"Inyama Cigarettes" isitsha sangempela futhi esanelisayo kakhulu. Kungasetshenziswa kanye namazambane, i-pasta noma irayisi elibilisiwe .
Iresiphi ye-"Meat Cigarettes" ngemifino
Izithako:
Ukuhlolwa:
- ufulawa - 300 g;
- amafutha yemifino - 100 ml;
- amanzi - 200 ml.
Ukugcwaliswa:
- ibhotela - ukuze kubisiwe;
- inyama enobisi noma inyama - 300 g;
- i-bulb - ucezu olu-1;
- izaqathe - ucezu olulodwa;
- imifino - ukunambitha;
- izinongo - ukunambitha;
- iqanda - ucezu olu-1;
- ukhilimu omuncu - 1 tbsp. isipuni;
- i-garlic - ama-clove amabili.
Ukulungiselela
Amafutha ahlanganiswe ngamanzi futhi agqoke umlilo obuthakathaka ukuze ubilise. Khona-ke sisusa isisindo emlilweni futhi ngokushesha siphuza ufulawa kuwo. Gcoba kahle, ukumboza inhlama nge-napkin bese ushiya ukupholisa.
Futhi sizokhathalela lokhu ngenkathi silungiselela ukugcwaliswa. Ukuze wenze lokhu, noma uthathe inyama enziwe ngomumo futhi ufune anyanisi kanye no-garlic endaweni yokudoba, noma usike inyama ibe yizingcezu ezincane ezicucile. Ngemva kwalokho sishisa amafutha omifino amancane emgodini, engeza ugarlic ochotshoziwe, anyanisi oqoshiwe, futhi gazinga ngomzuzu ngomzuzu. Ngemuva kwalokho, sibeka izaqathe ezigayiwe embizeni bese zidoba ngomunye umzuzu, bese sisakaza inyama. Fry konke ukulungela okugcwele, futhi ekugcineni siphonsa imifino ehlutshiwe kanye nosawoti nge-black pepper ukunambitha. Ukuqhubeka nokugcwaliswa kwehlile, kuphethwe ngokusebenzisa i-grinder yenyama, noma kuchotshozwe ngeprosesa yokudla. Engeza iqanda lezinkukhu kanye ne-ukhilimu omuncu omncane ekugxotsheni okwenziwe ngomumo.
Hlanganisa kahle futhi ubuyele esivivinyweni sethu. Sihlukanisa sibe izingxenye ezingaba ngu-20 ezifanayo. Khona-ke ingxenye ngayinye igxilile kancane, igcoke nge-bhotela ibhotela. Ngokulandelayo, ugobe ngobumnene emaphethelweni amabili we-pancake ngaphakathi bese ubeka eceleni komkhawulo wokugcwalisa. Gwema kancane inhlama ibe yi-tube bese uyibeka ebhodini lokubhaka nge-seam phansi. Lapho zonke "ugwayi" zenziwa, zigcobe nge-yolk yekanda, uma ufisa, ufafaze imbewu yesame noma i-poppy. Sithumela i-pan kuhhavini eliphefumulelwe kuze kube ngama-degree angu-200 bese ubhaka "i-Meat Cigaret" yethu imizuzu engu-15-20.
Recipe for inkukhu "Inyama ugwayi"
Izithako:
Ukuhlolwa:
- ufulawa - 300 g;
- Amanzi abilayo amakhulu - 200 ml;
- amafutha yemifino - 100 ml.
Ukugcwaliswa:
- i-bulb - ucezu olu-1;
- inyama yenkukhu ebilisiwe - 300 g;
- usawoti kanye nopelepele - ukunambitha.
Ukuze lubrication:
- sesame noma poppy - uma befisa;
- i-egg yolk - i-1 pc.
Ukulungiselela
Amafutha omquba ahlanganiswe namanzi abilayo abilayo ku-ladle futhi abuyele emathunzini ekushiseni okuphezulu. Esigodini esikhulu esijulile sihlunga ufulawa, sinika amafutha abilayo bese siphuza inhlama. Siyiphakamise kahle futhi sivumele ipholile phansi. Bese uhlukanisa inhlama ibe yizingxenye ezingu-20 ezifanayo bese ugoqa ngamunye nge-pancake encane, enikeza isimo sombuthano. Amaphethelo amabili ahlanganiswe ngaphakathi futhi asakazwe emaphethelweni we-spoon yokugcwaliswa, bese uvalwe ngepayipi.
Ukuze silungiselele ukugcwaliswa, sihlanze u-anyanisi, usike kancane futhi udlule kancane kumafutha yemifino. Khona-ke sisakaza lapha inyama ephekiwe yokupheka inkukhu, usawoti, pepper futhi uhlanganise ngokucophelela konke. Ugwayi "ogwayi" ophelile usakaze ebhodini lokubhaka nge-seam phansi, ugcobe nge-yolk ehlutshiwe bese ufafaza imbewu ye-poppy noma i-sesame. Bhaka isidlo kuhhavini ngamaminithi angaba ngu-30 emazingeni angu-200.
Iresiphi ye-"I-cigarettes yenyama" evela kwesinkwa se-pita
Izithako:
- i-lavash encane -1 pcs.;
- inkukhu ye-inkukhu - 700 g;
- ushizi - 200 g;
- usawoti kanye nopelepele - ukunambitha;
- amakhowe - 300 g;
- ibhulogi - ama-2 ama-pcs.
Ukulungiselela
I-chicken fillet inqamuke ngamabhantshi amancane kanye gazinga, inyama engaphambi kasawoti kanye ne-peppered. Khona-ke sele selehlile futhi ishaywa kahle nge-blender kuze kutholakale umthamo we-crumbly. Amakhowe ahlanzwa, achotshoziwe futhi athosiwe ngamasongo anyanisi, usawoti omncane nosawoti. Sigubha ushizi owenziwe ngomzimba bese uhlanganisa konke. Sifaka izikhupha zeqanda. I-lavash isolisiwe, sibeka ukupheka okuphekwe ekugcineni, siwugcoba ngomqulu, siwagcoba emaphethelweni ngamaqanda amhlophe, ukuze agcinwe futhi athosiwe ekutholeni okujulile.