I-Orange jelly

I-recipe ye- jelly kusuka kuma-oranges kuyodingeka kulabo abathanda ukuchitha isikhathi esincane sokupheka futhi bathole injabulo enkulu emphumela. Namuhla uzofunda zonke izimfihlo zokupheka i-dessert enhle kakhulu, enempilo nenhle ezofika nanoma yisiphi isikhathi kunoma yikuphi ukugubha kanye neholidi lasekhaya.

Iresiphi ye-jelly ku-peel orange

Izithako:

Ukulungiselela

Okokuqala, siwageza ama-oranges, siwume bese siwasika. Bese uthatha u-pulp ubeke bese uyithumela esitsheni esihlukile. Ngemuva kwalokho, peel waphinde wageza futhi omisiwe. Okulandelayo, kusuka emathinini, susa itshe bese ususa ikhasi, cindezela ijusi.

Manje vula isikhwama se-gelatin bese ugcwalisa ngamanzi abandayo esitsheni sesimbi. Kumele siyivuselele kahle ukuze sigweme ukwakheka kwezibhamu. Silinde imizuzu engaba ngu-10 ngaphambi kokuvuvukala. Bese ufaka ushukela esitsheni bese ushisa okuqukethwe ngaphakathi kokugeza amanzi.

Ngemuva kokuthi izithako ziqhekeke, susa izitsha zomlilo bese ufaka ijusi le-orange . Ngaphezu kwalokho, sixuba futhi sihlunga kahle. Sibeka ama-oranges ama-half ezinkomishi bese uwagcwalisa ngesiraphu esilandelayo. Bese sithumela i-dessert yesikhathi esizayo ukuze sikhishwe esiqandisini amahora angaba ngu-6. Ngaphambi kokukhonza, i-jelly efriziwe iqedwa kuphela zibe yizicucu zokwenza okuphelele.

Ukuze ujabulise abathandekayo bakho ngama-sweets amahle njalo, abafundi abanentshisekelo bazoba nesithakazelo sokufunda ukwenza i-jelly kuma-orangeni avamile ngaphandle kokunikela isikhathi samahhala namandla. Okulandelayo emgqeni kungenye iresiphi esiphundu ye-jelly kusuka kumjusi we-orange.

Ubisi lwe-orange jelly

Izithako:

Ukulungiselela

Okokuqala, uthele okuqukethwe kwephakheji nge-gelatin zibe izitsha zensimbi, uthele amanzi afudumele, ugqugquzele futhi ushiye ukuze uvule. Khona-ke ama-oranges ami ayenziwe kahle, omisiwe futhi ahlanza izithelo ezimbili ze-citrus nge-grater encane. Ngemva kwalokho, cindezela ijusi, futhi ama-crusts avela kwamanye ama-oranges amabili anqunywe futhi athululelwe ku-700 ml amanzi.

Bese uwaletha emathunjini bese upheka amanye amaminithi angu-10. Ngemuva kwalokho, uhlunga bese upholile. Ngokushesha ushukela ne-gelatin, uphinde ubeke umlilo. Ngemuva kokubilisa, engeza ijusi le-orange ne-zest, susa i-pan kusuka epuleti. Okulandelayo, hlanza ubisi nezinhlobo zombili ushukela, uvuselela, ulethe ngamathumba. Okokugcina, sithuthela ngezikhathi ezithile izikhala ezihlukahlukene. Sinikeza isendlalelo ngasinye ukuba sibambe esiqandisini ngaphambi kokufaka okusha. Shiya i-jelly ekugcineni iphuze amahora angu-5-6.