Ama-meatball ane-gravy epanini lokuthosa uyoba enye yezengezo ezinhle kakhulu ekuhlotsheni kwamazambane, i-pasta, ukunye okufana nokolweni. Isidlo esinomsoco, esivumelanako sizojatshulelwa abantu abadala nabantwana, okubalulekile kumuntu ophethe umndeni owenza ukudla komndeni wonke.
Ukupheka kanjani inyamazane nge-gravy epanini lokuthosa?
Ama-Meatball ane-gravy epanini lokuthosa - iresiphi ayinzima futhi ilula, kodwa idinga ukugcinwa kweminye imithetho elula:
- Inyama iphikisiwe ku-grinder ye-inyama no-anyanisi futhi ixubene nelayisi abilisiwe kuze kube yilapho isilungele futhi isihlwa.
- Njengesizathu segrafu, utamatisi isetshenziswa, ngezinye izikhathi kanye nosawoti omuncu, kanti kwezinye izimo ulungiselelwe kuphela ukhilimu omuncu.
- Imikhiqizo eyenziwe yikhathazekile ngofulawa, i-browned, ithulule i-gravy iphinde ikhonwe ngaphansi kwesembozo kuze kube yilapho isilungele.
Ukupheka kanjani inyamaball ngelayisi kanye negravu?
Ukufunda ubuchwepheshe bokupheka, kufanele uqale uthole iresiphi ye- classic ye-meatballs nelayisi ne-gravy, ezochazwa kamuva. Utamatisi omusha ungathathelwa indawo, uma kunesidingo, utamatisi unamathele emanzini, i-sauce noma i-ketchup. Kusukela emkhakheni owethiwe wemikhiqizo yehora kungenzeka ukukhipha izingxenye ezingu-4.
Izithako:
- ingulube nenkomo - 500 g ngayinye;
- irayisi - 1 ingilazi;
- iqanda - ucezu olu-1;
- anyanisi - izingcezu ezimbili;
- izaqathe - 1-2 izingcezu;
- i-garlic - amazinyo amabili;
- utamatisi - 1 kg;
- ufulawa - 50 g;
- usawoti, pepper, laurel, amafutha.
Ukulungiselela
- Inyama iphikisana ne-anyanisi.
- Bilisa irayisi, engeza emhlabathini.
- Amaqanda ajojelwe e-base, podsalivayut, pepper bese edala amabhola kuwo.
- Hlanganisa lezi zikhala ngokugcoba namafutha kawoyela.
- Dlulisa u-anyanisi nge izaqathe, engeza utamatisi womhlabathi, izinongo, usawoti, u-garlic, uthuthule futhi uthele imikhiqizo emihle.
- Ama-meatballs anesibindi nge-gravy epanini lokuthosa imizuzu engu-20.
Ama-Meatball enenkukhu kanye ne-gravy
Ama-meatballs ashubile, alula futhi anomsoco ane-gravy atholakala. Ukunambitheka kwezinkukhu okungahambisani ne-inkukhu kukuvumela ukuthi uhlole ngokuphumelelayo izimpikiswano kanye nemikhiqizo ehambisanayo, ugcwalise isidlo nge-flavour nama flavour amasha. Emhlabathini ungakwazi ukwengeza imifino enogayiwe kanye nosawoti (izaqathe, isilimo esidliwayo esidliwayo esinamagatsha anamanzi, i-bell pepper), imifino, izithasiselo ezinobisi.
Izithako:
- inkukhu yenkukhu - 800 g;
- ilayisi - ½ indebe;
- I-pepper yesiBulgaria - ama-0.5 ama-pcs .;
- i-garlic - izinyo 1;
- anyanisi - izingcezu ezimbili;
- izaqathe - ucezu olulodwa;
- ufulawa - 100 g;
- i-tomato juice - i-700 ml;
- amafutha yemifino - 70 ml;
- usawoti, pepper, coriander, basil, imifino.
Ukulungiselela
- Chop inkukhu nge anyanisi
- Engeza ilayisi elibilisiwe, pepper eqoshiwe, usawoti, iqanda, ama-condiments.
- Ama-billets ayenziwa, ahlanganiswe ngopuphu futhi aphuziwe ngamafutha.
- Kwenye i-pan fry anyanisi nge izaqathe, uthele ijusi, isizini, ubilise futhi uthele esitsheni sokuqala.
- Hlanganisa ama-meatballs ne-utamatisi sauce epanini lokuthosa ngaphansi kwesiqubu semaminithi angu-20.
Ama-Meatballs ane-turkey ne-gravy
Akuyona into encane engavamile yi-meatballs e-sauce e-pankey yokudoba. Izakhiwo zalolu hlobo lwenyama zivumela ukuba ucabange izitsha ezivela kubo njengokudla, okuwusizo futhi okulula. Imikhiqizo ihambisana ne-sauce ye-utamatisi no-ukhilimu omuncu, yimuphi inkathi yokunambitha, engeza imifino, nesifiso sikagalikhi, pepper eshisayo nezinongo.
Izithako:
- i-turkey fillet - 1 kg;
- ilayisi - 120 g;
- iqanda - ucezu olu-1;
- anyanisi - izingcezu ezimbili;
- utamatisi isoso, ukhilimu omuncu namanzi - 250 g;
- ufulawa - 80 g;
- amafutha yemifino - 50 ml;
- ukudlala, usawoti, pepper, imifino.
Ukulungiselela
- Inyama iphikisana ne-anyanisi.
- Engeza ilayisi abilisiwe, iqanda, pepper, usawoti.
- Ukuhlobisa amabhola, uwafake emanzini.
- Fry the anyanisi, engeza utamatisi, ukhilimu omuncu, amanzi, ukuphumula, unike ngamathumba.
- Thela izinhlamvu ze-sauce eziphumela epanini lokuthosa bese uvumela imizuzu engu-20-30.
Ama-Meatball ane-fat beef kanye ne-gravy
Ama-Meatball ane-gravy, iresiphi eyochazwa ngezansi, alungiswa ngaphandle kokwengezwa kwelayisi futhi ayenothile futhi anempepho ngangokunokwenzeka. Noma yikuphi ukuhlobisa, ngisho okulula, ngokufaka okunjalo kuyobonakala kubonakala kahle futhi kuzodlala nemibala emisha ngenxa ye-gravy. Izingxenye ezine zokudla okumnandi zizobe zilungele kumaminithi angu-50.
Izithako:
- yenkomo - 700 g;
- ukhilimu - 200 ml;
- isinkwa - ama-2 tincetu;
- i-garlic - amazinyo amabili;
- anyanisi - ucezu olulodwa;
- utamatisi we-utamatisi - 400ml;
- ukhilimu omuncu - 2 tbsp. izinkezo;
- I-Basil, i-coriander, i-paprika - nge-pinch;
- i-laurel - ucezu olu-1;
- ufulawa - 50 g;
- amafutha - 50 ml;
- usawoti, ushukela, pepper.
Ukulungiselela
- Inkabi iphikisiwe ngegalikhi nesinkwa.
- Yenza inkathi ngobuningi, yenza amabhola, uphase ufulawa uphinde uthole kuze kube yilapho ubumnyama.
- Fry anyanisi lisikiwe, engeza utamatisi, ukhilimu, ukhilimu omuncu, ukuvuna.
- Ama-meatballs adonsa ama-gravy ama-gravy angu-20 ngaphansi kwesiqubuthu.
Ama-Meatballs ku-ayisikhilimu omuncu epanini lokuthosa
Ukumangalisa kahle futhi okunomusa ukuphatha inyama ye-meatball nge-gravy kusuka ukhilimu omuncu . Kungcono ukusebenzisa umkhiqizo wobisi ovutshiwe ngamaphesenti aphansi okuqukethwe kwamafutha, ikakhulukazi uma inyama enamafutha isetshenziswa njengesisekelo semikhiqizo. Ukhilimu omuncu wenziwa nge-ayisikhilimu noma, uma ufisa, utamatisi ujusi (umhluzi).
Izithako:
- inyama enobisi - 0.5 kg;
- izaqathe kanye anyanisi - 1 pc.;
- ukhilimu omuncu - 300 g;
- ukhilimu - 250 ml;
- garlic - amazinyo angu-1-2;
- ufulawa - 50 g;
- amafutha - 50 ml;
- usawoti, pepper, seasonings.
Ukulungiselela
- Lungisa i-forcemeat ngegalikhi.
- Sika u-anyanisi, uthathe izaqathe, gazinga emafutheni, engeza kwisisekelo sezinyama.
- Ukuhlobisa imikhiqizo, ekwabelwe ngopuphu, epholile.
- Hlanganisa ukhilimu omuncu ngekhilimu, usawoti kanye nokuhlwaya, uthele kusuka phezulu.
- Ama-meatball angenamuva nge-gravy kusuka ukhilimu omuncu epanini lokuthosa imizuzu engu-20.
Ama-Meatballs ane-tomato sauce
Ama-Meatballs ane-gravy epanini lokuthosa angenziwa kusuka ku-tomato unamathisele. Ukuze wenze lokhu, umkhiqizo uhlanjululwe ngamanzi noma umhluzi, wengeze ukhilimu omuncu uma uthanda. Izici zokunambitheka kwe-gravy zixhomeke ezitshalweni ezengeziwe kanye nezikhathi zokudla, futhi zingagxila nengxenye yemifino enosawoti noma ufulawa.
Izithako:
- inyama enobisi - 1 kg;
- ilayisi - 200 g;
- anyanisi kanye izaqathe - ama-2 ama-pcs .;
- umhluzi - 1 l;
- utamatisi unamathele - 5-6 tbsp. izinkezo;
- i-garlic - amazinyo amabili;
- i-laurel - 1-2 izingcezu;
- ufulawa - 50 g;
- amafutha - 50 ml;
- usawoti, ushukela, ama-condiments.
Ukulungiselela
- Anyanisi kanye izaqathe zisehlabathini futhi zithosiwe.
- Ingxenye yokudoba yengezwa inyama enhlabathini ngelayisi abilisiwe.
- Engxenyeni yesibili yemifino yengeza utamatisi unamathela, amanzi ashisayo, i-garlic, i-laurel, izinongo.
- Ama-billets amafomathi, azinkwa ngopuphu, ethosiwe, athulule i-gravy.
- Ama-meatballs anesibindi ku-tomato sauce epanini lokuthosa imizuzu engu-20-30.
Ama-Meatball ane-sauce amakhowe
Ukuze ushintshe, ungalungisa inyama ye-meatball ngaphandle kwelayisi kanye ne- gravy ngokufaka amakhowe. Isidlo esinjalo siyomangala ngokuhlanganisela ukunambitheka kwenhlanganisela, ukuthungwa kwamanzi kwemikhiqizo kanye nenqubo esheshayo, elula yokwenza izindlela zokupheka. Emaminithini angu-40-50 etafuleni kuyoba nephunga lamane.
Izithako:
- i-forcemeat - 500 g;
- isinkwa - 70 g;
- iqanda - ucezu olu-1;
- i-garlic - amazinyo amabili;
- ama-champignon no-anyanisi - 150 g;
- ukhilimu omuncu kanye utamatisi - 2 tbsp. izinkezo
- i-curry - 1 tbsp. isipuni;
- usawoti, pepper, ibhotela, imifino.
Ukulungiselela
- Ukugcoba kuxubene nesinkwa esinamazinyo, iqanda, imifino, ugarlic kanye nesigamu se-anyanisi.
- Fry anyanisi nama-mushroom, engeza utamatisi, ukhilimu omuncu, ingilazi yamanzi, ukudlala.
- Esikhathini somshuzi obilisayo wafaka amabhandeti azungezile kanye nesitshalo semaminithi angu-30.
Ama-meatballs angama-baby ane-gravy
Mhlawumbe wonke umuntu ufuna okungenani kanye ukuba angenele ebuntwaneni futhi ajabulele izitsha ezithandwa isikhathi eside. Ukulungiselela inyama ye-meatball nge-gravy njengenkulisa , ungagcwalisa isifiso esiyimfihlo emakhaya asebekhulile futhi, ngaphezu kwalokho, ukondla izilaleli zezingane eziphephile, eziwusizo futhi ezimnandi.
Izithako:
- forcemeat - 0.5 kg;
- irayisi - 1/3 indebe;
- anyanisi namaqanda - 1 pc.;
- ufulawa, ukhilimu omuncu kanye utamatisi - 1 tbsp. isipuni;
- amanzi - 1.5 izinkomishi;
- usawoti, i-laurel, i-oli.
Ukulungiselela
- Inyama encane exutshwe anyanisi, ilayisi elibilisiwe neqanda, inkathi, gazinga.
- Hlanganisa utamatisi, ukhilimu omuncu, ufulawa namanzi, inkathi, ukufudumala, uthele epanini lokuthosa.
- Gcoba ama-meatball ngaphansi kwesivikelo imizuzu engu-30.