Ama-Meatballs ku-tomato sauce ku-multivark

Namuhla sizokutshela ukuthi ungabetha kanjani abathandekayo bakho upheke ama-meatball ku-tomato sauce usebenzisa i-multivark. Isitsha siphumula kakhulu, sinomsoco futhi sifanele ngokuphelele kunoma yikuphi ukudla kwesinkwa nesaladi.

A iresiphi for meatballs nelayisi in utamatisi sauce

Izithako:

Ukulungiselela

Ukuze kulungiselelwe inyama ye-meatball ku-tomato e-creamy sauce ku-multivark, silungiselela yonke imikhiqizo kuqala. Sisebenzisa i-bulb bese sishaya ummese omncane. Hlanganisa inyama enobisi nelayisi, u-anyanisi, engeza iqanda lezinkukhu futhi ulingise ngezinongo. Sihlanganisa konke kahle, senza amabhola amancane ngezandla ezimanzi bese siwafaka esitsheni se-multivark. Ngokulandelayo, silungiselela isoso: siphuthukisa ufulawa ngamanzi abandayo, engeza ukhilimu omuncu omuncu, ukhilimu bese ufaka utamatisi unamathele. Gcwalisa ama-meatball ngenhlanganisela elandelayo, vala isembozo bese ukhetha uhlelo "Ukucima" ihora eli-1. Ekupheleni kwesikhathi, isidlo esimnandi nesinomsoco silungile! Sikhonze ngamazambane abilisiwe noma i-vermicelli encane.

Izinkukhu zezinkukhu ku-tomato sauce ku-multivark

Izithako:

Ukulungiselela

Lungiselela inyama emnandi e-tomato sauce ku-multivarquet ilula kakhulu: i-chicken fillet ihlanziwe, yomiswe ithawula futhi iphikisiwe nge-grinder yenyama. I-bulb ne-garlic ihlanzwa futhi incane. Bese uxuba inyama enobisi bese uzinikela ngeziqholo. Ilayisi iyahlanzwa, iphekwe kancane kuze kube sekupheleni kwesigamu futhi ilahlwe ku-colander. Ukuze silungise le sauce, sihlanza u-anyanisi, izaqathe, sitshala imifino bese sidlulisa emafutheni. Ngemuva kwalokho, engeza ezinye ukugoba ekugxotsheni, bese ubeka yonke imayonnaise, izinongo uphinde uthele ijusi yetamatisi. I-Stew imizuzu engu-15 ngokushisa okuphansi kuze kube yilapho ilula. Esikhathini sezinkukhu sezinkukhu sethula iqanda, siphonsa irayisi elibilisiwe bese sixuba kahle. Manje senza amabhola amancane amancane ngezandla zethu bese siwafaka esitsheni se-multivarquet. Thela i-sauce eshisayo ngokuphelele, vala idivayisi nge-lid bese ukhetha uhlelo "Ukucima" ihora elilodwa. Ngaphandle kokuchitha isikhathi, sipheka isikhathi sibe yindishi eseceleni, isibonelo, ubilise i-vermicelli noma amazambane.