Izithelo ezinhle zokwehlisa izithelo

Ukuze wenze ukusika okuhle kwezithelo uzodinga ukukhethwa kwezithelo zonyaka kanye namakhono amancane wokudweba ukunikeza izingcezu zezithelo ngendlela oyifunayo. Inani lemiklamo yokusika izithelo alinamkhawulo futhi inqunywa kuphela yi-assortments yezithelo ngokwayo, ohlose ukuyisebenzisa.

Yeka ukuthi kuhle ukuthatha isithelo sezithelo?

Ngokungafani nezinye izitsha etafuleni noma etafuleni le-buffet, ukucheka okulula kwezithelo kuyohlale kuhlanzekile futhi kukhanya, futhi kusukela kulokho kuzoba okudingekayo phakathi kweningi lezivakashi. Ukunakwa akukona nje ukuvuselela nje kuphela, kodwa futhi imibala ekhanyayo epulatifomu, ngakho-ke ukudlala kahle umbala wokusika umkhiqizo kuzokungeza amaphuzu ambalwa, njengendwendwe enhle.

Izithelo ezinhle ezitholakala emhlobheni wetafula lezinsuku zingaba zonke izinhlobo ezihlukahlukene zezithelo. Ebusika, ungaqala isethi evamile yama-oranges, ama-kiwi kanye nobhanana, uhlanza isitroji esinezitshalo ezinamaparele, ama-apula nama-persimmoni amnandi. Esikhathini esifudumele futhi nonke ungenza umfutho wesifiso, ugcwalise izithelo ngamajikijolo akhanyayo.

Ngaphambi kokubeka kahle ukusika kwesithelo, qiniseka ukuthi ulungiselele izithelo, unqume isikhumba, uma kunesidingo, futhi ngokususa imbewu. Susa amatshe kuzo zonke izithelo zamatshe ezifana nama-plums, ama-apricot nama-cherry, ukuze angabangela izivakashi ukuphazamiseka. Ukuze ezinye zezithelo (njengebhanana nama-apula) zingabi mnyama, ngaleyo ndlela zilahlekelwe isifiso, zifafaze ngejusi likalamula noma isixazululo se-citric acid.

Ngokuqondene nokuhlobisa izithelo ezinhle zokuchofoza izithelo, ungakwazi ukumane uhlukanise zonke izithelo zibe yizicucu bese uzihlela ngoqwembe ngemikhakha, ungakhohlwa ukuhamba nokusika nge-skewers noma ama-toothpicks. Ukwenza kube lula ukudla, ungaphinde uthuthukise izingcezu zezithelo kwi-skewers, ngendlela ye-shish kebab. Ezinye izingcezu zezithelo kuleli cala ungahambisa i- marshmallow noma i-marmalade. Phakathi kwezinye izinto, i-kebabs ezivela ezitshalweni zikulungele ukudonsa ushokoledi ocibilikile, ngakho-ke le ndlela inhle kubo bonke abahlela ukubeka umthombo we-chocolate emkhosini.

Uhambisane nesitapu nesithelo esisikiwe soju, amantongomane, i-granola, ukhilimu, i-chocolate ganache, ushukela, noma ubeke izitsha ze-ayisikhilimu zomakhelwane, ngakho-ke ukudla izithelo kuyoba umdlalo othakazelisayo kubantu abadala kanye nezingane.

Ngokuqondene nokuzikhethela kwezithelo ezinhle zokusika izingane ekhaya, sebenzisa wonke amakhono akho okudweba nefantasy. Izingane zithanda izingqikithi zezithelo ezilula nezilwane, izinhlamvu ezizithandayo zemidlalo nezithombe.