Indlela yokutshala lemon ekhaya?

Ubani phakathi kwethu okungenani kanye empilweni yami azange azame ukukhulisa ilamula ekhaya? Ukufaka itshe ebhodweni, lapho selivele likhule khona uhlobo oluthile lwembali yezindlu nokulinda, kungakhathaliseki ukuthi luzofika yini. Futhi-ke uyajabula ukuthi kwakukhona ihlumela futhi uqala ukulinda izimbali, futhi mhlawumbe i-lemon izokhula? Kodwa lesi simangaliso asikwenzeka, ngenxa yokuthi ikhulile emathanjeni esitshalo se-lemon esitolo akukho lutho olunengqondo alukwazi ukuphuma.

Ukuze wenze isithelo selamula, kufanele ihlanganiswe. Futhi-ke, ngisho nangemva kokugoma, akudingeki ulinde umphumela maduzane. Ngezinye izikhathi kufanele kuthathe iminyaka eminingana ukuze lesi sitshalo siqhakaze. Nakuba kunezinhlobonhlobo eziqhakaza ngonyaka wokugoma, futhi zithela izithelo - ngonyaka ozayo. Lawa yi-lemons ezinhlobonhlobo zeMeyer ne-Dioscuria. Kodwa indlela yokutshala ilamula eyenziwe ukuze ikhule - sizokukhuluma ngalokhu.

Indlela yokutshala lemon ukuze ikhule?

Kunezindlela eziningana ukuthi ungatshala kanjani ilamula ekhaya:

Futhi awukwazi ukugoma ngelamula, kodwa futhi ku-orange, mandarin, kumquat, pamelo nezinye izitshalo ze-citrus. Ngisho lokho okwakhulile kusuka etsheni.

Ukugcoba ukufaka izinso ezithathwe egatsheni ezinezingqimba ezincane zokhuni empandeni yempande. Lezinso zifana neyeso, yingakho ibizwa ngokuthi (kusukela ku-Latin oculus - iso). Le ndlela isetshenziswa kaningi.

Inoculation nge-cut (isiphunzi) kuhilela ukusetshenziswa kwegatsha elinamagatsha amaningana. Ungakwazi ukufakelwa ngaphakathi ku-cleft kanye namagxolo.

Ukuqubuzana kungenye yezinhlobonhlobo zokuxhunyelelwa ngokusika, kepha kulokhu isitokisi kanye ne-graft kufanele kube okufanayo ekubunjeni.

Uma kubuzwa ukuthi i-lemon ekhulile ithambo kufanele itshalwe, nokuthi ngabe kuyoba yimuphi umsebenzi kuye, ungaphendula lokhu: Udinga ukutshala isitshalo esivela esihlahleni sezithelo esivele sesivundile, ungafaka lemon endlini ekhulile, kodwa hhayi ngokufanayo.

Ngakho-ke, buyela endleleni yokutshala lemon ekhaya. Ukuze wenze lokhu, udinga ukusika emthini we-fruiting (uphinde ugcizelele leli phuzu) umuthi wezihlahla, kuyisifiso sokwenza lokhu ngokushesha ngaphambi kwenqubo yokuhlanganiswa. Uma lezi zenzo zithatha isikhathi esithile ukudlula, khona-ke udinga okungenani ukugoqa ukudubula okunqunywe ngendwangu ebomvu.

Isikhathi esihle kakhulu sokuba inoculation yinkathi ka-Ephreli-Meyi, lapho ukunyakaza kwe-sap esebenzayo sekuvele kwenzeka. Ngaphambi kokwelapha i-pruner ngotshwala ukuze ungathinti isihlahla ngesifo. Futhi ulungiselele insimu ukuthi igqoke indawo yokusika isitshalo somama kanye nokusika.

Sika isiphunzi ekuphakameni kwama-5-6 cm. Ku-privo (unqume ukusika), shiya amaqabunga amathathu aphezulu, amanye - asuse. Ngaphezulu kweshidi eliphezulu lisentimitha ukusuka kulo ne-pruner shear evamile bese usebenza ngomlilo. Ukusika okungezansi kwenziwa nge-inoculum izihlahla zezihlahla. Kubaluleke kakhulu ukungathinti tincetu ngezandla zakho.

I-Privovoi faka esitokisini, ekugcineni kokuhlanganisa i-cambium (izicubu esiteshini), gcoba isayithi lokuhlanganiswa ne-graft ekuqondeni kusuka phezulu kuya phansi.

Nge-privo udinga ukunquma amaqabunga noma ukunciphisa. Kuyinto efiselekayo ukubeka isitshalo ngaphansi kommbila noma esikhwameni seplastiki esicacile. Ventilate le "hothouse" udinga kabili ngosuku.

Emva kwesonto, thinta ngobumnene ama-petioles amaqabunga - uma ehlukana kalula, lokhu kusho ukuthi ukugoma kwaphumelela.

Ukwandisa amathuba okuphumelela, udinga ukukhetha isitoko esifanele. Ungazami ukutshala i-lemon ku-trifoliate, ngoba lesi sitshalo asifani kakhulu ne-citrus. Libukeka likhangayo, kodwa ubusika lilahla umqhele walo omuhle, ngoba akusilo isitshalo esivame ukutshala futhi ngokuvamile kubhekisela kwenye i-genus.

Kwabaqalayo i-stock best kuyoba i-orange noma i-grapefruit. Futhi kuyisifiso sokusebenzisa isisindo samanzi ukuze umuthi ungakhuli phezu kwesikhathi.