Isaladi kusuka ku-courgettes ngesi-Korean - isidlo esifana ngokuphelele nanoma yikuphi ukuhlobisa. Kuhle kakhulu ukukhonza ama-Salads anjengezinhlobonhlobo zokudla okunamafutha nezinye ukudla okunamafutha, ngoba azoba nomthelela ekwenzeni okungcono.
Indlela yokulungisa isaladi kusuka kuma-courgettes ngesi-Korean
Isaladi yaseKorea ngesiKorea - ngokushesha kakhulu ekuphekeni kanye nesidlo esikhulu sokuphuza umlomo, akunzima ukupheka, kodwa ngoba kuyadingeka ukuyizama. Lesi sidlo - okunye okunye okunye kuma saladi avamile we utamatisi, ukhukhamba kanye iklabishi. Amathiphu alandelayo azokusiza ukuba ubhekane nomsebenzi futhi ugweme ubunzima obungenzeka.
- Imifino yesaladi idinga ukunqunywa kancane, ukuze ihlelwe kahle.
- I-Zucchini kanye ne-izaqathe ingaba ne-straw, kodwa kulula kakhulu ukusebenzisa i-grater ekhethekile.
- Uma usebenzisa i-zucchini encane, ayikwazi ukuhlanzwa.
Isaladi esheshayo kusuka kuma-courgettes ngesi-Korean
I-zucchini esheshayo yaseKorea ingalungiswa uma ufuna okuthile okuthakazelisayo nokungavamile, futhi kunesikhathi esincane sokupheka. Isaladi ilungiswa kuphela emifino ehlanzekile, ngakho-ke zonke izinto eziwusizo zigcinwa kuso. Esikhundleni se-zucchini evamile kule dish, ungasebenzisa i-zucchini encane.
Izithako:
- zucchini, izaqathe - ama-2 ama-pcs.;
- i-garlic - ikhanda eli-1;
- amafutha - 100 ml;
- ikhasi elimnandi - ucezu olu-1;
- Isikhathi saseKorea - iphakethe elilodwa;
- uviniga - 1 tbsp. isipuni.
Ukulungiselela
- Imichilo eqoshiwe yama-pepper.
- Squash kanye izaqathe zigaye nge-grater.
- I-garlic press pressed, nquma idill.
- Hlanganisa izithako, engeza isiphuzo, i-oli, uviniga nokugubha.
- Isaladi le-Zucchini ne-Korean seasoning ingasetshenziswa ngokushesha.
Isaladi kusuka ku-zucchini eluhlaza ngesi-Korean
Isaladi ye-zucchini encane encane eKorea izobhenela kulabo abathanda izitsha zamanzi, ezithakazelisayo nezitsha. Amafutha omquba angeke ashushu, kodwa aphelelwe isaladi kuphela, kepha atshiswe nge-acetic essence, unikeza isidlo ukunambitheka okhethekile, futhi imifino iyasoliswa ngokushesha kakhulu.
Izithako:
- zucchini - 600 g;
- ikhasi elimnandi - ucezu olu-1;
- coriander - 50 g;
- essence acetic - 2/3 tbsp. izinkezo;
- Isikhathi saseKorea - iphakethe eli-1;
- izaqathe - 250 g;
- amafutha - 70 ml;
- usawoti - 1 ithisipuni;
- clove garlic - 5 ama-PC.
Ukulungiselela
- Zucchini kanye izaqathe zigawula i-grater, utshani obushukela pepper, kanye ne-coriander.
- Engeza ugarlikhi, ukuphumula nokugubha.
- Epanini lithele amafutha, uviniga essence, ulethe ngamathumba uphinde uthele isaladi lama-courgettes amasha ngesiKorea.
Isaladi ye-courgette nama-izaqathi ngesiKorea
I-Courgettes eneziqathe ngesiKorea - ukunambitheka okusha kwabakujwayele futhi abathandekayo izitsha eziningi. I-izaqathi nobusika ungakwazi ukupheka okuningi ngendlela oyithandayo, kodwa lokhu kunambitheka kungenziwa kuphela ehlobo - ngenkathi yokuvuthwa yalesi mkhiqizo esimnandi. I-Zucchini inikeza ukudla okulula, okwenza kube ikakhulukazi okumnandi.
Izithako:
- zucchini - 1 piece;
- uviniga 6% - 5 tbsp. izinkezo;
- izaqathe - izingcezu ezingu-3;
- ishukela lesasanti - 25 g;
- ama-a-2 izingcezu;
- amafutha - 70 ml;
- Isikhathi saseKorea - isispuni 1;
- usawoti.
Ukulungiselela
- I-anyanisi ihlanzwa futhi igwetshwe nge-semirings.
- Izaqathe kanye ne-zucchini thinta ku-grater.
- Sishisa amafutha, engeza izinongo, ubhale ngomzuzu bese uthela isaladi.
- Engeza usawoti, pepper, uviniga kanye nesisindo.
- Isaladi kusuka ku-courgettes ne- izaqathi eKorea ngehora eli-1 lihlanzwa emakhazeni.
Isaladi le-zucchini elimnandi esitayela saseKorea
I-zucchini esiphundu eKorea - i-appetizer ekhangayo kakhulu, ukulungiselela okungathathi isikhathi esiningi. Njengazo zonke izitsha zaseMpumalanga, lokhu kudla kuyiphunga elimnandi futhi elivuthayo ngokufaka i-chilipelepele kanye nezinye izinongo. Ungasebenzisa isilungisi esilungisiwe, kodwa ungafaka izinongo ngokwazo ngokwakho.
Izithako:
- izaqathe, zucchini - 2 ama-pcs ;;
- i-chili pepper;
- i-dill;
- ushukela, uviniga - 1 tbsp. isipuni;
- ama-clove kagalikhi - ama-3 ama-pcs .;
- usawoti - ½ tsp;
- izinongo;
- amafutha - 40 ml.
Ukulungiselela
- I-Zucchini idutshulwa ngamagundane futhi ilayishwa imizuzu engu-4.
- I-garlic iyachotshozwa ngomshini.
- Ama-karoti adluliselwa nge-grater.
- Hlanganisa imifino nazo zonke izithako bese uzihlanza emakhazeni.
- Ihora elizayo isaladi lama-courgettes eKorea izobe ilungele.
Isaladi kusuka ku-courgettes ne-aubergine ngesi-Korean
Ama-eggplant ane-courgettes e-Korean, ephekwe ngokusho kwalesi iresiphi, azohlobisa noma yiliphi itafula, kungakhathaliseki ukuthi liyisidlo somndeni noma idili lomkhosi. Futhi ukuze ama-blue angabi buhlungu, angafakwa usawoti emva kokusika futhi ashiye isigamu sehora. Uma ufuna ukunciphisa okuqukethwe kwamanoni endle, emva kokukhathala, imifino ingafakwa kumathawula wephepha ukuze ingxenye yeoli ifakwe.
Izithako:
- isitshalo seqanda, i-zucchini - 1 pc.;
- amafutha;
- iqanda - ucezu olu-1;
- i-dill - i-pounds isigamu;
- Izaqathi zaseKorea - 100 g;
- i-ginger yomhlabathi - ½ tsp;
- isitashi - 20 g.
Ukulungiselela
- Hlanganisa iphrotheni ne-starch, i-ginger kanye no-70 ml wamanzi.
- Inhlanganisela elandelwayo i-dunk imifino ehlutshiwe futhi ifake frying ejulile.
- Xhuma imifino nge izaqathi zaseKorea kanye namakhambi, ufafaze i-soy sauce bese ukhonza isaladi lama-zucchini nama-eggplant eKorea kuya etafuleni.
Isaladi kusuka kuma-courgettes omisiwe ngesi-Korean
I-recipe yesaladi ye-zucchini eKorea, evezwe ngezansi, ihluke kwabanye abaningi ngoba ayilungiswanga kusuka ku-fresh, kodwa kusuka ku-zucchini omisiwe. Izitsha ezikhethekile ezivundiwe zenziwa ngama-anyanisi agwetshiwe namafutha esasame asetshenziselwa ukugqoka. Uma ungenayo irayisi irayisi kutholakale kalula, i-apula ingasetshenziswa futhi, iyoba mnandi.
Izithako:
- zucchini eyomile - 100 g;
- i-bulb - ucezu olu-1;
- ushukela - 1 tbsp. isipuni;
- i-coriander, i-paprika, i-chili eshisayo, irayisi uviniga - 1 ithisipuni;
- umnyama omhlophe omhlophe nomswakama - 1 ithisipuni;
- izaqathe - 200 g;
- amafutha esesame - 40 ml;
- ama-clove garlic - ama-5 ama-pcs.
Ukulungiselela
- Ama-courgettes athululelwa ngamanzi amahora amabili, ubilise imizuzu engu-5, uphonswe emuva ku-colander.
- Esikhatsini sesitsha, faka izaqathe, ezivela phezulu zucchini indawo, zonke izinongo, garlic kanye anyanisi othosiwe.
- Faka, uhlanganise uviniga, u-oil u-sesame, usawoti ukunambitha uphinde uthumele isaladi le-zucchini omisiwe ekukhusheni kwamaKorea emakhazeni.
Yena kusuka kuma-courgettes e-Korean - iresiphi
Yena ovela ku-zucchini e-Korean - piquant, ukudla okunamandla okumnandi nokumnandi. Ngenxa yokuthi i-zucchini ayibilisiwe, kodwa isetshenziselwa ngamanzi abilayo, iyancipha, kodwa ngesikhathi esifanayo igcina kancane kancane. Okumnandi ikakhulukazi le saladi itholakala nge-addition cilantro. Uma ufisa, uviniga we-soy ungangeniswa esikhundleni sosawoti.
Izithako:
- zucchini - 1 kg;
- ikhasi - izingcezu ezintathu;
- uviniga, ushukela - 1 tsp ngayinye;
- amafutha - 100 ml;
- i-bulb - ucezu olu-1;
- i-pepper, izinongo - ukunambitha;
- izaqathe - izingcezu ezimbili;
- imifino;
- clove garlic - 4 ama-PC.
Ukulungiselela
- Ama-Zucchini ahlambulula tincetu ezincane, imizuzu embalwa uthele amanzi abilayo.
- Izaqathe kanye ne-pepper ezihlwanyelwe utshani, no-anyanisi - izilinganiso.
- I-pepper le-chiliyo iqoshiwe kahle.
- Konke lokhu kuxubene, i-garlic, imifino, usawoti, ushukela uyongezwa, uviniga uphuliswa futhi isaladi ephumela ku-zucchini ixoxwe ngesiKorea.
Isaladi kusuka ku-courgettes ngesi-Korean ebusika
I-Courgettes yaseKorea ebusika ngaphandle kokufaka inzalo - ukuthengwa okuhle kakhulu, okunye phakathi kwamasheya okuphela kweyodwa. Ikakhulukazi izokwaziswa yilabo abangathandi inqubo yokuzala inzalo. Imifino ngesikhathi sokumnika imoto izonikezela inani elanele lejusi, ngakho-ke ingabe ingamane iphikisana nesitofu futhi ikhule ibe yiziqukathi, kepha ukuvikela izimbiza nge-saladi kungeneke kangcono, kuyobe kuguqula inqubo yokuzalisa inzalo.
Izithako:
- zucchini - 3 kg;
- izaqathe, anyanisi - 500 g;
- uviniga, amafutha, isishukela - 1 ingilazi;
- Isikhathi saseKorea - iphakethe eli-1;
- garlic - 30 izidakamizwa.
Ukulungiselela
- I-Courgettes ne-izaqathe ziphazamisa i-grater, u-anyanisi uphonswe ngamasongo.
- Hlanganisa imifino, engeza izithako ezisele bese ushiye amahora amathathu.
- Bilisa ubuningi bamaminithi angu-5, ubeke emabhange, upheqa uphinde ugoqe.