Izipancake ziyisiqalo esilula, kodwa esiphundu esiphundu seRussia. Ngokwesiko, inhlama yabo ixoxwe ngesisekelo sobisi, amaqanda kanye nofulawa. Kodwa namhlanje sizokutshela indlela yokulungisa ama-pancake ngobisi ngaphandle kwamaqanda. Ayitholakali kubi kakhulu kunokwesigaba esidala, kodwa ngisho nangokwedlulele nangomoya omningi.
Amapancake ngobisi omuncu ngaphandle kwamaqanda
Izithako:
- ushukela omhlophe - 25 g;
- amafutha we-sunflower-imbewu;
- ubisi olubandayo rustic - 630 ml;
- ufulawa omhlophe - 245 g;
- ukudla soda - 5 g.
Ukulungiselela
Yondla ubisi ungene esitsheni bese ulushisa kancane. Bese siphonsa ingcosana ye-soda bese siyixuba ngokushesha. Okulandelayo, engeza ushukela bese uthele ngofulawa omhlophe. Hlanganisa zonke izithako bese uthola inhlama ehambisana nendawo, okukhumbuza ukuvumelana kwegagurt enamandla. Faka amafutha epanini ephosiwe, fudumele, uthele inhlama encane kanye nama-pancake gazinga ebisi ngaphandle kwamaqanda kuze kube nsundu kusukela ezinhlangothini ezimbili.
Iresiphi yama-pancake ngaphandle kwamaqanda ebisi
Izithako:
- ufulawa - 325 g;
- ubisi - 390 ml;
- ushukela - 45 g;
- usawoti - ingcosana;
- ukudla soda - 5 g;
- i-sunflower, i-odorless - 25 ml;
- I-Butter - 70 g.
Ukulungiselela
Sifake esitsheni esikhulu sefulawa noshukela, usawoti, soda bese uthelela ubisi olufudumele kulowo mhlanganisi owomile. Sihlangana kahle kahle, engeza amafutha omifino kancane enhlama bese ushiya imizuzu imizuzu engu-15.
Phakathi naleso sikhathi, sithatha ipanethi yensimbi yokugaya, yiphakamise ngebhotela futhi ifudumele kahle. Manje uthele inhlama encane ebusweni epanini lokudoba ebhodweni elithile futhi ubhaka ama-pancake amancane ngaphandle kwamaqanda ebisi ekushiseni okuphakathi.
Ngemuva kwaloko, bangeze bona babekwe phezu komunye nomunye bese bakhonze itafula nge-intandokazi oyintandokazi: ujamu, uju, ubisi olunomuncu noma ushukela.
I-pancakes yesinkwa ngaphandle kwamaqanda ebisi
Izithako:
- ubisi lwezinyosi - 980 ml;
- ufulawa - 445 g;
- ushukela omhlophe - 15 g;
- imvubelo esomile esheshayo - 10 g;
- usawoti - 5 g;
- amafutha yemifino - 55 ml.
Ukulungiselela
Ubisi buthunyelwa epanini bese ludumala endaweni efudumele. Bese uthele imvubelo eyomile bese uxuba aze aqedwe ngokuphelele. Okulandelayo, uphonsa usawoti kanye noshukela bese ushaya yonke into nge mixer ngejubane eliphansi. Ngaphandle kokucima idivayisi, uthele ufulawa kancane kancane uxoke inhlama ehambisanayo, okukhumbuza ukhilimu omuncu omuncu. Shiya it for 1 ihora endaweni efudumele, evuselela ngezikhathi ezithile ngalesi sikhathi.
Ukupaka ipanki ngama-pancake kufudumele kahle futhi kugcobe ngamafutha noma imifino. Inhlama, futhi, engeza izinkezo ezimbalwa zamafutha uhlanganise kahle. Ukusebenzisa i-ladle, uthele kancane kancane phakathi kwepani futhi ngokulinganayo uyisakaze ngaphesheya kwezingxenyana ezisheshayo. Hlanganisa ama-pancake ezinhlangothini zombili kumbala omuhle, omuhle.
Uphelile ama-pancakes omvubelo, uma ufisa, nebhotela, ulibeke epulangwe bese uthele phezulu ngenani lomswakama .
Ama-pancake wezinwele ngobisi ngaphandle kwamaqanda
Izithako:
- ibhotela - 35 g;
- ubisi - 520 ml;
- ufulawa - 195 g;
- amafutha yemifino - 15 ml;
- ushukela - 15 g;
- usawoti kanye nesoda - ingcosana.
Ukulungiselela
Esitsheni, hlanganisa izithako ezomile: ufulawa wekoro, i-baking soda, usawoti kanye noshukela. Okulandelayo, uthele ingilazi yobisi obandayo bese ushaya umxube kuze kube yilapho ubushelelezi. Bese ufaka amafutha wemifino uphinde uhlanganise.
Ubisi olusele luthelwa ibhakede, sibeka izitsha ngomlilo ojwayelekile bese siletha emathunjini. Khona-ke, uvuselela njalo, uwuthulule ube yingxube eyomile bese uhlunga kahle. Ibhotela ibhotela epanini lokuthosizela, uthele inhlama encane futhi kuhambisane okusheshayo okuyi-circular uthele ngokulinganayo phezu kwendawo yonke. Okulandelayo, ngenza ngokucophelela i-pancake futhi ibunwe kuze kube yilapho ulungele ngakolunye uhlangothi.