Uma ufuna ingadi encane ngesikhathi esifanayo enhle futhi engenakuzithoba, ke ukutshala ngokuphepha endaweni ehlala isikhathi eside - isitshalo esivela esigabeni 'sokutshala nokukhohlwa.' I-mallow engapheli, naphezu kwe-fragility yangaphandle, ikwazi ukuzivumelanisa kahle nezimo zangaphandle futhi iyakwazi ukuphila kuzo izimo ezingenakufanelekela imbali. Ngeke kuvimbele ukukhula kwelanga elikhanyayo elivuthayo, noma cishe ukungabi khona kwemvula okuphelele. Ngaphezu kwalokho - kungukuthi umswakama ukhulu kakhulu ovame ukubangela izifo zalesi sitshalo. Sizokhuluma ngezinselele zokutshala ukulimala okungapheli namhlanje.
I-Clover ehlala isikhathi eside - ukulima nokunakekelwa
Inqubo yokwandisa i-mallow ehlala njalo iqala, yebo, ngokukhetha indawo yokutshala. Ngakho-ke, kungcono kuphi ukutshala lesi sitshalo? Ukuze i-mallow ikhule kahle futhi ifakwe ngokugcwele, kufanele itshalwe ezindaweni ezikhanyisiwe, esiphezulu - ku-penumbra. Kutshalwa emthunzini we-mallow, nakuba ungafi, kodwa uzokhula kancane, nezimbali ezivela kuwo futhi awuzange ulinde. Ukwakhiwa kwe-mallow inhlabathi cishe kungenandaba, kodwa kuhle ukuzwa emhlabathini owodwa, ogcwele oksijeni nezakhi. Into ebaluleke kakhulu ukutshala i-mallow egqumeni lapho amanzi angeke aqoqe khona futhi ahlasele. Kungcono ukutshala mallow kusuka ohlangothini olusenyakatho lendlu noma ucingo, lapho luzokhanya kahle futhi ngesikhathi esifanayo ngeke lonakaliswe umoya.
Ukunakekela i-mallow engapheli kuyinto encane, futhi kunciphisa ukukhishwa kwesikhashana kwendawo enakuzungezile ngokususwa kwesikhashana kanye nokhula . Ukuphuza i-mallow kudingekile kuphela kwiminyaka eyomile ikakhulukazi, isikhathi esithile sinemvula yemvelo.
Ekwindla, lapho ihlumela lokugcina lifihlelwa emallow, iziqu zalo zinqunywa izinga nezinga lomhlabathi. Umhlaba ozungeze isihlahla uhlanganiswe ne- humus noma umquba. Ngesikhathi sasebusika, ama-amberberry ashicilelwe ngotshani noma i-lapnikom ukusindisa kusuka ku-frost.
Ukutshala kokulimala okungapheli kusuka kumbewu
Iqoqo 1 - iqoqo lezinhlamvu
Ngemuva kokuqothula izimbali endaweni yabo, kwakhiwa amabhokisi embewu, okuthiwa "kalachikas" ayenziwa phakathi kwabantu. Kungakapheli amasonto ambalwa imbewu ivuthwe, futhi ngemva kokuba "i-kalachik" iphenduka iphuzi futhi imile, ingavunwa. Kumele kuqashelwe ukuthi ukuhluma kwezinhlanzi zembewu engapheliyo iyakwazi ukugcina iminyaka emithathu, futhi kungomnyaka wesithathu wokugcina ukuthi zihluma kalula.
Isigaba 2 - ukukhethwa kwendlela yokulima
Indlela yokutshala ngayo imbewu - ukuhlwanyela ngqo emhlabathini noma ukukhula kuqala izithombo - kuxhomeke ekutheni ngokushesha umlimi uthanda ukujabulela izimbali zakhe. Ukuhlwanyela imbewu emhlabathini ekuqaleni kwehlobo kuzoholela eqinisweni ukuthi ngekwindla i-mallow iyoba nesikhathi kuphela sokwakha i-rosette yamaqabunga. Izimbali zokuqala kuzo kuzovela kuphela ngonyaka wesibili kuphela. Etshalwe yi-seedling, i-mallow izoqhakaza ngasekupheleni kwehlobo.
Isigaba 3 - izithombo ezikhulayo
Ukuqala ukuhlwanyela imbewu yokulima izithombo kuyadingeka ezinsukwini eziyishumi zokuqala zikaFebhuwari. Ngaphambi kokuhlwanyela, imbewu yanyuka amahora angu-10-12 emanzini afudumele ukuze ivule. Hlwanyela kahle ngesikhathi esisodwa ngezimbiza ze-peat, ukuze ungaphazanyisi izimpande zethenda ze-mallow ngenqubo yokukhipha nokutshala kabusha emhlabathini ovulekile. Imbewu iyanconywa emhlabathini kumamitha amamitha amaningana futhi
Isigaba 4 - ukutshala izithombo emhlabathini
Izithombo zezitshalo endandeni yembali kufanele zibe ngasekuqaleni kukaMeyi, lapho intwasahlobo isivele iqina nakakhulu emalungelweni abo. Ukutshala kungcono ukukhetha kusihlwa okufudumele, okungenamandla. Phakathi kwe-mallow ehlathini, izikhala zika 25-40 cm zishiywe ukuvumela umswakama owedlulele ukuba uqhume ngaphandle kokuphazamiseka komhlabathi.