Ukuphefumula kwesidlo kungaba ukudla okumangalisayo, noma ngisho nokungezelela ku-arsenal yokudla okudliwayo etafuleni lokugubha. Ukupheka okupheka kungenziwa ngokudla, noma ngemikhiqizo, ngosizo lwe-ovini, noma i-multivark. Ukupheka ngendlela yokugcina yokupheka, sihlanganyela ngokuhlanganyela kulesi sihloko.
Soufflé kusuka inkukhu in multivariate
Izithako:
- inkukhu i-mince - 600 g;
- amaqanda - izingcezu ezimbili;
- anyanisi - 1 pc.;
- ukhilimu - 100 ml;
- ufulawa - 1 tbsp. isipuni;
- usawoti, pepper - ukunambitha.
Ukulungiselela
Inkukhu enomsoco onomsoco, ixutshwe anyanisi oqoshiwe futhi ishaywa ku-blender kuze kube bushelelezi. Izikhumba ze-Whisk ngekhilimu nofulawa. Ukuqhubeka ukushaya ukugxila, uthele ingxube ye-yolk kuyo nge-thin trickle.
Hlanganisa amaprotheni anamanzi nge-ucezu kasawoti eziqongweni ezimhlophe. Yethula i-airy protein mass kuya inyama bese uyixuba ngobumnene. Beka isisekelo seenyama esitsheni esenziwe ngamafutha, izinga bese ubhaka inyama ye-soufflé, bese ukhetha i-"Baking" imodi bese ususa i-valve.
I-recipe ye-meat souffle ku-multivariate
Izithako:
- umhlabathi wenkomo - 400 g;
- iqanda - ucezu olu-1;
- ibhotela - 30 g;
- ufulawa - 1 tbsp. isipuni;
- ama-champignon - 100 g;
- ubisi - into eyodwa;
- izaqathe - ucezu olulodwa;
- anyanisi - 1 pc.;
- usawoti, pepper - ukunambitha.
Ukulungiselela
Ama-champagne, u-anyanisi nama-izaqathe asemhlabathini futhi aphunywe ebhotela. Ku-blender, shaya izithako ezisele, engeza umdluli kubo futhi uphinde uphinde usule. Silungisa i-soufflé kusuka enkomeni enhlobonhlobo kwimodi "Ukubhaka" kuze kube yilapho isignali yomsindo.
Ukuphefumula kwesibindi ku-multivariate
Izithako:
- inkukhu yesibindi - 400 g;
- amaqanda - izingcezu ezimbili;
- ukhilimu - ½ inkomishi eminingi;
- ufulawa - 5 tbsp. izinkezo;
- anyanisi kanye izaqathe - 1 pc.;
- i-apula - ucezu olu-1;
- ukupheka powder - 1 ithisipuni;
- usawoti, pepper - ukunambitha.
Ukulungiselela
Amaqanda ashaywa ngosawoti ngosawoti kanye nopelepele.
Kusukela esibindi, i-apula, anyanisi kanye ne-izaqathi senza inyama enobisi, okumele ukuthi ihlanganiswe neqanda nekhrimu eshaywe. Esigumbini esinezinhlanzi esineziqhumane sithela izinkezo ezingu-5 zofulawa olufuthiwe ne-powder kancane. Faka futhi uphinde uthele esitsheni esenziwe oiled of multivark. "Bhaka" i-souffle ngehora elilodwa, shiya ukupholisa imizuzu embalwa, bese uyikhonza etafuleni.
I-soufflé yesibindi ingabuye ilungiselelwe ngezigaba zomuntu ngamunye, ichithe inqwaba ngaphambi kokupheka phezu kwamafomu okumelana nokushisa.