I-Bream ebhaka kuhhavini ifaneleka kokubili imenyu yemikhosi kanye netafula elivamile. Isitsha sibonakala sibe usizo futhi sinomsoco kakhulu. Sizokutshela namuhla ukuthi kufanele silungise kanjani i-bream kuhhavini futhi simangaze wonke umuntu ngamakhono akho okucubungula.
Iresiphi ye-bream kuhhavini
Izithako:
- i-bream - 500 g;
- amafutha omnqumo - 6 tbsp. izinkezo;
- rosemary entsha - ama-4 ama-pcs.;
- i-garlic - ama-clove amabili;
- usawoti usawoti - ukunambitha;
- i-bulb - ucezu olu-1;
- izinongo;
- i-lemon - i-1 pc.
Ukulungiselela
Siyahlanza inhlanzi, siyihlanze, siyomise ngethawula lephepha bese sinquma ngemuva, ukuze kamuva kube lula ukususa ithambo. Esitsheni, hlanganisa i-rosemary echotshoziwe, anyanisi, i-garlic nezinongo. Lubricate i-bream nale marinade, ngaphakathi ufake imijikelezo embalwa yelamula bese ushiya ukuhamba ngezinyawo ngamaminithi angu-30. Ngemuva kwesigamu sehora simboza ishidi lokubhaka ngesikhumba, sifafaze ngamafutha omnqumo bese sibeka izinhlanzi zethu, siwuthambisa nge-marinade futhi sisakaze amagatsha eRomsemade. I-ovini ishuthukiswe ku-220 ° C bese ubhakwa i-bream imizuzu engu-15. Sisebenzela isitsha esishisayo ngemifino enamanzi kanye nelayisi noma amazambane abilisiwe.
Bream kuhhavini ngamakhowe
Izithako:
- ilamula - ucezu olulodwa;
- imayonnaise - 2 tbsp. izinkezo;
- amakhowe - 400 g;
- izaqathe - ucezu olulodwa;
- i-bulb - izingcezu ezimbili;
- izinongo;
- I-Bream - 1 pc.
Ukulungiselela
Inhlanzi yamaminithi ayishumi siwafaka emanzini ngeviniga, ukuze kususwe kangcono izikali. Bese ukhipha kahle isisu, susa izibilini bese uhlanza ngokuphelele i-bream, ususe ama-fins nama-gill. Bese senza ukusikeka ezinhlangothini zezinhlanzi. Izinongo zixubene, zichotshozwe emgodini bese zihlihliza ngezinhlanzi ezivela kuzo zonke izinhlangothi. Sivumela ukuphuza kwakhe ihora, futhi manje sizobe silungiselela ukugcwaliswa isikhathi. I-bulb ihlanjululwa, igwetshwe yi-semirings futhi sidlula emafutheni omifino kuze kube lula. Ama-karoti ahlanzwa, agxilwe kwi-grater enkulu futhi aphonswe emnsalo. Sisebenzisela amakhowe, siwagqeke, siwasakaze emifinini bese uthosa yonke into, igqugquzela, kuze kulungiswe. Solim, pepper okuningi ukunambitha futhi ugcwalise ngenhlanzi. Khona-ke isisu sisungulwe ngama-toothpicks, futhi ngaphansi kwamagill esibeka ama-lemon tincetu. Sishisa ihhavini kuya ku-180 ° C, ubeke izinhlanzi ebhodini elishisayo lokubhaka bese ubhake imizuzu engu-30. Bese sisusa i-bream, simboze nge imayonnaise bese uqhubeka nesitofu eminye imizuzu engu-10.
Bream ubhaka namazambane
Izithako:
- I-Bream - 1 kg;
- amazambane - 1 kg;
- izinongo;
- i-bulb - izingcezu ezimbili;
- imayonnaise - 100 ml.
Ukulungiselela
Ukugeza okuhamba phambili, ukuhlanza, ukususa izigulane nokunquma ikhanda. Bese ugibe inhlanzi ngaphakathi nangaphandle ngezinongo bese ushiya ukuze ugobe isikhashana, ufafaze ngejusi likalamula ngesikhathi sokuthanda. Amazambane ahlanzwa, anqunywe zibe tincetu, kanti anyanisi ahlanjululwe yi-semirings. Kusuka kukhilimu omuncu kanye nemayonnaise senza i-sauce futhi siwamboze nge-bream ezinhlangothini zombili. Sibheka i-tray ngamafutha omquba, sibeke imicilisi ye-anyanisi nezinhlanzi. Amazambane akhonjiwe ukuze athole ukunambitheka, uhlanganise nengxube ye-sauce bese umboza i-bream nxazonke. Okulandelayo, uthele amanzi amancane ahlungiwe bese ufaka isidlo esithombeni esishisayo. Sipheka inhlanzi cishe ihora ngomlilo olinganiselayo, bese-ke, uma ngabe ufisa, ufafaze ushizi ogayiwe futhi ulethe ukulungele.
Bream kuhhavini ku-foil
Izithako:
- i-bream - 900 g;
- izinongo;
- ilamula - ucezu olulodwa;
- i-garlic - ama-clove amathathu;
- i-thyme - ama-3 ama-PC.;
- amafutha omnqumo.
Ukulungiselela
Ngakho-ke, sihlanza izinhlanzi, sinqume amahlombe bese siyomisa ithawula. Bese usihlile ngosawoti, pepper, uphume emathunjini bese ubeka imibuthano eminingi yelamula bese uhlanza i-clove yegaliki esiswini. Uhlangothi lwangaphandle lwe-bream lugcotshwe ngamafutha omnqumo futhi lusakaze inhlanzi esithombeni. Phezulu faka amahlumela ambalwa we thyme ne-rosemary bese ugoqa isithombe. Phakamisa isitini kusengaphambili kuya ku-180 ° C bese ubhake isidlo cishe imizuzu engu-15-20, kuze kuphekwe.