Asikho isizathu sokusebenzisa imali ngeziphuzo ezithengiwe ngamalebula amahle anezinqwaba zamadayi nabaguquli, uma ungalungisa i-lemonade elicwengekile evela ekhishini ekhishini lakho. Futhi ku-lemonade ebandayo ikuvikela ekuhlaselweni kwezinhlobonhlobo zamagciwane.
I-Lemonade nge-ginger kanye ne-lemon
Ukusetshenziswa kwe-ginger kuyindlela enhle yokuqinisa ingculazi nokuqeda ukukhwehlela okucasulayo, ngakho ungayinaki le lemonade.
Izithako:
- amanzi abilisiwe noma amaminerali - 1 l;
- ushukela noma uju - ukunambitha;
- i-ginger - isiqeshana esingu-1;
- i-lemon - i-1 pc. ubukhulu obuphakathi.
Ukulungiselela
Le recipe lemonade kusuka lemon is amazing kakhulu. Geza kahle ilamula, uthathe izicucu ezincane bese udonsa imbewu. Hlanganisa i-ginger bese uyisika kahle noma uyigaye nge-grater encane. Hlanganisa i-ginger nge-lemon, faka ku-blender bese ugaya lo mxube. Beka emgodini weglasi noma i-decanter, uthele amanzi bese ushiya ukuma ihora. Bese ubeka i-lemonade encane, faka ushukela noma uju ngendlela ofuna ngayo, futhi ushaye.
Iresiphi ye-lemonade kusuka kulamula ne-mint
Esikhathini sethu sokucindezeleka kubalulekile ukuba sikwazi ukwehlisa isikhathi. Futhi ngenxa yalokhu udinga nje ukwazi ukwenza i-lemonade eyenziwe ngokwenza amaqabunga kanye nama-lemons. Akugcini nje ngokukuvuselela kakhulu, kodwa futhi kunciphisa imizwa yakho.
Izithako:
- amilayi ayi-0.5;
- amanzi - 3 l;
- ushukela - 1.5 izinkomishi;
- ilamula - ama-3 ama-pcs.
Ukulungiselela
Faka ama-lemons ku-juicer bese ucindezela ijusi kusuka kubo. Ngesikhathi esifanayo ufake ingilazi yamanzi abilayo, emva kokubilisa, uphonsa ushukela kuwo bese uxuba uze uqedwe. Bese ususe isiraphu kusuka epuleti. Ejugeni elikhulu, hlanganisa ilamula lemonsi, uthele wonke amanzi asele bese ufaka ishidi lesinhlamvu. I-lemonade kumele ibe seqandisini esiqandisini ngehora.
Iresiphi ye-lemonade eyenziwe nge-lemon ne-orange
Ehlobo elishisayo, akukho okunye okuthakazelisayo kunokuzama ukuphuza i-citrus, okuyiqabulayo futhi inikeza impilo yokuphulukisa kuwo wonke amangqamuzana omzimba wakho. Lemonade izoba yisisombululo esihle kakhulu etafuleni lezingane.
Izithako:
- amanzi - 3 l;
- ushukela - 150 g;
- ama-oranges - izingcezu ezimbili;
- ulamula - 2 ama-pcs.
Ukulungiselela
Thatha i-citrus fresh futhi evuthiwe, uwageze kahle bese ucindezela ijusi usebenzisa i-juicer. Ungalokothi ulahle i-peel yezithelo, kodwa uthathe amapheshana amade wezinga eliphakathi. Beka amanzi esitofu, futhi uma ubilisa, phonsa amaphilisi noshukela. Futhi, lindele ukupheka uphinde upheke ingxube engakapheli imizuzu engu-4-6. Khipha masinyane izikhumba, engeza ijusi enxenyeni, uhlunga ngokucophelela ngezigaba ezimbili ze-gauze bese uyithumela ukuba uphole.
Lemonade kusuka sitrobheli nelamula
Inhlanganisela enjalo ye-flavour inikeza lesi siphuzo isici esiyingqayizivele futhi ikuvumela ukuba ulahle amavithamini ezakhiwe uma udla njalo.
Izithako:
- amanzi - 0,5 l + 2,5 l;
- ilamula - izingcezu ezingu-6;
- Strawberry - izinkomishi ezintathu;
- ushukela - 250 g.
Ukulungiselela
Cindezela ijusi kalamula, ngokucophelela uyicindezele nge-cheesecloth, uphinde usike ngokucophelela isidleke. Lungisa isiraphu ishukela ngesigamu ilitha lamanzi (ushukela uphonswa emanzini abilayo). Emanzini asele uthele isiraphu ishukela, ujusi kalamula bese ubeka izingcezu zezinhlamvu, shiya ukuma amahora ambalwa, uhlanganise kahle. I-Strawberry khumbula ngemfoloko bese ufakwa engxenyeni, uxubane, uhlume futhi ubeke efrijini.