Mangakhi amakhilogrekhi angama-raspberries?

Ukusajingijolo ikhambi elibandayo esaziwa kusukela eminyakeni eminingi yobuntwana. Ngomkhuhlane, umkhuhlane, ukushisa nokushisa okuphezulu - into yokuqala esiyikhumbulayo yilo berry, elinempahla ehlukile ye-diaphoretic.

Kubonakala sengathi lokhu kuphela okwanele ukwenza ama raspberries ahlale ekhishini lethu - en, cha! Sizama ukusebenzisa wonke umkhiqizo wokulahlekelwa isisindo, futhi ngokufanele, ukutadisha ukuthi mangaki amakhilogrekhi e-raspberries, ukuze ufunde ukubaluleka kwemvelo yomkhiqizo (amaprotheni / amafutha / ama-carbohydrate), futhi, ekugcineni, ukwakheka kwe-vitamin.

Ake sibone ukuthi okusajingijolo okuningi kuhlangabezana kanjani nendlela yokudla nokudla okuphansi kwekhalori.

Okuqukethwe kwe-caloric yama-raspberries amasha

Okokuqala, kufanele sicabange ukuthi okuqukethwe kwe-caloric okusajingijolo okusha - kuyinto enhle kuzo zonke izimo zebheyili. Ama-raspberries amasha anokwakhiwa kwe-vitamin enokwethenjelwa:

Futhi kuyadingeka ukuthi usho ngokulinganisela okunomsoco okunomsoco:

Konke lokhu kuhlanganiswe ne-caloric ekhululekile yama-raspberries amasha - ama-40-47 kcal kuphela nge-100 g amajikijolo. Siphinde sibone isilinganiso esihle sokusindiswa kwesisindo samaprotheni, amafutha nama- carbohydrate :

Ubuza ukuthi yini konke okunye okuyokwenza - i-90 g yesisindo sokusajingijolo iwela ku-juice ne-fiber!

Ngaphezu kwalokho, okusajingijolo kuqukethe ushukela oluningi - ngokuqondile, inani lalo lihluka endaweni yokukhula kwebheki. Ngakho-ke, okusajingijolo kwehlathi, okuvuthwe emashumini ama-shady, kuqukethe kuphela u-7-8% ushukela (i-glucose, i-fructose, i-sucrose), kanye nensimu - cishe ngo-12%. Ngakho-ke, okusajingijolo kwensimu futhi kumnandi kunehlathi (kodwa hhayi elimnandi!).

I-raspberries ehlakulelwe, engavamile, inenzuzo eyodwa ngaphezulu kwe-berry - i-acids ephilayo. I-raspberries yabo yensimu iqukethe okuningi, futhi okubaluleke kakhulu kulawa ma-acids yi-salicylic, ngoba kuyinkcitho yokuthi sigijima emva kwama-raspberries uma kwenzeka amacala e-catarrhal-temperatures.

Yini okufanele uyenze ngayo?

Noma kunalokho, kusuka kuwo:

Ama-Raspberry ewusizo

Zonke izindlela ezingenhla zokudliwa kwama-raspberries ngokuqinisekile zihle futhi zizosiza ngisho ukunqoba amakhaza, kodwa akunakwenzeka ukuthuthukisa ukusebenzisana nalesi sibalo. Kodwa izingcezu ezimbili eziwusizo kakhulu ze-raspberries zingenza noma ubani obuka isisindo sakhe. Lokhu okusajingijolo kanye namaqhwa.

Ama-raspberries abomile yilokho okufanele ubize i-diaphoretic. Indlela engcono kakhulu yokuthuthumela futhi uhambisane nokuchitshiyelwa kule nkathi ORZ - ukuthululela ama-100 g amajikijolo omisiwe ama-3 amalitha amanzi abilayo bese ubambezela isigamu sehora. Ngaphambi kokulala, kufanele uphuze 200 ml we-infusion, Yebo, ngesimo esishisayo. Ukuqukethwe kwekhalori yama-raspberries omisiwe yi-100 grams ngaphezu kwamajikijolo amasha (kuba uhlobo lokugxila) - kungaba ngu-50-60 kcal.

Amajikijolo omisiwe agcina zonke izakhiwo eziwusizo zezithelo esanda kuthathwa. Gcina it ephepheni noma emasakeni. Frozen - enye indlela yokudla ama-raspberries yemvelo unyaka wonke. Mangaki ama-kilojoule e-raspberries afriziwe - ngisho nangaphansi kokusha, ama-kcal angu-30 kuphela nge-100 g.

Futhi uma ihrifri yakho ingakuvumeli ukuba wenze izikhala zomzimba, amajikijolo angashukwa ngoshukela futhi agwetshiwe (ngaphandle kokwelapha ukushisa) ezindizeni eziyinyumba - lezi zikhala zingagcinwa izinyanga ezimbalwa esiqandisini. Futhi ungakhohlwa ukuthi izakhiwo eziningi ezizuzisayo futhi ube namajikijolo - kusuka kubo, kufanele futhi ulungise ama-broths , futhi nawo, angamiswa ebusika.