Umuthi we-carob, okhula ezindaweni ezishisayo, uthathwa njengomhlinzeki ovuthiwe wesinye sezidlo eziwusizo kakhulu futhi okumnandi kubantu abathandayo ukudla okunempilo. I-Carob noma isiraphu itholakala ezomisiwe bese izithelo eziqoshiwe, ezibukeka njengezinyosi ezivamile. Imikhiqizo yamabhontshisi enkumbi isetshenziswa kokubili ekuphekeni nasekhemisini, kodwa isiraphu ithandwa kakhulu njengesithasiselo sokudla.
Izakhiwo zokwelapha ze-carob
Emikhiqizweni eminingi yokwelapha, i-pharmacy yendabuko isebenzisa i-gum esuselwa esithelweni somuthi - lawa ama-syrups ekhwehlela ahlukahlukene, kanye neziphakamiso zokuthuthukisa ukuzivikela, kanye nezidakamizwa ezisiza ngezifo zamathumbu.
Kulezo zindawo lapho umhlinzeki womkhiqizo owusizo ekhula, imithi yomdabu, esebenzayo i-carob njengendlela ye-expectorant, diuretic, i-anthelmintic, i-antidiarrhoeic, nayo isakazeke. I-phytotherapeutists yendawo isebenzisa izindlela zokupheka, hhayi izithelo kuphela, kodwa futhi negxolo le-carob, elingenalo izakhiwo ezingelona lutho.
Isiraphu ye-Carob nezindawo zayo ezizuzisayo
- I-Carob ayilona umkhiqizo osetshenziselwa kabusha, okuwuthandwa kakhulu abalandeli bokudla okunempilo, ukufaneleka kwesiraphu kungenziwa ngenxa yokuntuleka kwamakhemikhali ahlukene, amachayi, abaqhwayi.
- Ngenxa yekhalori ephansi kanye nokunambitheka, umkhiqizo uzuze uthando lwabantu abathintekayo ngempilo yabo futhi benqabe ukumnandi. Ungayithatha ngokuphepha ngesikhathi sokudla futhi ungesabi amaphilisi engeziwe.
- Isiraphu ayidluli inhliziyo, ngoba ayinayo i-caffeine, futhi umphumela wayo ovuselelayo awunamandla kakhulu. Ngakho-ke, abantu abanezifo zesimiso senhliziyo, akalimazi.
- Ukwakhiwa kwamakhemikhali okugcwele kuvumela ukusetshenziswa kwe- carob ekwelapheni kwamazinyo nezinsini.
- Ama-antioxidants athola isiraphu avimbela ukuguga ngaphambi kwesikhathi esikhumbeni futhi abe nomthelela ovamile emzimbeni womuntu.
- Izifo zendlela yokuphefumula kanye nokutheleleka ziyakwazi ukwelashwa ngenxa yokutholakala kwama-tannins, ama-acids, amavithamini kanye ne-pectin emkhiqizo.
Ukungafani
Isiraphu esivela ku-carob ayigcini nje kuphela ngenxa yezakhiwo zayo zokwelapha, kodwa futhi ngenxa yokungabi khona kwezingqinamba. Umkhiqizo awuqukethe izifo, okuvumela ukuthi uthathwe kubantu abanezifo ezihlukahlukene zesikhumba, ukuqhuma okuvamile. Okubaluleke kakhulu ukungabi khona kwezinto ezinobuthi neziyingozi ku-isiraphu.
Abantu abazama ukunciphisa isisindo, akukho-cala ngeke bakwazi ukuthatha indawo yokudla kwe-carob, ngoba lokhu kuzokwenyusa izinqubo zomzimba zomzimba futhi kunciphise umzimba. Kuzo zonke, kudingekile isilinganiso, ukuhlukumeza isiraphu kungaholela ekwandeni ushukela wegazi.
Imikhiqizo evela kudoti kanye nezinto zayo eziwusizo
Njengoba i-sweetener yemvelo, i-powder esithelweni somuthi isetshenziselwa ukwenza i-candy ne-tshokolethi. Ukungabi khona kwe-cholesterol, i-phenylethylamine kanye ne-oxalates kuzo kuvumela ukungeza izinto ezidliwayo ekudleni kwabantu abahlukunyezwa yi-dystonia ye-vegetative-vascular. Futhi njengoba amaswidi angaphazamisi ukuxiliswa kwe-calcium ekudleni, ayadliwa ngokuzithandela futhi agula ngesifo sezinso zezinso.
Enye yekhofi ingaba isiphuzo esenziwe yizithelo zebhontshisi zensimbi, enezakhiwo zayo eziwusizo. I-powder yokulungiselela kwayo ayiqukethe i-caffeine, i- gluten kanye noshukela, kodwa ekubunjweni kunezintambo zokudla kanye nama-amino acids, okuvumela ukuba ibe yindawo engcono yokuphuza isiphuzo esikhuthazayo.
Izakhiwo zokuphefumula ze-carob azitholakali ngokugcwele, futhi umphakeli womkhiqizo owusizo awukaze wangena kwi-State Pharmaceuticals emazweni amaningi, kodwa lokhu akuvimbeli i-carob ukuthi ingatholi abahlonishwayo abathembekile emhlabeni wonke.