Ukudla okukhanyayo okungu-21 kwenkampani Yonyaka Omusha

Kulokhetho lokupheka wonke umuntu angathola into yokunambitha futhi ngokuthakazelisa ukulungiselela i-cocktail emangalisayo!

Kusihlwa kwamalanga amaholide, umsikazi ubeka ukunakwa okukhethekile kwimenyu yemikhosi yetafula lonyaka omusha. Yiqiniso, indawo esemqoka etafuleni kuNyaka Omusha Wokuphuza uyoba ama-saladi anambithekayo, amaqebelengwane ahlanganisiwe nezinhlobonhlobo zokudla okulula. Kodwa ungakhohlwa ngeziphuzo okufanele zihlobise itafula lakho leholide. I-cocktails ebomvu futhi enhle izomangaza izivakashi zakho futhi idale umkhathi omusha ongavamile.

1. Gogol-Mogol

I-cocktail edumile kuyoba umhlobiso wangempela wemenyu yakho. Yiqiniso, ukulungiswa kwakho udinga isikhathi esincane, kepha lokhu kudla kuyabaluleka. Ekuqaleni, igama lesiphuzo kwakunguGogel-Mogel. Ukwakhiwa kwe-cocktail ngokusho kweyodwa yezinganekwane kuthiwa yi-confectioner yaseJalimane uManfred Kökenbauer. Ngokwezinye izinguqulo, i-cocktail yasungulwa yiCentor Gogel, olahlekelwa yizwi lakhe. Kukhona enye inguqulo iresiphi eyayiqanjwe kabusha yi-Countess Bronislava Potocka, okwakukhona esikhundleni sesinkwa esenezela uju ku-cocktail futhi wayiqamba ngokuthi "Gogel-Mogel" kuya ku "Gogol-Mogol".

USherry Bazaar

Enye ye-cocktails yomndeni yangempela ezokukhumbuza ubusuku obufudumele obumnandi nomndeni ngaphansi kwengubo kagogo. I-Notch cherry kanye ne-strawberries izokucwilisa ngenjabulo engakulibaleki.

3. Ungenele iwayini kusuka ku-gin

Iwayini elimanzi liyiphuzo eyaziwa emhlabeni wonke. Kujabulela injabulo kuzo zonke izingxenye zeplanethi, futhi yonke ikhikhsi izama ukungeza ingxenye ethile ekhethekile kwi iresiphi yewayini elidabukisiwe lewayini. Kulesi iresiphi, iwayini elihlanganisiwe liphakanyiswa ukuba lisetshenziswe ngameva, okuyinto enzima ukuyithola. Ungayifaka esikhundleni se-gin enameva nge-high quality vodka ku-cranberries (i-rowan).

4. Mandarin Negroni

Njengoba kunambitheka "okunamandla", i-cocktail izoba intandokazi yangempela phakathi kwabantu. I-cocktail yenziwa ngesisekelo sezindiza esaziwayo uNegroni ngamanothi e-citrus. Ngezinye izikhathi ngoNyaka Omusha udinga isiphuzo esizokuthokozisa futhi ungeze amandla.

5. isiFulentshi 75

Iresiphi elula ye-cocktail esekelwe ku-champagne, lapho izivakashi zakho zizojabula khona. Awudingi isikhathi esiningi sokuphuza lokhu. Ukunambitheka okumnandi ngamanothi e-citrus kuzokudala umkhathi "wemvelo".

6. Iphuphu lomlilo

Iresiphi emangalisa ye-punch izithelo ngeke ikushiye unganandaba. Uma ukhonza i-cocktail enjalo, kuyisiko ukubeka umlilo, okudala ukubona okukhanyayo nokungalindeleki, ngenxa yomlilo omibalabala. Uma ufuna ukumangaza izivakashi zakho, qiniseka ukuthi uzama ukwenza i-cocktail enjalo.

Buka Kufakiwe 7 Blue Blazer

Iresiphi yalesi cocktail inomlando ocebile. Ngesikhathi ummeli odumile uJerry Thomas efika nomnumzane u-Ulysses Grant, owayenomdakwa ophuze utshwala, owayethuka ngokudla kwe-cocktail futhi ecebile ezakhiweni zokwelapha. Njengesibonakaliso sokuhlonipha i-barman nesiphuzo sakhe, umongameli wethule uJerry nge-cigar yakhe. Kusukela ngaleso sikhathi, le cocktail isilungele ngentshiseko ezindaweni eziningi nezindawo zokudlela. Ingxenye ebalulekile yesiphuzo yukuthi i-cocktail isetshenziswa ngokushisa, futhi ngesikhathi sokupheka isebenzisa umlilo. Ngakho-ke, akukhuthazwa ukulungisa isiphuzo esimweni sokudakwa.

8. I-daiquiri enezinambuzane neSiraphu Yonyaka Omusha

Ukunambitheka okulula okunamnandi kwalesi cocktail kuzokujabulisa wena nezivakashi zakho. Akekho ongaqonda ngokugcwele ukuthi yiziphi izithako ezisetshenziselwa ukulungiswa kwalesi siphuzo saseCuba. Isiqu sezinongo esibukweni sizokuvumela ukuba uzizwe lonke i-palette ye-cocktail.

9. I-Bramble

Idalwe kuma-80. Ikhulu lama-XX, i-bartender evamile uDick Bradsell, i-cocktail yathandwa kuwo wonke ama-discos namaqembu eBrithani. Iresiphi ye-cocktail ilula futhi ifanele kunoma yiliphi iqembu, ikakhulukazi Unyaka Omusha. I-cocktail enjalo izobhenela inkampani yentsha. I-flavor ye-blackberry ne-touch of izithelo ze-citrus izonikeza i-vivacity ubusuku bonke.

10. Gcina induduzo

I-cocktail efudumele efudumele ne-flavour emnene yemifula ngeke ishiye noma ubani onganandaba nonyaka omusha. Iresiphi elula yokulungisa izokuvumela ukuthi usebenze le cocktail ubusuku bonke.

11. Guinness Punch

I-Cocktail, eyakhiwe ngesisekelo sebhizinisi elidume kakhulu le-Guinness, linezintambo ezijulile futhi ezijulile, zonke izivakashi zakho ezizozijabulela.

12. I-Martinez Yonyaka Omusha

I-Cocktail Martinez ibhekwa njengenye ye-cocktails yakudala yakudala, eyakhelwe izilaleli ezilindelekile. Eminyakeni embalwa eyedlule le cocktail kwakubhekwa cocktail umhlabeleli. Eyadalwa nguJerry Thomas odumile, wamangaza izethameli futhi wamgcina esolisa isikhathi eside kakhulu. I-Martinez inezinhlanganisela ezithakazelisayo zama-flavour e-cherry ne-citrus nama-taste ajwayelekile kaMartini vermouth.

13. Ukudla okunomsoco we-champagne

I-cocktail esekelwe ku-champagne kulula kakhulu ukuyilungisa futhi ayidingi isikhathi esiningi nemali. Kodwa le cocktail izokhangaza kuzo zonke izivakashi zakho ngenxa yokunambitheka kwayo kwe-cherry nge-aftertaste "ye-hersing".

U-Saidkar

Cocktail, umlando wayo obuyela emuva ngesikhathi seMpi Yezwe Yokuqala. Ihlukaniswa ukunambitheka okubucayi kwe-citrus enandi futhi enomuncu nge-flavour eqinile. Njengokuzikhethela, zama ukufaka iwayini elinamandla ku-recipe yakudala. Kodwa, qaphela kakhulu, ngoba ukusetshenziswa kwaleli cocktail elimnandi ngamanani amakhulu kuzokwenza ukhohlwe ngakho konke.

15. I-Red Gin

Enye ye-cocktails engcono kakhulu enkampanini enkulu. It has ukunambitheka ukukhanya, okumnandi futhi lula ekuphekeni. Izokwazi ukungena kwimenyu yeliholide.

16. UManhattan omusha omnyaka omusha

Emlandweni, i-cocktail yahlelwa nguMarshall othile emcimbini ehlonipha uSoubert J. Tilden, owamengameli waseMelika. Izivakashi zazithanda ukunambitheka kwe-rye whiskey ne-vermouth kakhulu kangangokuthi i-cocktail yayimiswe ngokuqinile emiphakathini yeziphuzo zakho eziyizintandokazi. Kunezinketho eziningi zokuthola iresiphi ye-classic yalesi cocktail. Zonke zihluke kuphela ku-vermouth futhi ngokulingana, ngakho-ke ngo-Eva Wonyaka Omusha ungakwazi ukuhlola ngokuphuza isiphuzo.

17. I-rum punch

Ngokwesiko, i-punch isetshenziswa ngezicucu zezithelo kuma-mugs amakhulu. I-rum punch iyiphuzo elidala kakhulu, isithako esiyingqayizivele esingaba yi-juice yezithelo noma i-liqueur.

18. Ibanga eliphakeme kakhulu

I-cocktail elula yokulungiselela iyoba yiphatha langempela phakathi kwezivakashi zakho. Imizamo yakho izohlolwa, futhi uzofuna ukuyiphinda ngenjabulo.

19. I-pear cider ne-gin

Isiphuzo esihle kakhulu ngomlando omdala nesithakazelisayo uyowunqoba izinhliziyo zabanye. Ungalondolozi isikhathi sakho namandla ukuze ulungiselele le cocktail elimnandi nelakhi.

20. Ubumnyama Nokushisa

Igama le-cocktail likhuluma ngokwalo. Izithako ezifanele izithako zizokuvumela ukuba ukhohlwe ngazo zonke izinkinga ekuphileni. Ngandlela-thile, isiphuzo ngokwendlovu yabonakala ngenxa yesivunguvungu ePacific Ocean, ehlanganisa u-Fernand Magellan, ophuza utshwala, ophuze lesi siphuzo futhi ukhohlwe konke okwesabekayo kwamanzi ashisayo.

21. ikhofi yase-Ireland

Le cocktail iyi-godsend yangempela yemini yasebusuku ebusika ebusika. Ikhofi elimnandi ukunambitheka ngokuthinta i-whiskey ye-tart kuyokujabulisa wena nazo zonke izivakashi. Kuyaziwa ukuthi i-cocktail yasungulwa isisebenzi sezindiza, oqale wacabanga ngokungeza i-whisky encane ekomishi ukuze kukhishwe isikhathi sokulinda abagibeli.