Namuhla sizokhuluma ngokupheka kahle i-steak ekhaya "eNew York" futhi wena, ohlomile ngolwazi, ungalungisa isidlo sokudlela-level futhi uzizwe uchwepheshe wangempela kule ndaba. Phela, lolu hlobo lwe-steak luqondile kakhulu futhi ludinga indlela ekhethekile.
I-"New York" steak ilungiswa kusukela ekuhlanganisweni kwesilwane, okuthiwa i-striplone. Le nyama yinde kakhulu kunezinye izingxenye zesidumbu, cishe ayinayo imigqa yangaphakathi yamafutha futhi ngenxa yalokho, njengomthetho, ilungiswe ngegazi. Lapho ugosa "ngaphezu kokulinganisa", i-steak iba eyomile futhi ilahlekelwe ijusi layo.
Ukuze ukulungiswa kwama-steaks anjalo ngokuvamile kuvame ukusebenzisa ubuncane bezinongo , kodwa uma uthanda, ungakwazi, noma kunjalo, wengeze izinongo ezimbalwa kakhulu ezithandayo.
Steak "New York" - iresiphi
Izithako:
- I-steak striplone - ama-2 ama-pcs .;
- amafutha yemifino - 35 ml;
- umsila omnyama omnyama;
- usawoti.
Ukulungiselela
Masinyane ngaphambi kokupheka, thatha ama-steaks kusukela ephaketheni bese uwashiya ekamelweni lokushisa okungenani elilodwa, futhi mhlawumbe amahora amabili. Bese ugcoba izingcezu zenyama ngamafutha omnqumo bese uvumele ume omunye imizuzu eyishumi kuya kwemihlanu. Vumisani ipani lokuthosa kuze kuvele ubumhlophe obomvu bese ufaka inyama kuyo. Siyabasekela imizuzu emithathu ohlangothini ngalunye, ejika njalo ngomzuzu. I-stey Fry futhi ezinhlangothini, ibambelele nge-forceps, bese ibathatha ukuya ku-grate. Zizinike ngosawoti, umsila omnyama omnyama bese ukhonza imizuzu emithathu kuya kwemihlanu etafuleni. Ungakwazi ukukhonza noma iyiphi i-sauce nge-steak, kodwa inketho ekahle yi-creamy-peppery.
Indlela yokupheka i-steak "New York" ne-rosemary ne-thyme - iresiphi?
Izithako:
- I-steak striplone - ama-2 ama-pcs .;
- amafutha omnqumo - 35 ml;
- i-garlic - ama-clove amabili;
- rosemary - amagatsha amabili;
- amagatsha e-thyme - 2;
- usawoti;
- umhlabathi omnyama omnyama.
Ukulungiselela
Sithatha ama-steaks kusukela ephaketheni bese siwashiya ekamelweni lokushisa okungenani ihora elilodwa. Bese ubeka phansi ama-steaks ngamafutha omifino bese uwabeka epanini elimnandi elinomlilo. Sibamba ama-steaks kuqala ngomzuzu owodwa ohlangothini ngalunye
Bese uthatha ama-steaks on the grate, inkathi ngosawoti, umhlabathi omnyama omnyama bese uhamba imizuzu embalwa, ukuze inyama ihlile kancane futhi ama-juice angaphakathi aphinde ashicilelwe ngokufanayo.
Sisebenzela ama-steaks ngemifino emisha kanye ne-sauce eyintandokazi.