Ukhilimu omuncu uyathandwa kakhulu ngokufaka ama-biscuits nokulungiselela amaqebelengwane amaningi. Isakhiwo saso sinekhanda elimuncu elimuncu ligcwalisa kahle amaqebelengwane amnandi, ngokukhululeka ngokushelela ukunambitheka kwawo, ukudala izingoma ezihle kakhulu zokuzijabulisa.
Kodwa ngokuvamile abesimame babhekene nenkinga yokungafani kahle kwamakhemikhali omuncu. Kulesi simo, umane usuka ku-ikhekhe uye esidlweni. Futhi-ke umbuzo uvela, kanjani ukwenza ukhilimu omuncu we-cake obukhulu? Okokuqala, kufanele uqaphele ngokukhethekile ukhetho ukhilimu omuncu. Okuqukethwe kwamanoni kufanele okungenani kube ngu-25%. Kodwa ngisho nakulokhu, akunakwenzeka njalo ukufeza umphumela oyifunayo. Khona-ke sincoma ukusebenzisa indlela endala eqinisekisiwe. Ukhilimu omuncu kufanele ufakwe emgqeni omisiwe ohlangene, ubophe izingxenyana eziphambene nawo bese ulenga efrijini ebusuku. Ungamane ubeke isikhwama se-gauze ku-colander, ubeke phezu kwesitsha bese usibeka endaweni epholile. Le nqubo izolondoloza ukhilimu omuncu kusuka kuma-whey okwedlulele futhi ukwenze ukhilimu lukhulu kakhulu.
Kodwa yini okufanele uyenze, uma kungekho nhlobo isikhathi sokunciphisa ukhilimu omuncu, kanjani-ke, kufanele ukhilimu omuncu kufanele wenziwe kanjani? Ngezansi sinikeza izincomo ezizokusiza ukuthi ushintshe ukuvumelana kwekhilimu futhi uyisheshe kakhulu.
Ungakhipha kanjani ukhilimu omuncu ngesitashi noma ufulawa?
Izithako:
- ukhilimu omuncu nge-fat content okungaphezu kuka-25% - 520 g;
- ushukela oluyimpuphu - 100 g;
- isitashi noma ufulawa - 2-3 tsp.
- i-vanilla essence - 1-2 amaconsi.
Ukulungiselela
Ukuze ulungise ukhilimu omuncu we-ikhekhe, khetha ukhilimu omuncu ngamaphesenti aphezulu amafutha, usakaze ube yisitsha esijulile bese ushaywa umxube imizuzu eyishumi nanhlanu. Khona-ke ezingxenyeni ezincane uthele ushukela oluyimpuphu, engeza i-vanilla essence bese uhlamba eminye imizuzu emihlanu. Ekupheleni kwenqubo, sethula isitashi, susa kancane kancane bese ubeka ubukhulu okungenani imizuzu engamashumi amathathu esiqandisini.
Ungakhipha kanjani ukhilimu omuncu nge-gelatin?
Izithako:
- ukhilimu omuncu nge-fat content okungaphezu kuka-25% - 520 g;
- ushukela oluyimpuphu - 100 g noma ukunambitha;
- i-gelatin - 15 g;
- amanzi 100 ml;
- i-vanilla essence - 1-2 amaconsi;
Ukulungiselela
I-gelatine igxilile emanzini imizuzu eyishumi nanhlanu, bese ibeka emlilweni futhi ifudumele, igqugquzela, ize ichithe (ungabilisi). Bese uvala ipuleti bese uvumela ingxube ipholile phansi ekamelweni lokushisa. Phakathi naleso sikhathi, shaya ukhilimu omuncu nge-mixer imizuzu eyishumi nanhlanu ngesivinini esiphezulu, bese uthele ushukela oluyimpuphu, engeza i-vanilla essence kanye ne-whisk enye imizuzu emihlanu. Manje ngokushelela okuncane uthele emanzini aqhekekile nge-gelatin bese ubhekwa kuze kube bushelelezi. Beka ukhilimu amahora amathathu esiqandisini, bese ulisebenzisa ngenhloso ehlosiwe.