Uma ukhathele ngendwangu evamile, zama ukupheka izinkukhu ezinkukhuni. Njengomfutho wabo angenza cishe noma yiziphi izengezo, sizogxila ezithandwayo kakhulu: ushizi, amakhowe kanye nemifula.
Inkukhu inkukhu egcwele amakhowe
Ukugcwalisa izinkukhu ezigxotshiwe ngaphandle kwethambo kungenza ngisho nezinye izinhlobo zenyama. Kulesi iresiphi sisebenzisa amasokisi emvelo okwenziwe ngomumo esiwafaka ngamakhowe, ama-cranberries nama-aromatic herbs.
Izithako:
- izinkukhu izinkukhu - 780 g;
- amafutha omnqumo - 35 ml;
- anyanisi - 75 g;
- ambalwa ama-cranberries omisiwe;
- ama-champignon - 165 g;
- I-Parmesan - 55 g;
- i-pinch of sage omisiwe;
- amasoseji emvelo - 220 g;
- iwayini elimhlophe elimhlophe - 115 ml;
- izinhlanzi zesinkwa - 55 g.
Ukulungiselela
Khipha kahle ithambo emathangeni enkukhu, futhi inyama ngokwayo ishaywa kancane. Gaya i-anyanisi bese uyibeka emanzini amafutha omnqumo. Engeza amakhowe, ulinde kuze kube yilapho umswakama uphuphuma ngokuphelele, bese ufafaza inhlakanipho bese ubeka inyama enobisi. Nika ukugxila ukuze ubambe ama-blush, bese uthele iwayini bese ushiya uketshezi ukuthi luqhume. Qedela ukugcwalisa uphinde uhlanganise nezingcezu zesinkwa, ama-parmesan agayiwe namajikijolo omisiwe. Sabalalisa ukugcwalisa komunye wemiphetho yenyama enwetshiwe, uqhubekele emgqeni bese ulungise ngentambo. Hlanganisa izinkukhu ezinkukhunziwe ngamakhowe kanye noshizi epanini lokuthosa, bese uletha kuhhavini egcwele kuhhavini ngamaminithi angu-35 nge-degrees angu-190.
Inkukhu yenkukhu egcwele umlimi
Enye iresiphi yezinkukhu ezikhunjiwe ezibonakalayo, kubonakala sengathi ihlanganisa ukuthanda izinto: i-prune elimnandi, i-feta cherry kanye ne-crispy bacon, eqinisweni ihambisana nenye, nenyoni ngokwayo.
Izithako:
- izinkukhu izinkukhu - 840 g;
- I-garlic owomile - ithisipuni elilodwa;
- inqwaba yemifula ;
- ambalwa utamatisi omisiwe;
- izingcezu zebhethoni - 45 g;
- I-Feta ushizi - 95 g;
- isipinashi - 65 g.
Ukulungiselela
Ngemuva kokukhipha ithambo, shaya uhlaka lwamathanga, bese unika usawoti nge-garlic omisiwe, eceleni. Shiya amaqabunga esipinashi kuze kube yilapho wonke umswakama owedlulele uphuma kuwo. Hlanganisa imifino ngemifula, utamatisi osikiwe kanye nama-bits othosiwe we-bacon. Engeza i-fetu ekugcwaliseni bese uyibeka phezu kwezinyathelo zakho. Gcoba inyama ngomqulu, uyilungise ngentambo bese uyibeka ebhokisini lokubhaka. Bhaka izinkukhu zezinkukhu ezigqoke ushizi, uhhafu wehora ku-220 degrees.