I-Kefir nge-ginger yokulahlekelwa isisindo

Abantu abaningi bayazi ukuthi i- yogurt ngumkhiqizo omuhle kakhulu, okhanyayo futhi onomsoco wokunciphisa umzimba, owenza ngokushesha ukugcwalisa umzimba, ubeka umsebenzi wendlela yokugoma futhi ukhuthaze ukulahleka kwesisindo esilula futhi esiphumelele. Qinisekisa imiphumela emihle ye-kefir, uma ufaka kuwo umkhiqizo othandwayo wokulahlekelwa isisindo - i-ginger. Lesi sitshalo sithuthukisa umzimba futhi sikhuthaza ukunyamalala okusheshayo kwamakhilogremu amaningi.

I-cocktail ye-yogurt ne-ginger

Cabanga iresiphi elula futhi elula ye-kefir ne-ginger ukuze ulahlekelwe isisindo. Ngokuvamile, le nhlanganisela iphindwe isinamoni - esinye isithako esiwusizo kakhulu, esikuvumela ukuthi uqhubekele phambili ukusheshisa umzimba futhi wenze noma iyiphi indlela yokudla ephumelele kakhulu.

I-Kefir nge-ginger yokulahlekelwa isisindo

Izithako:

Ukulungiselela

Zonke izithako zifakwe engilazini, uthele nge-yogurt fresh (okungenani ama-1% amafutha), mix. Isiphuzo silungele ukusetshenziswa!

Ukuphuza isisindo nge-ginger kanye ne-yogurt kulula kakhulu: ungayiphuza ukuze ulambe, uhambe ngaphambi kokulala noma njengetiye ntambama. Susa ekudleni okunamafutha, okuthosiwe futhi okumnandi, futhi kulula kakhulu ukubhekana nesisindo esiningi.

Yidla nge-ginger ne-yogurt

Ngaphambi kokuba uphuze i-kefir nge-ginger, kufanele uthathe isinqumo ngokudla. Sinikeza ukudla okuncike ekutheni ukudla okunempilo, okuzokhipha ngendlela eyi-1 kg njalo ngesonto, ngaphandle kokuhlupheka ngenxa yindlala. Ungadla lokhu ngaso sonke isikhathi, ngoba ukudla kwenziwa ngokuvumelana nayo yonke imigodi yokudla okunempilo futhi ngeke kulimaze umzimba.

Inketho 1.

  1. Ukudla kwasekuseni - amaqanda amabili abilisiwe, isaladi yolwandle kale, itiye ngaphandle noshukela.
  2. Isidlo siyingxenye yesobho esilula, ucezu oluncane lwesinkwa esimnyama.
  3. Ntambama ukudlala - ingilazi yogurt nge-ginger.
  4. Ukudla kwesidlo - izinhlanzi ezincane ezinamafutha abikwe nemifino.
  5. Ngaphambi kokulala - ingilazi yogurt nge-ginger.

Option 2.

  1. Ikhefu lokudla kwasekuseni - i-oatmeal nge-apple egayiwe, itiye ngaphandle kokushukela.
  2. Usuku lokudla - isobho semifino, ama-crackers ambalwa.
  3. Ntambama ukudlala - ingilazi yogurt nge-ginger.
  4. Isidlo - inyama yenkukhu noma inyama yenkomo iklabishi.
  5. Ngaphambi kokulala - ingilazi yogurt nge-ginger.

Ngaphandle kwalokho, ungashiya ukudla kwakho njengamanje, kepha esikhundleni sesidlo nge 1-2 izibuko ze-kefir nge-ginger. Lena indlela elula kakhulu, ukusebenza kwayo kuxhomeke ukuthi udla kanjani ama-sweet, fat and ufulawa kaningi-abaphikisi abakhulu bokuvumelana.