Ukupheka okungenalutho, ukupheka inyama yenkomo kungaba yindlela yokuhlola yangempela. Njengoba le ngxenye ye-carcass ayinamafutha, kulula kakhulu ukuyomisa uma ubuchwepheshe bokupheka buhlonishwa. Futhi, akufanele sikhohlwe ukuthi kuyinto efiselekayo ukungaqedi ngokuphelele ithenda, njengoba lokhu kuphazamisa kakhulu ukuhlunga nokuthungwa kwalesi siqephu.
Imininingwane mayelana nezindlela zokupheka zenkomo ezithengiswa kule ncazelo.
Yenkomo ithemba - zokupheka zokupheka
Kuvame ukukholelwa ukuthi isilwane sezinyosi asifanelekile ukupheka shish kebab, futhi, ngenxa yokuntuleka kwamafutha, kodwa siyanitshela ukuthi uma ulandela iresiphi ngendlela efanele, uzothola isidlo esinomsoco futhi esinempilo kakhulu.
Izithako:
- iwayini elomile - 45 ml;
- ushukela - 15 g;
- i-ginger igwetshiwe - 2 tbsp. izinkezo;
- amazinyo ka-garlic - izingcezu ezingu-3;
- i-soy sauce - 15 ml;
- amafutha esesame - 5 ml;
- i-oyster sauce - 15 ml.
Ukulungiselela
Lungiselela i-marinade elula yase-Asia, uhlanganise ndawonye zonke izithako ezivela kuhlu. Hlukanisa inyama kusuka ku-ifilimu bese uhlukanisa ngezicucu ngobukhulu bokuluma eyodwa. Hlanganisa inyama yenkomo nge-marinade bese ushiya ukuhamba ngezinyawo amahora ambalwa. Ngemuva kokudoba, hlanganisa i-shish kebab emlonyeni wenkomo owenzela ama-skewers futhi gazinga phezu kwamalahle.
Inyosi ithembisa kuhhavini
Uma ungazi ukuthi lokho okulula kungalungiswa kusuka kwenkomo yenkomo, khona-ke yeka ukubhaka isiqephu sebhethoni nenkampani yamakhambi aphunga.
Izithako:
- I-tender tenderloin - 1 piece;
- Sage fresh - 1/2 ibhakhodi;
- i-clove clove;
- ubhekeni - 6-7 amathanga.
Ukulungiselela
Esigubheni sithinta ucezu kasawoti nge-sage kanye negalikhi. Spread lo mnandi ocolekileyo kulo lonke ucezu bese uwufaka ngefilimu. Shiya ukuhamba ngezinyawo ubusuku bonke. Ngemuva kwalokho, susa ifilimu, faka ukusika ngezinhlamvu zebhethoni, uzilungise ngezinyopho zokugcoba uma kunesidingo. Geza isidlo ngamasentimitha angu-220 ngaphansi kobuciko emaminithini angu-15 okuqala, bese ususa isikhumba bese uphinde upheke eminye imizuzu engu-15.
Inyosi ithembisa i-steak
Ama-steaks noma ama-medallion we-animal tenderloin abizwa ngokuthi i-fillet mignon. Yisiqephu se-tenderloin esibhekwa njengenye yezingcezu ezinhle kakhulu, ezibiza kakhulu futhi ezilula ukulungiselela.
Sizogcina ukugcwala kokunambitheka, kungafaki konke okunezinhlobonhlobo ezinamakha nama-marinades: usawoti omncane, umquba womhlabathi, ibhotela nenkomo yedwa - konke okudingekayo ukuze uthole iresiphi.
Hlukanisa inyama ibe ngama-medallions kanye nonyaka ngezikhathi zombili zombili. Grill the grill bese uthele amafutha kuso. Fry izingcezu of tenderloin imizuzu 3 ohlangothini ngalunye.