I-Microwave - lena ingomunye wabasizi, okusiza kakhulu impilo yabanikazi bayo. Kodwa kaningi, ngokuvamile, izindlela ezimbili kuphela ezisetshenziselwa ukushisa nokushisa. Kodwa empeleni kungase kusheshe kuphekwe izitsha eziningi okumnandi. Kulesi sihloko sizokutshela izindlela zokupheka ama-puddings abhakabhaka kuhhavini ye-microwave.
Cottage ushizi casserole nge-apula ku-microwave oven - iresiphi
Izithako:
- i- curd ye- fat - 450 g;
- ushukela granulated - 5 tbsp. izinkezo;
- amaqanda - izingcezu ezimbili;
- ukhilimu omuncu - 30 g;
- manga - 3 tbsp. izinkezo;
- apula amnandi futhi omuncu - ama-2 ama-pcs;
- ufulawa wekolweni - 3 tbsp. izinkezo;
- baking soda - ½ tsp;
- usawoti - ingcosana;
- amafutha okugcoba isikhunta.
Ukulungiselela
Sibheka ama-apula esikhumbeni bese sinquma ngamacwecwe amancane. Amaqanda aphule, uthele ushukela bese uhlunga isisindo uze uqedwe ngokuphelele. Ngaphezulu lapha sisakaza ushizi we-cottage, uthele ufulawa kanye nemango, engeza usawoti, isoda kanye nosawoti omuncu. Hlanganisa ngokuphelele ukushiya inqwaba yokuvumelana okufanayo. Ifomu efanelwe i-microwave, i-lubricate namafutha, igaxa kancane ne-sugar powder bese ibeka ama-apula ama-apula. Siphulukisa i-cottage cheese pastry evela phezulu. Ngamandla aphakathi, sipheka i-casserole yethu ku-microwave imizuzu engu-20. Emva kwalokhu, ukuma kukhishwa, futhi i-casserole ishiywe kuyo ize ipholile ngokuphelele. Futhi yilapho kuphela ukuyibuyisela esidlweni.
I-potato casserole kuhhavini ye-microwave
Izithako:
- amazambane amakhulu - ama-5 ama-pcs.;
- ama-shrimps agwetshiwe abilisiwe - 200 g;
- ushizi - 200 g;
- ukhilimu omuncu - 100 g;
- ufulawa - 1 tbsp. isipuni;
- utamatisi isilimu - 2 tbsp. izinkezo;
- usawoti;
- pepper.
Ukulungiselela
Sibheka amazambane, sibilise, bese siwafaka amazambane ahlambulukile. Kufanele kube mkhulu kakhulu, ngakho ungashiyi okuningi ketshezi. Ukunambitha i-pure podsalivaem ephumela ekugcineni, i-pepper bese efakwa efomini, egcotshwe ngamafutha. Sidlulisa ama-shrimps phezulu, sifafaze ingxenye yeshizi eshiciwe. Okulandelayo, ukhilimu omuncu uxubene ne-tomato sauce, engeza ufulawa nokuxuba. Ubuningi obumphumela bugcwele izithako ezibunjiwe. Ukusuka ngenhla ngokulinganayo usakaze ushizi osele ushiywe. Sithumela ifomu kuhhavini ye-microwave, susa amandla amakhulu futhi ulungiselele i-casserole yamazambane imizuzu engu-10.
I-pasta ebhaka kuhhavini ye-microwave
Izithako:
- i-pasta abilisiwe - 270 g;
- ama-sausages - 400 g;
- ukhilimu ushizi - 230 g;
- ubisi - 60 ml;
- Ama-anyanisi abomile - 1 tbsp. isipuni;
- isardu elungile - 1 tbsp. isipuni.
Ukulungiselela
Ama-sausages ahlukaniswa. I-Cream ushizi uthathe ama-cubes. Engeza izithako ku-pasta abilisiwe bese uxuba. Hlanganisa ubisi, lwesinaphi kanye ne-anyan powder. Ngendlela yokubeka i-pasta nge shizi nama-sausage, bese uthele phezulu nge-sauce emnandi yesardard. Emandleni aphezulu, silungiselela i-pasta kusuka kudatha le-microwave imizuzu engu-10.
I-casserole yama-cheese kuhhavini le-microwave
Izithako:
- ushizi - 350 g;
- i-vermicelli - 240 g;
- croup of semolina - 2 tbsp. izinkezo;
- ukhilimu - 100 g;
- ibhotela - 20 g;
- amaqanda - izingcezu ezimbili;
- usawoti.
Ukulungiselela
Emanzini anosawoti, pheka i-vermicelli kuze kube yilapho usulungile, bese uyiphonsa e-colander bese wengeza ibhotela. I-cheese ezintathu ku-grater enkulu. Amaqanda angena esitsheni, engeza ukhilimu, usawoti bese uhlamba ingxube kuze kube yilaphabushelelezi. Engeza u-3/4 ushizi, u-semolina uhlanganise. Ngesisindo esitholile siphula i-vermicelli bese sixuba. Ifomu ligcotshwe ngamafutha, sisakaza ingxube ye-cheese-vermicelli bese sifafaza ushizi osele phezulu. Bhaka ku-microwave ngamandla angaphezu kwamaminithi angu-18.
Indlela yokupheka i-cottage shizi casserole kuhhavini ye-microwave?
Izithako:
- I-cottage shizi 9% amafutha - 250 g;
- manga - 2 tbsp. izinkezo;
- amaqanda - ucezu olulodwa;
- omisiwe - 50 g;
- ushukela - 2 tbsp. izinkezo;
- UVaninin - ukunambitha;
- ibhotela - 2 tbsp. izinkezo;
- ukhilimu omuncu - 30 g.
Ukulungiselela
Sihlanganisa i-cottage shizi, i-semolina, ushukela, iqanda ne-vanillin. Hlanganisa kahle kuze kube yunifomu bese ushiya imizuzu engaba ngu-5. Faka ubukhulu efomini lokugcoba, ikhava phezulu nge ukhilimu omuncu bese ufafaza ibhotela elicibilikile. Sithumela ifomu ku-microwave bese sipheka i-casserole imizuzu engu-12 ngamandla amakhulu.