decoctions amabili alungisiwe bese wengeza 300 ml isiraphu, bese uhlanganise kahle. Isiphuzo esilungisiwe kufanele sisetshenziswe amahora ambalwa ngaphambi kokulala ku-0.5 st.
2. Ungalungisa ukudla, okudingayo ama-200 g ama-apricot omisiwe ukuze uthele u-160 ml we-isiraphu bese uhamba isikhashana, ukuze izithelo ezomile zibe zithambile. Emva kwalokho, gaya lezi zithako nge-grinder yenyama, bese ufaka 100 g wefulawa welayisi. Hlanganisa konke bese uhlanganise amabhola amancane ngezandla zakho, uthatha amagremu angu-10 wesisindo esiphelile. Kunezinhlobo ezimbili ezifanelekayo zokudla ukudla kwamasonto ambalwa
3. Isiphuzo sePepper. Hlanganisa ama-1.5 amalitha amanzi ase-iodized amaminerali nge-50 ml isiraphu, ujusi we-lemon eyodwa bese ufaka ingcosana yesinoni ne-pepper cayenne. Hlanganisa konke kahle bese usebenzisa isiphuzo izinsuku zokulayisha. Udinga ukuphuza njalo amahora amathathu ngo-1 tbsp.