Shaverma eSt. Petersburg - okungeyona into evamile emhlabeni jikelele shaurma. Eyinhloko-dolobha esenyakatho, iyakuthandwa ngabathengi bazo zonke ubudala, futhi amaphuzu okudayiswa kokudla okusheshayo aseMpumalanga angatholakala ngokusoqobo kuzo zonke izinyathelo.
Shaverma eSt. Petersburg - iresiphi
Njengengxenye ye-shaverma evamile, ngokuqinisekile uzohlangana nenkukhu, enomxube wezinongo zasempumalanga (ngokuvamile ukuhlanganiswa kwalezi zingxube kugcinwa ngasese), kanye nesethi evamile yemifino (ikhukhamba, utamatisi) ne-sauce yemayonnaise.
Izithako:
- inkukhu - 490 g;
- utamatisi - 170 g;
- ukhilimu omuncu - 95 g;
- Ikhukhamba - 160 g;
- imayonnaise - 90 g;
- i-curry - ½ tsp;
- i-pinch of turmeric;
- u-anyanisi othakazelisayo - 65 g;
- ishidi le-pita isinkwa.
Ukulungiselela
Inkukhu, yiba izibopho noma izinqulu, uthathe imichilo kanye gazinga. I-lavash efudumele epanini elomile elomile futhi ulungiselele imifino, uwasika zibe izingcezu ezincane. U-anyanisi futhi kungcono ukuhlukanisa phakathi kwezingxenye ze-thinnest-izindandatho ngosizo lensimbi.
Ngokuba usanisi okwanele ukuxuba ukhilimu omuncu nge-turmeric, imayonnaise ne-curry. E-lavash efudumele yalala inkukhu, imifino ehlutshiwe futhi igcwalise konke ngokukhululekile nge-sauce. Ukujika ndawonye, ngokushesha ukhonza eSt. Petersburg shaverma, ngakho wayenaso isikhathi sokupholisa phansi.
Iresiphi elula yaseSt. Petersburg Shaverma
Kwezinye ukudla okusheshayo, i-shavermu ayifakwe i-lavash, kodwa faka i-pita. Thenga amaqebelengwane angenalutho kunoma yisiphi isitolo esikhulu noma upheke ekhaya, eholwa izindlela zethu zokupheka.
Izithako:
- Ipaki ;
- inkukhu - 380 g;
- i-summac, i-curry ne-pepper eshisayo - i-pinch;
- utamatisi - 115 g;
- ikhukhamba entsha - 90 g;
- ikhasi elimnandi - 80 g;
- i-anyanisi e-sweet - 45 g;
- imayonnaise - 85 g;
- ukhilimu omuncu - 85 g;
- ijusi kalamula - 5 ml;
- i-clove kagalikhi.
Ukulungiselela
Ngemva kokukhipha inkukhu, gazinga, ufafaze ngenhlanganisela yezinongo kanye nosawoti. Lungisa imifino, uyisika nganoma iyiphi indlela, okubaluleke kakhulu - hhayi enkulu kakhulu. Manje thola i-sauce: xuba i-mayonnaise no-ukhilimu omuncu, engeza konke ngejusi le-citrus kanye ne-clove eqoshiwe.
Ngaphansi kwe-pita, faka inkukhu nemifino, bese uthele wonke u-sauce.
I-delicious shaverma - iresiphi
Izithako:
- izinkukhu izinkukhu - 780 g;
- tahini 10 g;
- i-yoghurt - 65 ml;
- i-garlic - amazinyo amathathu;
- nge-cumin ka-pin kanye ne-coriander;
- utamatisi - 310 g;
- anyanisi - ama-2 ama-pcs .;
- I-PIT.
Ukulungiselela
Ngemuva kokukhushulwa inkukhu, fry it up futhi uhambisane nayo. Hlanganisa i-yogurt ne-tahini, i-garlic nezinongo. Gcwalisa i-pita ngenkukhu, ubeke isoso bese uqeda shavermu ngezingcezu zemifino.