Izindwangu zommbila kanye nekhekhe le-toffee - iresiphi

Uma izivakashi ezingalindelekile sezivele zisemnyango futhi udinga ukupheka ngokushesha into enhle, khona-ke le recipe izokusiza. Sizokutshela indlela yokwenza ikhekhe elilula elivela emathangeni okudla. I-dessert enjalo iyaba yinto engavamile, eyanelisayo futhi eyakhayo yokuqala. Zihlole wena!

Ikhekhe "I-Anthill" yezinkuni nobisi ne-toffee

Izithako:

Ukulungiselela

Ukuze senze ikhekhe esivela ezintanjeni zommbila, silungiselela zonke izithako: i- toffee ivela kwi-wrappers futhi ifakwe esitsheni. Engeza ibhotela le-cream, u-diced, futhi uncibilike emlilweni obuthakathaka, ugqugquzela, uze ube bushelelezi.

Esigodini esikhulu, uthele amahlumela amnandi bese uthule ngomoya oshisayo amafutha ashisayo. Ngokushesha, konke kuhlanganiswe ne-spoon, bese sisakaza isisindo esitsheni esiphansi, sakha isilayidi. Kuyinto elula kakhulu ukuyenza ngezandla ezimanzi, ezihlanzekile, ngokucindezela kancane nokunciphisa zonke izidakamizwa ezansi. Ngemuva kwalokho, shiya ikhekhe lezinkuni ze-corn kanye ne-toffee kuze kube yilapho lipholile phansi, bese ulisusa imizuzu engu-15 esiqandisini. Ngaphambi kokukhonza, uthele i-dessert ngobisi olucibilikile ushokoledi, ufafaze imbewu ye-poppy noma u-shavings owomile.

Iresiphi yekhekhe evela ezintanjeni zemifino kanye ne-toffee

Izithako:

Ukulungiselela

Ibhotela le-Cream kusukela kuphakheji, uthathe izingcezu ezincane bese ufaka esitsheni. Shiya ukunyuka ekamelweni lokushisa isikhathi esingamahhafu, bese ushaya kahle nge-mixer ngesivinini esikhulu kuze kufike isikhathi eside. Ngaphandle kokuyeka, engeza kancane kancane ubisi oluncibilikile bese ucibilika kuhhavini le-microwave ne-toffee uphinde uhlanganise ne-spoon uze utholakale. Bese usithulule izinti zommbila omnandi bese uxuba kahle nge-spoon imizuzu engu-10. Sifaka isisindo esimnandi esitsheni esiphansi, sibeka i-dessert ngezandla ezimanzi ngesimo sesilayidi esincane bese siyithumela esiqandisini. Ikhekhe ngaphandle kokubhaka kusuka ezindongeni zommbila sifaka amahora amaningana, bese sihlobisa ngokuqonda kwethu futhi sisebenzela ukuphatha noma yikuphi ukuphuza itiye.