Ikhekhe le-chocolate kwi-microwave ingenye yezimpumelelo zokupheka zanamuhla. Kulesi sitatimende, akukho ukunyusa: ukupheka okuphezulu, okokuqala, ukukhonza okulula kanye nezithako ezilula kwenza le dessert inakekele ekulungiseleleni, hhayi ngaphansi kwezimpawu zokunambitheka kanye nezindlela zokuzijabulisa zamathinini athandwayo nama-capkake.
Indlela yokupheka ikhekhe kuhhavini ye-microwave?
Ikhekhe kuhhavini le-microwave yilona uhlobo oludumile kakhulu lwe-dessert. Ilungiselelwe ngokushesha futhi kusuka emikhiqizweni elula, okuyiyo, njengomthetho, ifakiwe kwimenyu yansuku zonke. Njengomthetho, ufulawa, ushukela, amaqanda, ibhotela kanye ne-baking powder. Inqubo yokuxuba inhlama ifana neyendabuko: zonke izingxenye zihlwithwa zibe zikhulu kakhulu futhi zithunyelwa ku-microwave kusuka kumaminithi amathathu kuya kwangu-10.
- Ikhekhe elimnandi ku-microwave litholakala kuphela ku-batter. Ukuvumelana okunjalo kuzokwenza ukubheka nokukhanya kwe-airy. Inhlama eminyene, njengomthetho, inikeza ukuthungathwa okubuhlungu kwesimo se-viscous.
- Ngokuba ukunambitheka okuhlukahlukeneyo enhlama, kutuswa ukuba wengeze ushokoledi, i-cocoa, izithelo omisiwe namajikijolo.
- Uma uxoxisa inhlama, kufanele uqaphele ukuchithwa okuphelele kwe-sugar granulated, ngaphandle kwalokho, uma ubhaka, amakristalu azoqala ukushisa nokuphanga ukubhaka.
Ikhekhe ku-microwave imizuzu engu-5 - iresiphi
Ikhekhe le- chocolate kwi microwave imizuzu engu-5 - ingokoqobo, elula futhi esheshayo kakhulu. Udinga nje ukushaya iqanda elilodwa ngezipuni ezimbalwa ushukela, ubisi, ufulawa, i-cocoa kanye nengcosana ye-soda, uthele inhlama eqediwe ibe yi-silicone isikhunta bese uyithumela ku-microwave imizuzu engu-2.5. Ngalesi sikhathi, ungaqinela ushokoledi, ozoqhubeka ugcizelela ukunambitheka kokubhaka.
Izithako:
- iqanda - ucezu olu-1;
- ushukela - 80 g;
- ibhotela - 60 g;
- ufulawa - 80 g;
- ubisi - 60 ml;
- i-cocoa - 40 g;
- ushokoledi - 50 g;
- i-soda - 5 g.
Ukulungiselela
- Hamba iqanda noshukela, isoda, ufulawa, ubisi, ibhotela kanye ne-cocoa.
- Thela izikhunta.
- Bhaka i-mini-cake nge-microwave ngamaminithi angu-2.5 emandleni angu-600 watts.
- Cool bese uthele ushokoledi ocibilikile.
Ikhekhe "Ukuphelelwa ithemba" - iresiphi kuhhavini le-microwave
I-Cupcake "Ukuphelelwa yithemba" ku-microwave ibhakwa ngamaminithi, okusiza abendlukazi abaningi abangeke bazizwe ngendlela efanayo ngaphambi kokuhambela izivakashi, futhi ngokushesha bahlobisa ithebula nge-dessert enobuningi kakhulu. Lokhu kunambitheka kunomusa omuhle nokukhonza kwangempela: ngemuva kwakho konke, ngenxa yokungabi nesikhunta, kungabhaka futhi kukhonjwe ngokuqondile kumug.
Izithako:
- ufulawa - 40 g;
- i-cocoa - 80 g;
- iqanda - ucezu olu-1;
- ukupheka powder - 10 g;
- ushukela - 80 g;
- Ubisi - 80 ml;
- amafutha - 20 ml.
Ukulungiselela
- Hlanganisa iqanda noshukela.
- Engeza ubisi, i-baking powder, i-cocoa, ufulawa uhlanganise kahle.
- Lubhanisa isitsha ngamafutha bese uthele inhlama.
- Bhaka ikhekhe le-chocolate kwi-microwave ngamaminithi angu-2.
Ikhesa ekomishini ku-microwave
Eminyakeni embalwa yokuphila, ikhekhe elisheshayo kule microwave liye lakhula ngokuhlukahluka. Ngakho-ke, abapheki abaningi abavilaphayo, abafuni ukuzibophezela ngokugeza izitsha, bashaya inhlama babhake i-dessert ngqo ekomishi. Le ndlela ilula, kokubili kusukela ohlangothini lwezobucayi nakulo culinary: ukubheka kuphenduka ukuthi kube mnandi kakhulu, futhi inqubo ingathathi ngaphezu kwemizuzu emihlanu.
Izithako:
- ufulawa - 40 g;
- ushukela - 40 g;
- iqanda - ucezu olu-1;
- ubisi - 40 ml;
- i-cocoa - 10 g;
- amafutha yemifino - 20 ml;
- amathontilethi we-chocolate - izingcezu ezine;
- i-baking powder - 5 g.
Ukulungiselela
- Enkomeni, shaya iqanda noshukela nobisi.
- Engeza ufulawa, i-cocoa kanye ne-baking powder.
- Thela emafutheni, faka amaconsi.
- Lungiselela ikhekhe elisheshayo lekhekheji emanzini amancane ngamandla amakhulu 1, 5 amaminithi.
Ikhekhe nge-cottage shizi kuhhavini ye-microwave
Ikhekhe elikhulu e-microwave linikeza ithuba lokudla umndeni omkhulu nge-batch esheshayo. Ukuze uthole imikhiqizo efomatiwe, kufanele ukhethe izithako zokukhanya nokupheka okusheshayo, okungcono kakhulu okuphekayo: kuhle, kuphekwe ngokushesha, kuvumelane ne-tshokolethi futhi kuwusizo, okubaluleke ngokukhethekile emifula encane.
Izithako:
- i-cottage shizi - 250 g;
- iqanda - izingcezu ezimbili;
- i-cocoa - 60 g;
- amafutha - 20 g;
- ushukela - 80 g;
- ufulawa - 50 g;
- manga - 40 g;
- ukupheka powder - 10 g;
- ubisi - 60 ml;
- ama-walnuts - 50 g.
Ukulungiselela
- I-cottage shizi usula ngesihlungo bese uxuba nebhotela, ushukela namaqanda.
- Thela kufulawa, imango, i-baking powder, i-cocoa bese uthele ubisi.
- Bhaka ikhekhe le-chocolate ikhekhe ku-microwave imizuzu engu-10 ku-600 Watts.
- Gcoba ngamantongomane bese ukhonza etafuleni.
Ikhekhe ku-kefir ku-oven microwave
I-cupcake nge-chocolate kwi-microwave iyoba ne-fluffy futhi inambitheke kahle uma uyibeka ku-kefir. Abaningi besifazane, ukuze bavikele i-dessert ukuba bangawa, yengeze lo mkhiqizo wobisi oluvutshiwe emgqumeni. Le inhlama ibonakala ngothando, i-porosity, ukukhanya kanye ne-airiness futhi ihambisana nokuvumelana kokupheka kwe-microwave.
Izithako:
- ufulawa - 240 g;
- iqanda - ucezu olu-1;
- i-cocoa - 80 g;
- ushokoledi - 170 g;
- ushukela - 60 g;
- ibhotela - 100 g;
- amantongomane - 70 g;
- kefir - 90 ml;
- amanzi - 150 ml;
- ijusi kalamula - 20 ml;
- i-soda - 5 g.
Ukulungiselela
- Hlanganisa iqanda noshukela ne-yogurt.
- Engeza amanzi namanzi kalamula.
- Faka ufulawa, i-soda ne-cocoa. Hlanganisa konke kahle.
- Geza izicucu 70 g ushokoledi bese uyibeka enhlama ephelile.
- Engeza izintuthwane ezichotshoziwe.
- Bhaka ikhekhe le-chocolate kwi-microwave imizuzu engu-8 ku-900 Watts.
- Nika amaminithi angu-2 wokumnika.
- Hlobisa nge-icing icing.
Ikhekhe le-banana emgodini we-microwave
Iqebelengwane ne-banana en microwave - indlela elula futhi eyabhajethi yokuletha amanothi e-dessert ama-exotics. Lokhu akudingi imikhiqizo ebiza kakhulu, ngoba izithelo zasaphandle kwezilwandle ziyatholakala unyaka wonke, ezishibhile, zinezinambitheko ezinomsoco kanye nokuthungwa kwamanzi, inhlama enomsoco ngokuphelele. Ukwengeza kungaba kokubili kufomu lesikhwama, nezingcezu.
Izithako:
- ufulawa - 80 g;
- amafutha - 120 g;
- iqanda - izingcezu ezintathu;
- ushukela - 90 g;
- i-cocoa - 60 g;
- ukupheka powder - 10 g;
- ibhanana - izingcezu ezimbili.
Ukulungiselela
- Hlanza ibhotela, shaya amaqanda noshukela.
- Hlanganisa i-baking powder, ufulawa ne-cocoa.
- Xhuma izingxenye ezomile nezomile.
- Engeza ezinqeni zebhanana.
- Pheka imizuzu engu-5 ku-900 Watts.
- Vumela ukuma imizuzu engu-7.
Ikhemishi ku-microwave ngaphandle kwamaqanda
Ikhekhe le-chocolate kwi-microwave ngaphandle kwamaqanda akuyona into ebi kakhulu kunezinguqulo zakudala. Ukudla okufanayo kuyaphendulela, kuyamangalisa, kuyamanyala futhi kuyamanzi. Lokhu kwenziwa ngewayini iviniga, i-baking powder kanye ne-soda, lapho, uma ixubene nezithako ezomile, yenzakalisa futhi ngesikhathi sokulungiselela "ukuphakamisa" inhlama.
Izithako:
- ufulawa - 300 g;
- amanzi 250 ml;
- iviniga iwayini - 20 ml;
- amafutha yemifino - 50 ml;
- i-cocoa - 60 g;
- ushukela - 200 g;
- ikhofi - 15 g;
- i-soda - 5 g;
- i-chocolate bar - ucezu 1;
- i-baking powder - 5 g.
Ukulungiselela
- Hlanganisa ufulawa, i-soda, i-cocoa ne-baking powder.
- Phonsa amanzi, uviniga, ibhotela, ushukela kanye nekhofi.
- Xhuma zonke izingxenye.
- Bhaka imizuzu engu-10 ku-900 Watts.
- Thela ushokoledi ocibilikile.
Ikhemishi ku-microwave ngaphandle kofulawa
Namuhla, wonke umuntu angakhetha iresiphi yendebe kuhhavini ye-microwave, ehambisana nezifiso zomuntu siqu. Ngakho, abalandeli bokudla okunempilo bakhetha amakhekhe ngaphandle kofulawa. Ukubhaka okunjalo kuyinto enhle, ikhalori ephansi futhi iqukethe izingxenye eziwusizo: amantongomane, ama-oat flakes, izithelo ezomisiwe, okuyinto ekuthunjweni okubucayi kunconywa ukuba igayiwe.
Izithako:
- ama-oat flakes - 500 g;
- ibhanana - izingcezu eziyi-1/2;
- I-kefir - 450 ml;
- ushokoledi omnyama - 50 g;
- uju - 40 g;
- amaqanda - izingcezu ezine;
- ukupheka powder - 10 g;
- amantongomane - 80 g.
Ukulungiselela
- I-oat flakes ipheqa ku-blender, uthele i-kefir bese ushiya imizuzu engu-15.
- Engeza i-powder yokubhaka, amaqanda, uju kanye ne-banana oqoshiwe namantongomane. Phonsa ushokoledi oqoshiwe.
- Thela phezu kwesikhunta bese upheka imizuzu engu-8 kuma-Watts angu-700.
Ikhemishi ku-microwave ngobisi oluncibilikile
Labo abacabangela iresiphi yekhekhe le-chocolate kwi-oven ye-microwave batshaywa futhi i-banal ingayishintsha ibe i-dessert enhle. Lokhu kuzokusiza izinkezo eziningana zobisi oluncibilikisiwe, ezisetshenziselwa ukugcwalisa. Siyabonga, ikhekhe lizothola ukunambitheka okumnandi, ukubukeka okukhangayo futhi kube yimpumelelo ephekiwe imizuzu engu-8 ngaphambi komhlangano wezivakashi.
Izithako:
- ufulawa - 120 g;
- amafutha - 50 g;
- i-cocoa - 40 g;
- ubisi oluncibilikile - 40 g;
- Ubisi - 100 ml;
- iqanda - ucezu olu-1;
- ukupheka powder - 10 g;
- ushukela - 20 g.
Ukulungiselela
- Hlanganisa iqanda noshukela nebhotela.
- Engeza ubisi, ufulawa kanye ne-baking powder.
- Faka i-spoonful inhlama ibe isikhunta, phezu kobisi oluncibilikile futhi umboze ngenhlama.
- Bhaka imizuzu engu-7 ku-800 Watts.
Ikhemikhali e-microwave emanzini
I-muffin ye-porcini e-microwave iphikisa inkolelo yokuthembeka kwezitsha zemifino. Le dessert elula ye-chocolate, ngisho ngaphandle kwebhotela namaqanda, ithenda ne-airy. Kuyaphawuleka ukuthi ekubunjweni kwayo kwemikhiqizo engenabungozi eguqulwe emanzini, futhi ngaleyo ndlela, ukwelashwa kuyoba yisipho kubantu abanezinkinga zokudla futhi kuzohambisana nokudla.
Izithako:
- ufulawa - 250 g;
- ushukela - 220 g;
- amanzi 350 ml;
- amafutha yemifino - 100 ml;
- ukupheka powder - 10 g;
- i-cocoa - 60 g.
Ukulungiselela
- Hlanganisa zonke izithako ezomile.
- Engeza amafutha, amanzi bese uxuba kahle.
- Thela esikhunjini bese upheka ku-1000 W imizuzu engu-7.
Ikhemikhali nge-microwave ekhilimu omuncu
Ikhekhe elenziwe nge-cocoa eminjini ye-microwave inezinguqulo ezahlukene zokulungiselela. Njengomthetho, umnikazi ngamunye unento eyimfihlo, ekwazi ukuguqula inhlama elula ibe yi-dessert "yebhizinisi". Umkhiqizo owuthandwa kakhulu ukhilimu omuncu: ugcwalisa ukupheka ngokunambitheka, unikeza ubuhle obuhle bokudla kanye nokuqukethwe okudingekayo kwamafutha, okungeke kusebenzise amafutha.
Izithako:
- ufulawa - 100 g;
- iqanda - izingcezu ezimbili;
- ukhilimu omuncu - 60 g;
- ushukela - 50 g;
- i-cocoa - 20 g;
- i-baking powder - 10 g.
Ukulungiselela
- Hlanganisa ufulawa, i-baking powder ne-cocoa.
- Sula ushukela ngamaqanda kanye ukhilimu omuncu.
- Xhuma izingxenye.
- Thela inhlama ibe isikhunta.
- Bhaka amaminithi amabili ku-1000 Watts.