Izitsha eziphekwe ngosizo lwe-multivarks ziphuma ikakhulukazi ezihlwabusayo. Indlela yokulungisa i-rassolnik nge-pearl ibha ku-multivark, uzofunda ngokufunda lesi sihloko.
I-Rassolnik ne-perlovka ku-multivark - iresiphi
Izithako:
- perlovka - 0.5 multistans;
- amazambane - 230 g;
- izaqathe - 100 g;
- Utamatisi unamathele - 60 g;
- anyanisi - 120 g;
- i-brine ngaphansi kwekhukhamba enosawoti - 120 ml;
- ukhukhamba oqoshiwe - 300 g;
- umhluzi - 1,3 l;
- ukhilimu omuncu - 120 g;
- usawoti;
- imifino.
Ukulungiselela
Chop anyanisi milletly, ugaye izaqathe. Sakaza imifino ku-multivark. Dlulisa imifino, ukhethe i-"Baking" imodi. Bese useza ukhukhamba ochotshoziwe, u-tomato unamathele, uhlanganise bese upheka amanye amaminithi angu-5. Khona-ke sibeka ama-chips amazambane anqunyiwe, wageza ngebhali lensiza. Gcwalisa konke lokhu ngomhluzi, uthele nge-brine. Sipheka amahora angu-1.5 ku-"Soup" noma "Ukucima" imodi. Sisebenzela rassolnik etafuleni nge ukhilimu omuncu, pritrasiv melenko oqoshiwe imifino.
I-Rassolnik e-multivark ne-pearl bar nenkukhu
Izithako:
- i-fillet yenkukhu - 250 g;
- ibhaluni ye-pearl - 4 tbsp. izinkezo;
- ukhukhamba oqoshiwe - 250 g;
- amanzi - 2 amalitha;
- anyanisi - 100 g;
- izaqathe - 130 g;
- amazambane - 300 g;
- I-Brine - 200 ml;
- usawoti;
- izinongo;
- amafutha yemifino.
Ukulungiselela
Okokuqala, sizobe sibheke ibhali. Ngenxa yalokhu, sihlanza ama-groats, sibeke esitsheni bese siwuthumela ku-microwave imizuzu engu-10, ukubeka amandla amakhulu. I-chicken fillet yahlanza, yagaqulwa futhi yaphekwa emva kokubilisa imizuzu engaba ngu-30. Bese uhlanganisa umhluzi. Gaya i-anyanisi. Esikhathini esitsha esinomsoco esiwuthululela kuwo emafutheni omifino, sibeka u-anyanisi futhi sidlulisela ekubomvu. Gaya izaqathe ezihlutshiwe bese ubathumela ku-anyanisi. Fry bonke ndawonye kuze kube lula. Sifaka emgqeni nasesimweni sokuthi "Ukucima", silungiselela amaminithi angu-10. Manje engeza ukhukhamba ochotshoziwe, uhlanganise bese upheka imizuzu emihlanu. Manje faka ibhali le-pearl elenziwe ngomumo, inkukhu, amazambane ahlanjululwe zibe yizicucu, uthele umhluzi, upheke ihora elingu-1 "esimweni" .
I-Lenten rassolnik ne-perlovka ku-multivark
Izithako:
- amazambane - 170 g;
- ukhukhamba oqoshiwe - 150 g;
- ibhali lensiza - 100 g;
- utamatisi unamathisele - 1 tbsp. isipuni;
- brine kusuka ikhukhamba enosawoti - 100 ml;
- anyanisi - 70 g;
- izaqathe - 60 g;
- Ama-provencal amakhambi - 1 tbsp. isipuni;
- amaqabunga e-bay - ama-2 ama-pcs .;
- amafutha omnqumo - 30 ml;
- usawoti.
Ukulungiselela
Sinquma u-anyanisi ocolile, sidlula isanqante nge-grater. Ukuthumela imifino