I-Citrus ne-citrus juice ingavuselela futhi iguqule ukunambitheka kwanoma iyiphi i-dessert, ama-pie ayilutho. Uke wakghona ukunambitha ama-agran amakha amaqabunga we-citrus? Cha? Khona-ke sincoma ukuthi sinake isihloko sethu, esizinikele ekuphekeni kwama-pie nama-oranges.
Pie nge lemon kanye orange
Izithako:
- i-biscuit ekulungele - 150 g;
- 1 ikhasi lemon;
- i-lime ikhasi 1;
- ijusi le-orange;
- ufulawa wemifino - 50 g;
- amaqanda amaqanda - izingcezu ezimbili;
- ushukela - 80 g.
For merengue:
- amaqanda abamhlophe - ama-3 ama-pcs .;
- ushukela - 1/3 tbsp.
Ukulungiselela
Ikhekhe le-sponge (ungayithenga ilungile, noma lenze ngokusho iresiphi yakho oyintandokazi) iyanqamuka futhi ixubane nabasha abamhlophe abashayiweyo. Spread the bhisikidi crumb ngezansi kanye nohlangothi lwesitshalo se-23 cm sokubhaka. Sibhaka isisekelo ngama-180 degrees amahora angu-7-10.
Ukuze ugcwalise lokhu, faka ijusi le- orange kanye ne-citrus peel epanini, engeza ufulawa bese ubeka ingxube emlilweni. Nciphisa umthamo obukhulu wekomishi elingu-1¼ yamanzi, uhlanganise bese uletha emathumba. Ngokushesha nje uma ingxube iphinda ibe mnandi, isuse emlilweni bese wengeza amaqanda, evuselela njalo futhi enamandla. Gcwalisa ukugcwaliswa noshukela bese uthelelela kwifomu yebhasikili.
Nge-meringue, shaza amaprotheni noshukela ezinqabeni ezikhuni futhi usakaze inqwaba yomoya phezu kokugcwaliswa kwe-citrus. Bhaka ikhekhe eminye imizuzu engu-15.
Ikhekhe nama-apula nama-orang
Izithako:
Ukuhlolwa:
- ushukela - 3/4;
- ufulawa - 2 tbsp. izinkezo;
- isinamoni emhlabathini - 1/2 tsp;
- usawoti - 1/8 tsp;
- ama-apula - izingcezu ezingu-3;
- omisiwe - 1/3 wekhulu leminyaka;
- Isikhathi esifushane - 400 g;
- Butter - 3 tbsp. izinkezo;
- ijusi le-orange - 2 tbsp. izinkezo.
I-glaze:
- ushukela - isigamu sekhulu;
- ijusi le-orange - 4 tbsp. izinkezo;
- ikhasi elibiziwe le-orange - 1/2 tsp.
Ukulungiselela
Endishini, hlanganisa ufulawa noshukela, engeza isinamoni nosawoti. Ama-apula ahlanjululwa emathanjeni bese anqunywa abe yi-cubes, u-roll in the mix. Ngaphansi kwesitsha sokubhaka sisakaza inhlama yokupheka emfushane, phezulu sibeka izinto ezifakwe kwi-apula nangezingcezu zebhotela. Siphalazela okuqukethwe kwephayi ngejusi le-orange kanye nesembozo ngengxenye yesibili yenhlama evaliwe.
Bhaka ikhekhe ngama-degree angama-200, noma kuze kube umbala wegolide we-crust. Esikhathini esitokisini esincane, hlanganisa izithako ze-glaze uphinde uwathulule ipayipi elishisayo.
Ikhekhe ne-banana ne-orange
Izithako:
Ukuhlolwa:
- ufulawa wama-almond - 1 ½ tbsp;;
- usawoti - 1/4 tsp.
- isinamoni - 1/4 tsp isipuni;
- i-soda - 1/4 tsp.
- amafutha yemifino - 1/4;
- amanzi - 1 tbsp. isipuni.
Ukugcwaliswa:
- i-cottage ushizi - 300 g;
- ukhilimu omuncu, noma ukhilimu - i-1/3 yekhulu;
- ikhasi le-orange 1;
- ushukela oluyimpuphu - ukunambitha;
- ibhanana - i-1 pc.
Ukulungiselela
Hlanganisa ufulawa, isoda, usawoti kanye nesinamoni ndawonye. Engeza izithako ezomile amanzi kanye namafutha, hlanganisa kahle. Inhlama exoxwe ifakwe esikhunjini, ihlanganiswe phansi nasezinhlangothini, futhi ibhakwa nge-180 degrees imizuzu engu-15. Uma ufuna ukwenza i-orange pie ku-multivark, tampha inhlama ibe yikhombi yokugcoba yedivayisi bese upheka "Ukubhaka" imizuzu engu-30. Ngosizo lomxube, shaya ukhilimu kanye noshizi we-cottage kuze kube yilaphabushelelezi, engeza ikhasi le-orange, i-sugar powder ukunambitha ne-banana puree. Sigcwalisa inhlama, sisakaze futhi sikhonze ikhekhe nge-orange kanye ne-cottage shizi etafuleni, ukuhlobisa ngezicucu zebhanana.
Ikhekhe nge-orange kanye ne-chocolate
Izithako:
- isisekelo esivela ku-inhlama encane - ucezu olulodwa;
- ubisi - 500ml;
- ikhasi le-orange - 2 tbsp. izinkezo;
- ushokolethi omnyama - 400 g;
- ushizi "Mascarpone" - 100 g;
- ukhilimu ohlutshiwe;
- i-candied ikhasi - ngomhlobiso.
Ukulungiselela
Ubisi kanye ne-zest ziyashisa futhi zihlungiwe. Gcwalisa ubisi elimnandi nge chocolate, ugxume. Hlanganisa ushokoledi ebisi, upheke kuze kube mkhulu (imizuzu engu-8) uphinde uhlanganise noshizi. Thethela ukugcwaliswa phansi kwenhlama, ushiye esiqandisini kuze kube yilapho igqabisa. Sisebenzela i-dessert nge-cream ehlutshiwe, ukuhlobisa nge-orange peel.