Amapayipi e-oven nama-apula yisidlo esibi esingasishiyi noma ubani ongenandaba. Ukudla okumnandi nokumnandi kuyakuba yisiko esihle sokuphuza itiye ekuseni noma kusihlwa. Kulesi simo, ungasebenzisa izinhlobo ezahlukene zokuhlolwa, kodwa futhi uzame ukugcwaliswa. Qedela ngokugcwele ukunambitheka kwamapulaya e-apula, i-cottage shizi, omisiwe kanye nezinye izithelo. Njengamakha, zama ukungeza i-vanilla noma isinamoni encane. Ngakho-ke, sizokutshela indlela yokupheka amaphayi e-brisket nama-apula.
Iresiphi ye-pie yethusi nama-apula
Izithako:
- ama-apula amasha - 700 g;
- ubisi - into eyodwa;
- ufulawa - 500 g;
- imajarini - 60 g;
- iqanda - izingcezu ezimbili;
- imvubelo - 5 g;
- ushukela - 50 g;
- usawoti - ingcosana;
- ibhotela - 50 g;
- Amafutha e-sunflower - 15 ml.
Ukulungiselela
Okokuqala, ake silungise inhlama yamapayipi ovini nama apula. Ubisi buvuthisa kancane ku-ladle, siphosa i-spoonful ushukela bese ubeka imvubelo. Endaweni ehlukile, uphule amaqanda, uthele ushukela osele, usawoti kanye nesikhumba. Khona-ke sihlanganisa ubisi nexube leqanda bese ulixuba. I-margarine iyancibilika futhi ithululelwe kuzo zonke izithako kanye namafutha omifino. Emva kwalokho, uthele kancane kancane ufulawa bese uxoqa inhlama. Simboze ithawula bese usishiya cishe ihora ukuhamba. Lesi sikhathi sigeza ama-apula, siwahlanza bese uwasika zibe ngamagundane. Frying ukushisa pan bese gazinga izithelo 2 imizuzu in encane amafutha yemifino. Manje phonsa inhlama encane, uyiqhube ube yi-pancake bese usakaze ukugxila. Senza isikhumba esihle, silungise emaphethelweni bese sibeka esiteji sokubhaka, senziwe ngebhotela. Shiya zonke izikhala ngezikhathi ezingu-15, bese uthumela ama-apula ngama-apula emvubelo kuhhavini bese ubhake imizuzu engu-20.
Amapayipi we-oven nama-apula ku-yogurt
Izithako:
- ufulawa - 500 g;
- Kefir - 300 ml;
- amanzi 60 ml;
- amafutha yemifino - 50 ml;
- usawoti - 0.5 tsp.
- ushukela - 60 g;
- imvubelo - 2 tsp.
- ama-apula - 500 g.
Ukulungiselela
Ama-apula ahlanziwe, anike ama-cubes, uthele ushukela ukunambitha, uhlanganise futhi ulinde, lapho izithelo zivunyelwe ukuba zijusi. Endishini uthele i-kefir, amanzi, amafutha, uthele usawoti, ushukela nemvubelo. Konke ukuxuba ngokucophelela, engeza ufulawa, uxove inhlama bese ushiya imizuzu engu-20. Bese uhlukanisa inhlama ibe yizingxenye, phuma ngamunye, usakaze ukugcwalisa nokwenza ama-pie. Sibhaka epanini ngamafutha, susa ama-patties bese ubhake imizuzu engu-20.