I-atopic dermatitis yisifo esingapheliyo. Iza ngesimo sokungezwani komzimba, okuyinto evamile ngokufanayo kuzo zonke izingane kanye nabantu abadala. Loluhlobo lwe-dermatitis ludluliselwa ngokuzalwa, lunomlingiswa wonyaka (ebusika - ukukhushulwa, ehlobo - ukukhululwa). Lesi sifo sibonakala ekuzweleni okukhulu kuya kwe-irritants ye-allergenic neyena-allergenic, kuneziqhumane, zihlahlela.
Njengoba imbangela yalesi sifo esivela ngaphandle yindlela yokusabela kwezinye izikhuthazo, isilinganiso sokuqala se-atopic dermatitis yisidlo sokudla. Sigcizelela, noma ngabe uthola uketshezi ku-poplar fluff, ukuphendula kuzobonakala uma kuhlanganiswa nokusetshenziswa komkhiqizo we-allergenic kakhulu.
Imithetho yokudla
Ukudla kwe-hypoallergenic ye-atopic dermatitis kukhethwe ngabanye ngudokotela ophulukisayo ngemuva kokuhlonza kahle. Njengoba ukusabela nge-atopic dermatitis kungeke kwenzeke ngokushesha, kodwa emva kwesikhathi esithile, okokuqala, okuqukethwe kwesisu sesiguli kuyasetshenziswa.
Uma kungumbuzo wokuthi yiziphi izici zokudla kwe-atopic dermatitis ezinganeni, iningi le-allergenic yazo yile mikhiqizo elandelayo:
- i-egg yolk;
- inhlanzi;
- ubhontshisi;
- ubisi lwezinkomo;
- imikhiqizo yengqolowa.
Kubantu abadala, ngokuvamile, ukusabela kwenzeka ngokuhambisana nama-allergen (inzalo yezimbali, impova, i-fluff, njll). Kodwa ukuhlaselwa kuhlale kugqugquzelwa ukudla. Ngakho-ke, ukudla kwe-atopic dermatitis kubantu abadala kufanele kukhishwe:
- amantongomane;
- imifino nezithelo ezintsha;
- iqanda elimhlophe;
- yenkomo kanye nengulube kunoma yiluphi uhlobo;
- izaqathe;
- ama-oranges;
- isilimo esinamagatsha anamanzi
- ama-apula;
- izinhlanzi kanye nezinambuzane - kuhlanganiswe ne-inhaler allergen kungabangela isimo se-anaphylactic shock.
Ukuqedwa
I-atopic dermatitis, ukudla kokuqeda kunqunywe. Igama elithi "eliqedwa" lisho ukuthi "ukuqedwa". Lesi yisimiso sokudla okwelashwa - ukuqeda izifo ezikhona.
Nazi izibonelo zokuvimbela amaqembu womkhiqizo.
Ama-carbohydrate:
- ushokoledi;
- ikhofi;
- i-cocoa;
- i-confectionery;
- ukupheka;
- i-ayisikhilimu.
Inhlanzi:
- izinhlanzi ezinamafutha;
- i-caviar;
- inhlanzi ekheniwe.
Inyama:
- inkukhu;
- izinwele;
- ingulube;
- iwundlu;
- ihansi, duck;
- i-veal;
- imikhiqizo esiphelile kanye nemikhiqizo yokubhema.
Izithelo:
- ama-strawberry, ama-strawberries ;
- i-raspberries;
- i-sea-buckthorn;
- i-cherry;
- amagilebhisi;
- ama-peaches, ama-apricot;
- amakhabe;
- izithelo ze-citrus;
- i-persimmon;
- amabhomu;
- izithelo ezishisayo.
Imifino:
- ithanga;
- utamatisi;
- isithombo;
- isitshalo seqanda;
- i-pepper;
- i-sorrel.
Izitshalo:
- i-manga;
- I-groat groats.
- imikhiqizo yobisi:
- ubisi olusha;
- owesifazane ovuthayo;
- ukhilimu;
- i-yogurt;
- ukhilimu omuncu;
- ushizi, ushizi ocibilikile, ushizi ocolekileyo.
Abanye:
- ukuhlafuna i-gum;
- i-halva;
- uju;
- kvass;
- i-soda;
- utshwala;
- imayonnaise, lwesinaphi nama-sauces;
- pepper, garlic, isinamoni ;
- amakhowe;
- i-pasta.