Luhlobo luni lwe-ukhilimu alukho ngenxa yamaqebelengwane. Enye yezinambuzane kakhulu futhi enomnandi ukhilimu we-kiriki ushizi. Futhi ukuthi singakwenza kanjani, sizokutshela manje.
Cream ukhilimu ushizi for ikhekhe
Izithako:
- ukhilimu ushizi 450 g;
- i-sifted sugar powder - 400 g;
- I-vanilla ushukela - 1 isipuni;
- ibhotela yemvelo - 100 g.
Ukulungiselela
I-cream cream kanye ne-bhotela elithambile ukukhazimula. Thela ushukela we-vanilla kanye nezingxenye ze-powder yangaphambili e-sieved. Umswakama omuhle we-whisk futhi uhlanzekile emakhazeni.
Ukhilimu ukhilimu omuncu kanye nosawoti ushizi
Izithako:
- ukhilimu omuncu - 200 g;
- i-mascarpone - 250 g;
- ishukela lesasanti - 250 g.
Ukulungiselela
Okokuqala, faka ithawula elihlanzekile likotini esihlahleni. Sibeka ukhilimu omuncu phezulu. Sifaka sieve phezu komthamo, emaphethelweni ethawula ahlanganiswe ukhilimu omuncu futhi sihlanza emakhazeni we-watch 2. Ngalesi sikhathi, i-whey eyedlulele izokhipha, futhi ukhilimu omuncu kuyoba okudingekayo kithi. Esitsheni esijulile sifaka ukhilimu omuncu ngoshukela. Sashaya konke lokhu ngesivinini esiphezulu somxube. Manje sibeka i-mascarpone futhi siphunga wonke umxube ofanayo, kodwa sesivele ngejubane eliphansi. Ngenxa yalokho, ukhilimu obukhulu futhi omuhle kakhulu uphuma. Lokhu ukhilimu ushizi ukhilimu ukupheka.
Ukhilimu wekhilimu ushizi kanye nobisi oluncibilikile
Izithako:
- ukhilimu ushizi - 500 g;
- ubisi oluncibilikile - 150-250 g.
Ukulungiselela
Beat mascarpone kuze bushelelezi. Sengeza ubisi oluncibilikisiwe futhi sihlolisise umphumela, ngokushesha nje lapho ukunambitheka nokuvumelana kuya, njengoba kudingeka, ukhilimu usulungile!
I-Cream esekelwe ukhilimu ushizi
Izithako:
- ukhilimu okuqukethwe okungama-33% - 100 g;
- ukhilimu ushizi - 500 g;
- ushukela oluyimpuphu - 100 g.
Ukulungiselela
Okokuqala, gcoba ukhilimu obushubile ngokufaka ushukela oluyimpuphu, faka ushizi ukhilimu lapho futhi whisk futhi. Khona-ke siyihlanza emakhazeni ngakho iyancipha.
Cream of ushizi ukhilimu ushizi
Izithako:
- i-curd ukhilimu ushizi - 350 g;
- ukhiphe i-vanilla - 2 tsp.
- ibhotela yemvelo - 120 g;
- i-sifted ushukela oluyimpuphu - 100 g.
Ukulungiselela
Kulo iresiphi, kubaluleke kakhulu ukuthi ushizi uhlelwe kahle futhi amafutha, ngokuphambene nalokho, anciphisa. Zonke izithako zifakwa esitsheni bese zixhunywe emasimini ahlanzekile. Lokhu kungathatha emaminithini amathathu kuya kwangu-7. Lokhu kukhilimu kuphuma ngokuvumelana okukhulu, kuhle ukugcoba hhayi phezulu nje kuphela, kodwa futhi nezinhlangothi zekhekhe, futhi futhi ukuphikisana ngokuphelele nokushisa futhi kungapheli isikhathi eside, ukugcina ukubukeka okuhle komkhiqizo.