Decoction of parsley

Ngesizathu esithile, emphakathini wanamuhla, kuvame ukukholelwa ukuthi imithi ebiza kakhulu kuphela iyasiza izifo, futhi kuphela imikhiqizo yezimonyo zokweseka ukusekela ubuhle. Kodwa kunjalo? Uma sibheka emuva okungenani emakhulwini eminyaka adlule edlule, sizobona ukuthi okhokho bethu babe namandla kakhulu futhi bangenhle kakhulu kunathi manje.

Babengenakho ukukhishwa okukhethekile, futhi ugogo-ugogo wethu waphathwa futhi walungiswa kuphela ngemvelo yokuphana. Ake sibheke izitshalo zokwelapha futhi sixoxe nge-decoction ye-parsley esetshenziselwa ukulahlekelwa isisindo, ukusheshisa inyanga zonke, ubuso nobunzima. Futhi sizoqala ngokulungiselela kahle.

Indlela yokwenza i-decoction ye-parsley?

Ungalungisa i-decoction ye-parsley kusuka emahlathini ayo, futhi kusuka embewu yayo. Futhi kulokho, futhi kwezinye izimo, inqubo yokupheka ifana nayo, kodwa injongo yomhluzi ihlukile. I-decoction yamaqabunga e- parsley isetshenziselwa ukulahlekelwa isisindo , ngezinhloso zokuqhosha kanye nokuphathwa kwezinso, imbewu isetshenziselwa ukusheshisa njalo ngenyanga.

Ngakho-ke, yini okudingeka uyilungiselele ukukhonza 1 we-parsley decoction yemifino?

1. Thatha isikhwama esincane salesi sitshalo, siwuhlanza ngokuphelele ngaphansi kwamanzi futhi emva kokumiswa kancane, nquma kahle.
2. Bese-2 tbsp. l. i-parsley eqoshiwe, indawo epanini yeqweqwe lwawo koqweqwe lwawo bese uthele 1 indebe yamanzi abilayo.
3. Beka umhluzi emanzini okubilisa abilayo amaminithi angu-10-15, bese ususa ekushiseni bese uvumela ukupholisa ekamelweni lokushisa.

I-decoction enjalo ingadakwa, ihlanjululwe kancane ngamanzi abilisiwe wokusindiswa kwesisindo. Phela, i-parsley iyinhlangano enhle kakhulu yokuvuselela umzimba kanye nokuhlanza umzimba kusuka ebuchosheni. Hlukanisa ingilazi zibe izingxenye ezintathu uphuze ingxenye ngayinye emizuzu engu-15-20 ngaphambi kokudla.

Uma unezinyosi ebusweni bakho noma ubuso bezingane zakho ezisakhulayo, gcoba i-swab yesikotini ku-decoction bese ugaxa isikhumba izikhathi eziningana ngosuku. Futhi ngisho nomhluzi wokuphulukisa ungabanda ngobuningi, futhi njalo ekuseni nakusihlwa ukukhipha ukukhathala nokumisa nge-cs parsley evuselelayo.

Decoction of imbewu ka-parsley

Ukulungisa i-decoction yembewu ka-parsley, thatha futhi u-2 tbsp. l. imbewu, kodwa ugcwalise nge-0.5 amalitha amanzi abilayo futhi ufake amanzi okugezela amahora angu-1. Ngenxa yokuthi imbewu igcwele igobolondo elinamafutha, kuzodingeka ihlushwa isikhathi eside. Hlukanisa ivolumu elandelwayo ibe izingxenye ezintathu futhi uphuze ngezikhathi ezithile usuku lonke. Ungaphinda inqubo izikhathi ezingu-2-3, kodwa, njengomthetho, akudingeki wenze lokhu. I-decoction enjalo ye-parsley isetshenziselwa ukusheshisa izikhathi nge-hypomenorrhea.

Ukungahambisani nokusetshenziswa kwe-decoction ye-parsley

Nakuba kungenzeka ukuba udle imifino ye-petrushechnaya, umhluzi ovela ku-parsley unama-contraindications ayo. Ngeke udakwe kwabesifazane abakhulelwe nabakhayo, kanye nabantwana abancane kanye nabantu abahlukunyezwa ngamatshe ezinso nasebindi. Futhi nokho i-parsley - isiko simangalisayo, ngakho-ke sithathe kumbhalo wakho.