Kungakhathaliseki ukuthi uya kuphi ukupheka, izinkukhu zezinkukhu, inkukhu noma i-steak, ku-sauce yezinyosi lezi zitsha zizoba mnandi nakakhulu. Ihlala nje kuphela ukuthola indlela yokwenza isiphuzo se-barbecue.
Kubonakala sengathi kulula, ubuke ukwakheka futhi wenza i-sauce kusuka kulezi zithako. Kodwa ayikho into enjalo! Izinhlobonhlobo zokupheka kwekhanda le-sauce isethi, kusuka ekuhlanganiseni okulula kwama-sauces okwenziwe ngomumo emsebenzini omningi ngemifino nezinongo. Indlela yokwenza i-sauce ye-barbecue, yiziphi izinketho ngezansi, zizinqumele wena.
Iresiphi elula ye-sauce ye-barbecue
Izithako:
- I-ketchup - 1/2 indebe;
- ushukela obomvu - 1/3 indebe;
- i-apula cider uviniga - 1 tbsp. isipuni;
- soy sauce - 2 tsp.
- I-Worcestershire sauce - 2 tsp.
Ukulungiselela
Gcoba zonke izithako ezitsheni. Ingxenye ye-sauce ingasetshenziselwa ukulungisa izitsha zenyama, yonke insimu ingcono ukudla ngenkathi idla isidlo esikhulu.
I-Barbeque sauce enezinongo
Izithako:
- anyanisi - ucezu olulodwa;
- oregano - ukunambitha;
- ibhotela - 100 g;
- i-garlic - 1/2 ama-lobules;
- i-parsley eqoshiwe - 2 tbsp. izinkezo;
- ijusi kalamula - ukunambitha;
- umsila omnyama omnyama - ukunambitha;
- iwayini elibomvu - 250 g;
- usawoti - ukunambitha.
Ukulungiselela
Sinqunta anyanisi nge tincetu ezinkulu, gazinga ngesigamu sebhotela elibanjwe kuze kube segolide. Engeza i-garlic echotshoziwe, i-oregano, pepper, ijusi kalamula kanye nosawoti. Sifaka umlilo omncane imizuzu embalwa, engeza iwayini bese uqhubeka nokushisa okuphansi eminye imizuzu 3-4. Bese wengeza ibhotela esele neparsley.
I-sauce ye-barbecue "ngomusi"
Izithako:
- utamatisi isilimu - 500 g;
- ushukela obomvu - indebe ye-1/4;
- I-Worcestershire sauce - 1/4 indebe;
- i-apula cider uviniga - 1/4 indebe;
- isardu elimnandi - 2 tbsp. izinkezo;
- umusi wamanzi - amathisipuni amabili;
- uju - 2 tbsp. izinkezo;
- usawoti usawoti - 1/2 tbsp. izinkezo;
- i-pepper emnyama, i-garlic powder, i-pepper ebomvu elimnandi, isitshalo se-celery esisemhlabathini, i-anyanisi powder - ukunambitha.
Ukulungiselela
Sibeka i-tomato sauce epanini, faka zonke izithako bese uhlanganise konke kahle. Sifaka umlilo omncane futhi, siqhubeka siphazamisa, sipheka imizuzu engu-7-15, kuze kube yilapho ukuvumelana kungabonakali kulungile. Uma ufuna ukwenza u-sauce ube mnandi kakhulu, khona-ke ungangezela isitashi esincane, ungakhohlwa ukuwugqugquzela kahle, kungenjalo i-sauce izophuma ngezibani.
Isiphuzo se-BBQ esishisayo
Izithako:
- utamatisi - ama-5 ama-pcs .;
- utamatisi unamathisele - 2 tbsp. izinkezo;
- i-anyanisi obomvu - 1 pc.;
- usawoti - ukunambitha;
- i-garlic - ama-clove amabili;
- i-red chili pepper - 1 pc.;
- uviniga obhalsamu - 2 tbsp. izinkezo;
- ushukela - 1 1/2 tbsp. izinkezo;
- umsila omnyama omnyama - ukunambitha;
- amafutha yemifino - 2 tbsp. izinkezo.
Ukulungiselela
Utamatisi wamayini bese uthatha ama-halves. Faka ikhasi anyanisi kanye negalikhi. Chofoza tincetu te-anyanisi. I-Pepper ingumnikazi wami, nginqunywe ngesigamu futhi ngihlanzwe imbewu. Sifaka yonke imifino esitsheni, engeza uviniga, usawoti, ibhotela noshukela. Sihlanganisa konke kahle. Hlanganisa imifino ebhodini lokubhaka bese ulibeka isikhathi esingangxenye yehora kuhhavini eliphambili ngaphambi kuka-180 ° C. Ngemuva kokudlulisela imifino ku-processor yokudla nokugaya zonke izithako ukuze uhlalisane, bese ufaka konke esitsheni, engeza u-tomato unamathisele kanye nepelepele ukunambitha.
Iresiphi yangempela ye-sauce ye-barbecue
Izithako:
- cherry - 1/2 indebe;
- i-soy sauce - 2/3 indebe;
- i-sauce hoisin - 2/3 indebe;
- ushukela obomvu - indebe ye-1/2;
- usawoti - 1 ithisipuni;
- I-powder yase-Chinese yezinongo ezinhlanu - 1 1/2 tsp.
- Namathisela kubhontshisi abamnyama - amathisipuni amabili;
- i-garlic - ama-clove amane.
Ukulungiselela
Gcoba ama-clove e-garlic bese uthele epanini. Imbewu ecacile ye-cherry, icindezele futhi ifakwe epanini. Bese sithumela zonke ezinye izithako bese sihlangana. Sifaka ipani emlilweni bese siletha okuqukethwe kwayo emathunjini. Umlilo unciphisa futhi upheke imizuzu engaba ngu-10 ngokushisa okuphansi kuze kube khona umsizi okhuphukela ekuhambeni okufunayo. I-sauce efundwayo ikhihliziwe futhi isetshenziswe etafuleni ngesidlo senyama.