Ngaphansi kwesihloko esithi "Izinyembezi Zengelosi" likhona iresiphi yaseBritish ye-dessert emoyeni nge-merengue. Ekusebenzeni kwakhe kobuciko "Izinyembezi Zengelosi" - i-tart esikhwameni sesanti, kodwa insimu enkulu yefantasy ishintshile le recipe yangokwemvelo ibe isifaniselo se-cheesecake. Ngakho laba besifazane baqala ukulungisa ikhekhe elithi "Izinyembezi zengelosi" nge-cottage shizi, ngisho nekhekhe eliphakeme eliphezulu lekhekheji. Zonke izinhlobonhlobo zalezi zinambuzane esizoxoxa ngazo ekuphekeni ziqhubeka.
Ikhekhe lekhanda "Izinyembezi zezingelosi" - iresiphi
I-cheesecake evamile ingaba ikhekhe eliyi-curd "Angel Tears" ngemva kokungeza i-cap of protein meringue enamandla - i-stroke elula kakhulu kodwa ephumelela kakhulu engakwazi ukuhlobisa noma yikuphi ukudla okuyi-dessert.
Izithako:
I-cheesecake:
- amakhukhi - 250 g;
- ibhotela - 140 g;
- i-cottage shiese - 500 g;
- ukhilimu omuncu - 300 g;
- ushukela - 155 g;
- amaqanda - ama-3 ama-PC.
For merengue:
- amaqanda abamhlophe - ama-3 ama-pcs .;
- ushukela ogqamile - 155 g.
Ukulungiselela
Gcoba ifomu le-22 cm ye-isikhumba sokubhaka. Senza amakhukhi abe yimvuthu nge-blender bese uhlangana nebhotela elicibilikile. Isisekelo sekhukhi sisatshalaliswa ngezansi kanye nezindonga zefomu elilungiselelwe, simboza ifomu ngefilimu yokudla bese sibeka efrijini.
Siletha ukushisa kwehhavini kuya ku-160 ° C. Basha i-cottage shizi (uma i-granular kakhulu - ngaphambi kokuyisula ngesihlungo) ukhilimu omuncu noshukela, engeza amaqanda. Ubuningi obangelwayo buchitheka phezu kwesisekelo sebhasikili bese ufaka i-cheesecake kuhhavini ngehora elilodwa. Vumela i-dessert ipholile amahora amabili ngemuva kokubhaka.
Ukuze uthole ama-meringue, shaza abamhlophe abamhlophe ngoshukela kuze kube yilapho umoya nesifiso esikhulu somoya. Sifaka i-merengue phezulu kwe-cheesecake futhi siphinde sibe ne-dessert kuhhavini, manje sesithukuthele ku-200 ° C. Imizuzu engu-5-8 futhi ungakwazi ukukhipha ukwelashwa kusuka kuhhavini. Ngaphambi kokukhonza, ikhekhe le- cottage cheese "Izinyembezi Zengelosi" ngokusho kule recipe kufanele ipholile amahora angu-2-3.
Pie "Izinyembezi zezingelosi" ngama apula
Izithako:
- inhlama yesikhumba esifushane esenziwe ngomumo - 435 g;
- ama-apula - 500 g;
- isitashi - 2 tbsp. izinkezo;
- ijusi kalamula - 30 ml;
- ushukela - 260 g;
- amaqanda abamhlophe - ama-3 ama-pcs .;
- ibhotela - 45 g.
Ukulungiselela
Ama-apula ahlanjululwa kusuka emgodleni bese anqunywa ama-cubes. Phula tincetu ze-apple ngejusi lemon, ulibeke epanini, ufafaze i-120 g ushukela bese ubeka ukushisa okuphakathi. Lapho ama-apula akhishwa ijusi, uthele ngesisombululo samasila ku-60 ml wamanzi bese uqhubeka upheka kuze kube lula. Ekupheleni kokupheka, engeza ibhotela, uphinde uhlanganise yonke into bese ususa ukugcwaliswa emlilweni, ushiye ukupholisa ngokuphelele.
Okwamanje, preheat ihhavini ekushiseni 180 ° C. Hlulela inhlama bese uyimboza ngesikhunta se-tart, sibopha isisekelo ngemfoloko bese sibheka ngokwethu imizuzu engu-15. Gcwalisa isisekelo nge-apula ukugxilisa futhi umboze i-merengue, elungiselelwe ngama-proteins amaqanda ama-3 noshukela esele. Sibuyisela ikhekhe kuhhavini ngamanye amaminithi angu-5, bese sikhonza etafuleni.
Indlela ukupheka ikhekhe "Angel Izinyembezi"?
Izithako:
Ngokuba ibhisikidi:
- ushukela - 220 g;
- ufulawa - 160 g;
- amaqanda abamhlophe - ama-12 ama-pcs;
- i-vanillin;
- i-tartar - 5 g.
Ukhilimu lemon:
- ijusi kalamula - 200 ml;
- 1 ikhasi lemon;
- ushukela - 130 g;
- amaqanda - izingcezu ezintathu;
- I-Butter - 70 g.
For merengue:
- amaqanda abamhlophe - ama-4 ama-pcs.;
- ushukela - 80 g.
Ukulungiselela
Ukuze ukhilimu ube ngamanzi okugeza, hlansa ijusi lemon nge-zest, ushukela namaqanda nge-whisk. Ukuvuselela okuqhubekayo
Ukuze sithole ibhisikidi, sihlanganisa ushukela (indebe isigamu) nofulawa esitsheni esisodwa, kanti kwesinye sishaya amaqanda ngetshe lewayini kanye nosawoti eziqongweni ezithambile, bese siwuletha ngokuqinile, kancane kancane sinezela ushukela. Hlanganisa ngokucophelela ubukhulu bomoya ngepuphu bese uthela ngendlela engu-30-cm. Bhaka imizuzu engama-40, uthathe uhhafu nogesi ngekhilimu lemon. Vala ikhekhe le-meringue bese ufaka kuhhavini ngomunye umzuzu angu-18.
Uma ufuna ukwenza ikhekhe "Angel Tears" ku-multivark, bese ubhaka ikhekhe ukhethe imodi ye- "Baking" ihora eli-1.