Kulesi sihloko sizoxoxa ngesidlo esiphunga se-Georgian cuisine. Sikhonze ngesimo se-snack noma isengezo sokudla izitsha. It isekelwe imifino, imifino futhi ngempela u-walnut-garlic mass. Ngenxa yokwelashwa okushisa okuncane, nesisindo samavithamini sisindiswa. Ukupheka phali ngesiGeorgia, funda ngezansi.
Phali ngesiGeorgia
Abaningi badla kuphela izimpande ze-beet, kanti iziqongo ziphonswa kude. Kodwa ingasetshenziselwa ukudla. Phali, iresiphi enikezwe ngezansi, kuyisiqiniseko esihle salokhu. Isipishi se-phala saseGeorgia siphenduka sibe usizo futhi sinambitha kakhulu. Ingasetshenziswa yedwa noma inyama. Inani lemikhiqizo ecacisiwe lizoba yi-3 servings.
Izithako:
- izinyosi ze-beet - 600 g;
- i-coriander-1 bunch;
- amantongomane - 150 g;
- i-hops-suneli, i-red chili pepper - ku-pinch;
- ama-clove e-garlic - ama-2 ama-pcs .;
- igromegranate.
Ukulungiselela
- Amanzi aphonswa emanzini abilayo, abilisiwe ngamaminithi ambalwa futhi aphonswe emuva ku-colander.
- Cindezela amaqabunga omsele we-liquid bese uhlunga kahle.
- Yengeza zonke izithako ngendlela efakwe phansi bese uguqa.
- Yakha ama-balls, uwahlobise futhi uwasebenzise.
Phali kusuka isipinashi ngesiGeorgia
Phali of isipinashi - isiphuzo colorful kusuka eGeorgia elishisayo. Ungasebenzisa kokubili isipinashi esisha nesinamisiwe. Kodwa-ke kufanele kuqala itholakale efrijini, ukuze kancane kancane ithathwe ngokwemvelo. I-appetizer inhle, ukuthi ilungisa ngokushesha - imizuzu engama-20 nje kuphela, futhi ukwelashwa okuwusizo kulungele!
Izithako:
- isipinashi - 200 g;
- ama-walnuts - 100 g;
- ama-clove e-garlic - ama-2 ama-pcs .;
- i-coriander-1 bunch;
- i-coriander, i-hops-suneli - nge-pinch;
- iviniga iwayini elimhlophe - ukunambitha;
- igromegranate.
Ukulungiselela
- Isipinishi igxila emanzini abilayo, yimela iminithi elingu-1, ulahlwe ku-colander.
- Imikhiqizo esele ihlelwe ku-blender.
- Sakaza isipinashi, uthele iviniga lewayini bese uphinde uvuselele kahle.
- Beka inqwaba epulangwe bese uhlobisa ngembewu yamapomegranate noma udale amabhola bese uhlobisa i-phaladas nge-spinake garnet.
Phali of ubhontshisi ngesiGeorgia
I-Phali yamabhontshisi yi-dish egcwele inhliziyo, ngoba isisekelo salokhu ukudla ngumkhiqizo ocebile amaprotheni. Futhi ukunciphisa isikhathi sokupheka, ingxenye eyinhloko ingcono ukugoba amahora amaningana. Kusukela emkhakheni wezinhlobo ezicacisiwe wemikhiqizo 2 izingxenye zokudla okumanzi futhi ezihlwabusayo kakhulu ziyatholakala. Ungakwazi ukukukhonza ngomqondo webhola noma ngokumane udla ngesidlo, ohlotshiswe ngembewu yamapomegranate.
Izithako:
- ubhontshisi obomvu - 500 g;
- ama-walnuts - 200 g;
- i-coriander-1 bunch;
- garlic - 2-3 clove;
- i-garnet - ucezu olu-1;
- pepper, coriander.
Ukulungiselela
- Ama-pod pods aphekwe kuze kube sekugcineni.
- Amanothi, ama-clove, imifino yokusika, usawoti, i-pepper, ukubeka izinongo nokugubha.
- Hlanganisa izithako bese ufafaza imbewu yegromegranate.
Phali kusuka ku-beet ngesiGeorgia
I-Phali, iresiphi ephikisiwe ngezansi, ingalungiswa hhayi kuphela ekubilweni, kodwa futhi iphekwe ku-steamed noma kubhakwa kuzinyosi ze-ovini. Isilinganiso sewayini uviniga singancishiswa kancane kuye ngokuncintisana komuntu siqu. Kusukela ezinuneni ongazisebenzisa isiGeorgia esiyingqayizivele noma enye. Okukhipha kuzoba yi-3 servings yokudla okulula.
Izithako:
- igumbi lokudlela lezinyosi - 500 g;
- ama-walnuts - ¾ indebe;
- garlic - 2-3 clove;
- iviniga iwayini - 40 ml;
- cilantro eluhlaza neparsley;
- izinongo;
- pepper.
Ukulungiselela
- Ama-beet ahlanzwa, abilisiwe, ahlanzwa futhi aqoshiwe ku-grinder yenyama.
- Ama-nut kernels ne-cilantro, ama-clove e-garlic aphansi.
- Hlanganisa izithako, usakaze ama-beet ephahleni, ufafaze iviniga bese ufafaza i-parsley.
Phalae kusuka kwiklabishi iresiphi
I-Phali kusuka eklabishi yisidlo esisonke. Kungakhonzwa ngokuzimela njengokudla okubandayo, ungayisebenzisa njengendlela yokuhlobisa inyama noma inhlanzi. Futhi ungawusakaza ngesinkwa noma ku-lavash. Noma yikuphi okukhethwa ngenhla kuzoba okuhlwabusayo. Indlela enhle kakhulu, uma ufuna into ekhethekile, nesikhathi sokupheka akwanele.
Izithako:
- Iklabishi - 700 g;
- ama-walnuts - 100 g;
- anyanisi - izingcezu ezimbili;
- i-garlic - ama-clove amabili;
- i-coriander-1 bunch;
- coriander emhlabathini, hops-suneli - 1 ithisipuni;
- i-pepper;
- igromegranate.
Ukulungiselela
- Amafoloko ahlelwe ngamaqabunga, anciphisa iminithi elilodwa emanzini abilayo, asakaze ku-colander futhi echotshoziwe.
- Izingxenye ezisele zichotshozwa nge-grinder yenyama.
- Engxenyeni, uthele izinongo, usawoti uhlanganise kahle.
- Hlanganisa konke ukudla okulungiselelwe.
- Roll the balls, usakaze phalis kusuka iklabishi esitsheni flat bese ukuhlobisa nge imbewu yamagomegranate.
Phali kusuka emabhodleleni
I-Phali, iresiphi yayo evezwa lapha - isidlo saseGeorgia esithandwayo sendabuko. Kuhamba kahle ngamazambane abilisiwe abilisiwe. Isitsha asiqukethe imikhiqizo yezilwane, ngakho-ke ingapheka ngokuphephile ekuzila ukudla . Indlela yokupheka i-phalis kusuka kuma-eggplants abiziwe, manje thola. Okukhiphayo kuzoba yi-4 servings of treatment esiphundu.
Izithako:
- amaqabunga amakhulu - ama-5 ama-pcs.;
- anyanisi - izingcezu ezimbili;
- i-walnuts ehlutshiwe - 100 g;
- umhlabathi coriander - ½ tsp;
- i-garnet - ucezu olu-1;
- i-coriander-1 bunch;
- ama-clove e-garlic - ama-4 ama-pcs .;
- U-suneli - ½ tsp;
- usawoti, pepper - ukunambitha.
Ukulungiselela
- Ama-eggplants abekwe ebhokisini lokubhaka futhi ngama-bakrekhi angu-190 ngamaminithi angu-40.
- Bese bahlukana nabo.
- Hlanganisa imifino zibe yizicucu.
- Ama-nut kernlic ne-garlic, anyanisi namakhambi adluliselwa e-grinder ye-nyama, abeka izinongo futhi agxumeke kahle kuze kube yilapho ehlangana.
- Ingxube ehlanganisiwe ixubene ne-eggplant mass, isakaze esitsheni futhi ihlotshiswe ngembewu yamapomegranate.
Phali - iresiphi kusuka kubhontshisi obuluhlaza
I-recipe ye-phala kusuka kubhontshisi obuluhlaza iyinto elula kakhulu. Isitsha esiphunga elimnandi siyoqala ngisho nokuqala kokupheka. Amabhontshisi we-pod angasetshenziswa kokubili asanda futhi aqhwaqwe, ukuze ukwazi ukulungisa ukudla unyaka wonke. Ngaphandle kokungena kwendwangu, izingxenye zingahle ziqoshwe kahle, bese zixutshwe kahle.
Izithako:
- izinhlamvu zezinyosi - 500 g;
- anyanisi - 100 g;
- i-garlic - ama-clove amathathu;
- ama-nut kernels - 100 g;
- i-coriander-1 bunch;
- i-hops-suneli, imbewu ye-coriander - 1 tsp ngayinye;
- iwayini leviniga;
- usawoti, pepper obomvu obomvu.
Ukulungiselela
- Amabhontshisi abilisiwe ngamaminithi angu-7, bese esheshe adluliselwe emanzini abandayo, bese eminywe futhi adlule nge-grinder yenyama.
- Izakhi zomuthi zitholakala emhlabathini.
- Izinongo nge usawoti kanye nelikagalikhi nazo ziphansi.
- Anyanisi aqoshiwe futhi abilisiwe.
- Zonke izithako ezitsheni zokuxuba zixutshwe, iviniga yengezwa ukunambitha futhi igqanyiswe ihora.
Phalli of Pumpkin
Phali ngesiGeorgia, iresiphi elinde ngezansi - ukudla akugcini nje okuhlwabusayo, kodwa futhi kuyasiza. Uma kwakungekho amafutha omnqumo eseduze, ungasebenzisa amafutha e-sunflower ahlanziwe, kodwa okokuqala umkhiqizo uzoqhubeka ube ngaphezulu okomnandi. Kusukela kunani elinikeziwe lwemikhiqizo kuzoba nezingxenye ezingu-4. Indlela ukupheka phalis kusuka ithanga nge izaqathe, manje thola.
Izithako:
- ithanga - 600 g;
- izaqathe - 200 g;
- amafutha omnqumo - 30 ml;
- clove garlic - izingcezu 3;
- usawoti, i-hops-suneli, i-adzhika eyomile - ukunambitha;
- ama-walnut - 180 g;
- anyanisi - 50 g;
- cilantro;
- igromegranate.
Ukulungiselela
- Iphunga ne-izaqathe ligacekile, lixubene ne-garlic mush, ibhotela futhi ibhakwa kuze kuphekwe.
- Ama-anyanisi aqoshiwe athathwa.
- Ama-nut kernels adluliselwa nge-grinder yenyama.
- Imifino ebhakiwe igobile ngemfoloko, engeza izithako ezisele, ugxume.
- Roll balls, ukuhlobisa ngemifino, imbewu yamapomegranate.